FRUIT & VEGETABLES & HERBS & PICKLED

Baked Palm Seeds - 150 g Baked palm seeds are a traditional Asian delicacy derived from the palm plant and prepared by roasting, which gives them a character...

Pickled Jujube With Dipping Sauce - 300 gPickled jujube is a popular Asian fruit snack originating from the tropical jujube fruit, also known as the Chinese ...

Pickled Exploding Herbs - 454 g Pickled exploding herbs are a well-known delicacy in Southeast Asian cuisine and are widely used as a flavourful side dish or...

Attap Fruit in Syrup - 610 g Attap fruit in syrup is a preserved tropical ingredient derived from the seeds of the Nypa palm. The fruit constitutes 54.1% of ...

Hearts of Palm in Brine - 454 g Hearts of palm are an exclusive vegetable, originating from the central part of the trunk of certain palm trees, and have bee...

Yanang Leaf Extract - 400 ml Yanang Leaf Extract is a liquid concentrate derived from the leaves of the yanang plant, a well-known ingredient in Southeast As...

Pineapple Jam - 450 g Pineapple Jam is a fruity preserve based on almost half pure pineapple, combined with sugar and natural additives. The product belongs ...

Pickled Red Ginger Strips - 150 g Pickled red ginger strips are a well-known condiment in Asian cuisine, especially associated with sushi serving. The produc...

Rambutan with Pineapple in Syrup - 565 g This canned preserve contains whole rambutan fruits filled with pineapple pieces, submerged in a sweet syrup. Rambut...

Coconut Jelly in Syrup - 500 g Coconut jelly in a jar is a traditional Asian food product, made by fermenting coconut water and then preserving it in a sweet...

Kimchi Original - Fermented Vegetables In Jar - 200 g Kimchi is a well-known fermented vegetable product with roots in Korean cuisine, where it traditionally...

Pickled Ambarella Fruit - 830 g Pickled ambarella fruits are a traditional Asian preserve, where whole fruits are pickled in a mixture of water, sugar, salt,...

Jackfruit in Syrup - 565 g Jackfruit in syrup is a preserved tropical fruit consisting of juicy pieces of ripe jackfruit preserved in a sweet liquid. Jackfru...

Sliced Pickled Mango - 300g Pickled mango slices are a well-known product in Asian cuisine, widely used as a snack, side dish, or flavoring ingredient in var...

Pickled Mango Slices with Chili - 300 g Pickled mango slices with chili are a well-known Asian delicacy made from unripe mango fruits, which are brined and s...

Pickled Cabbage (Tang Chai) - 300 g Pickled cabbage, also known as Tang Chai or preserved cabbage, is a classic Asian ingredient made by salting and fermenti...

Preserved Radish Strips - 227 g Preserved radish strips are a traditional Asian vegetable product, made by cutting radish into thin, elongated strips, which ...

Mangosteen in Syrup - 565 g Mangosteen in syrup is a preserved tropical fruit, belonging to the category of canned goods and exotic fruits. The fruit is well...

Water Chestnuts in Syrup - 565 g Water chestnuts in syrup are a preserved Asian ingredient where the white, round chestnuts are packed in a sweet sugar syrup...

Kimchi with Napa Cabbage - 410 g Kimchi is a classic fermented vegetable product with deep roots in Korean cuisine, where napa cabbage is the dominant ingred...

Sour Pickled Green Mustard - 350 g Sour Pickled Green Mustard is a fermented and pickled mustard green widely used in Asian cuisine, especially in Chinese an...

Canned Straw Mushrooms - 425 g Straw mushrooms, also known by their Latin name Volvariella volvacea, are a type of mushroom with a distinctive rounded appear...

Longan in Syrup - 565 g (Drained Weight 230 g) Longan in Syrup is a preserved tropical fruit from Southeast Asia, belonging to the same fruit family as lyche...

Rambutan in Syrup - 565 g (Drained weight 230 g) Rambutan in syrup is a preserved tropical fruit that falls into the category of Asian canned fruits. The fru...

Preserved Radish with Garlic - 310 g This preserved vegetable primarily consists of pickled radish, which is a classic ingredient in Asian cuisine. The radis...

Sweet Pickled Radish - 200 g Sweet pickled radish is an Asian preserved product made from shredded radishes, pickled in a mixture of sugar and salt with adde...

Pickled Lime in Brine - 454 G Salted and pickled limes are a traditional preserved fruit widely used in Asian cuisines, including Vietnamese and Southeast As...

Pickled Green Mustard Leaves - 145 g Pickled green mustard leaves are a traditional Asian preserved product, made by salting and pickling fresh mustard green...

Pickled Garlic Whole Cloves in Brine - 454 gJarred pickled garlic cloves are a classic preserved product where whole, peeled garlic cloves are placed in a br...

Toddy Palm Seed & Jackfruit In Syrup - 565 g Toddy Palm Seed & Jackfruit In Syrup is a preserved fruit mix that combines two well-known tropical frui...

Rambutan in Syrup - 565 g Rambutan in syrup is a preserved tropical fruit belonging to the same family as lychee and longan. The fruit is known for its disti...

Rambutan Filled with Pineapple in Syrup - 565 g This canned product contains whole rambutan fruits, filled with pieces of fresh pineapple and preserved in a ...

Salted Soybeans - 340 gSalted soybeans are a traditional Asian preserved product made from whole, yellow soybeans steeped in a brine with sugar and selected ...

Pickled Mustard Greens with Chili - 300 g Pickled mustard greens are a fermented vegetable frequently used in Asian cuisine as a flavour-enhancing element in...

Pickled Lotus Root Slices in Jar - 425 g Pickled lotus root slices are a preserved vegetable delicacy originating from Asian culinary traditions and widely u...

