Name: Attap Fruit in Syrup
Brand: PIGEON
SKU: 103323
Price: 39.0 DKK
Availability: InStock

Attap Fruit in Syrup

VendorPIGEON
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Attap Fruit in Syrup

VendorPIGEON
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Attap Fruit in Syrup - 610 g Attap fruit in syrup is a preserved tropical ingredient derived from the seeds of the Nypa palm. The fruit constitutes 54.1% of the total content and is... Read more

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39,00 kr Incl. VAT

2,000+ Asian products in stock

SKU: 103323
Barcode: 8850035001341

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Description

Attap Fruit in Syrup - 610 g

Attap fruit in syrup is a preserved tropical ingredient derived from the seeds of the Nypa palm. The fruit constitutes 54.1% of the total content and is submerged in a sweet sugar syrup with an acidity regulator. The product is packaged in a metal can with a net weight of 610 g and a drained weight of 330 g, providing a good yield of the fruit flesh itself. Attap fruit is primarily used in Asian desserts, sweet soups, and drinks such as the popular Thai dessert "tub tim grob". The fruit pieces have a soft, slightly chewy consistency with a neutral and mildly sweet taste, making them suitable for absorbing the flavor from the surrounding syrup or other ingredients. The texture is characteristically jelly-like and firm at the same time, providing an interesting mouthfeel in dessert dishes. The can is practical to store at room temperature in a cool and dry place, but after opening, it must be refrigerated and consumed within a short period. The product contains no known allergens and is therefore suitable for people with many different dietary restrictions. These canned goods are a staple in Asian cuisine and are used by both home cooks and professionals to create authentic Southeast Asian desserts. The palm fruit in syrup is an easy and time-saving solution for preparing traditional Asian sweet dishes without the need for fresh fruit. The product appeals to anyone interested in Asian cooking, exotic fruits, and tropical ingredients. Keywords: canned attap fruit, palm seeds in syrup, Asian dessert ingredient, preserved tropical fruit, tub tim grob ingredient.

Product Declaration

Content:
Attap (Nypa fruticans) (Thailand) 54.1%, water, sugar, acidity regulator (E330)

Nutritional content per 100 g

Nutrient	Amount
Energy	368kJ / 87kcal
Fat	0 g
– of which saturated fatty acids	0 g
– of which unsaturated fatty acids	g
Carbohydrate	20 g
– of which sugars	20 g
Protein	0 g
Salt	0.02 g
Calcium	mg

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