Fermented Hot and Sour Pickled Mustard Greens in Soy Sauce - 140 g This preserve consists of fermented mustard greens pickled in a spicy soy sauce marinade. ...

Toddy Palm Seeds in Syrup - 565 g Toddy palm seeds in syrup are a classic Asian preserved product, where the white, round seeds from the toddy palm are packe...

Canned Whole Water Chestnuts - 567 g Canned whole water chestnuts are a well-known and widely used ingredient in Asian cuisine. The product consists of whole...

Canned Whole Straw Mushrooms - 425 g Straw mushrooms, also known as Volvariella volvacea, are a type of mushroom with deep roots in Asian culinary traditions...

Fried Garlic - 500 g Fried garlic is a versatile and flavorful seasoning widely used in Asian cuisine as a topping and flavor enhancer. The product consists ...

Pickled Sliced Bamboo Shoots - 400 g Pickled sliced bamboo shoots are a well-known and widespread ingredient in Asian cuisine, particularly in Thai and Vietn...

Mango With Plum Sugar Powder - 350 g Mango with plum sugar powder is a well-known and beloved Asian fruit snack, where fresh, juicy mango is combined with an...

Pickled Large Hog Plums - 500 g Pickled hog plums are a traditional Asian fruit specialty that, through a special preservation process, acquire a distinctive...

Canned Water Chestnuts - 567 g Water chestnuts are a classic ingredient in Asian cuisine, known for their distinctive crispness and neutral, slightly sweet t...

Minced Garlic Sauce - 326 g This garlic sauce consists of finely minced garlic, processed into a smooth, slightly grainy consistency, ready to use directly f...

Three-Flavor Olives - 500 g These marinated olives are available in a combination of three different flavors, which together provide a nuanced and aromatic t...

Pickled Garlic - 500 g (Drained Weight 300 g) Jarred pickled garlic is a well-known preserved item in Asian cuisine, where garlic cloves constitute the domin...

Palm Sugar - 300 g Palm sugar is a traditional sweetener extracted directly from the sap of palm trees and is widely used in Asian cuisine. The product consi...

Sliced Pickled Ginger - 454 g Sliced pickled ginger is a preserved spice product that holds a firm place in Asian culinary craftsmanship. The ginger is cut i...

Gingko Nuts - 80 g Gingko nuts are seeds from the ginkgo tree and are considered a classic ingredient in Asian cuisine. These seeds have a long history in Ea...

Pickled Ginger Strips For Sushi - 150 g Pickled ginger strips are a well-known condiment in Asian cuisine, particularly associated with Japanese food culture...

Kimchi Napa Cabbage in a Jar - 410 g Kimchi is a well-known Korean specialty made by natural fermentation of napa cabbage combined with a range of aromatic s...

Pickled Garlic in Brine - 454 g Pickled garlic in brine is a preserved product where whole garlic cloves are placed in a liquid consisting of water, salt, ac...

Bamboo Shoots with Oyster Mushrooms and Yanang - 680 g This product is a preserved blend of bamboo shoots, oyster mushrooms, and yanang leaves, which togethe...

Pickled Mustard Greens Hot & Sour - 145 g Pickled mustard greens with a hot and sour taste are a classic Asian preserved product, made by fermenting fres...

Lotus Rootlets in Brine - 454 g Jarred lotus rootlets are a well-known and widespread ingredient in Asian cuisine, where they are used in a wide range of tra...

Toddy Palm Seed Slices - 565 g Toddy palm seed slices in syrup are a preserved fruit from the palm tree, widely used in Asian cuisine, especially in sweet de...

Yanang Leaf Extract - 400 ml Yanang leaf extract is a concentrated, water-based extract derived from the leaves of the yanang plant, which is well-known in S...

Pineapple Jelly in Syrup - Nata De Piña - 340 g Nata de Piña is a preserved pineapple jelly consisting of square jelly pieces made from coconut water and pin...

Yanang Leaf Extract - 400 ml Yanang Leaf Extract is a concentrated, liquid extract made from the leaves of the Tiliacora triandra plant, which is widely used...

Palm Seeds (Attap) in Syrup - 650 gPalm seeds in syrup are a preserved Asian fruit, also known as attap seeds, originating from the palm tree. The seeds are ...

Pandan Leaves Extract - 400 ml Pandan Leaves Extract is a concentrated liquid extract made from pandan leaves, a classic ingredient in Southeast Asian cuisin...

Water Chestnuts in Water - 540 g Water chestnuts are underground corms from aquatic plants and are a classic ingredient in Asian cuisine. This canned version...

Sweet Pickled Radish - 1000 g Sweet pickled radish is a preserved vegetable product where radishes make up as much as 81 percent of the content. The vegetabl...

Yanang Leaf Extract - 400 ml Yanang leaf extract is a liquid concentrate derived from the leaves of the yanang plant, botanically known as Tillacora triandra...

Young Coconut Meat in Syrup - 425 g Young coconut meat in syrup is a preserved tropical fruit, sold in a practical 425-gram metal can. The product belongs to...

Soft Dried Longan Fruit - 200 g Dried longan fruit, also known as Long Nhãn, is the flesh of the longan fruit that has been peeled and dried to a soft and ch...

Young Coconut Meat in Syrup - 425 g This product consists of pieces of young coconut, preserved in a sweet sugar syrup and packed in a convenient metal can w...

Sweet Mango Chutney - 340 g Sweet mango chutney is a classic Indian-inspired fruit-based sauce made from mango and a combination of selected spices. The prod...

Ren Tamarind Uden Kerner - 454 g Tamarind uden kerner er en solid frugtmasse fremstillet udelukkende af tamarindfrugten i sin reneste form. Produktet indehol...