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Seeds and kernels are small but important ingredients in Asian cuisine, and here you'll find a fine selection. The assortment includes white and black sesame seeds, coriander seeds, basil seeds, and pearl sago. The seeds are used for everything from roasted toppings and baked goods...

Seed

  • Vandmelon Frø 150g

    HAND BRAND Watermelon Seeds 150g

    In stock

    Roasted Watermelon Seeds with Salt - 150 g Watermelon seeds are a traditional and widespread snack in Asia, where they are enjoyed as an everyday snack or fo...

    39,00 kr

  • Ristede Sorte Sesamfrø

    Roasted Black Sesame Seeds

    In stock

    Roasted Black Sesame Seeds - 130 g Roasted black sesame seeds are a versatile kitchen product derived from the sesame plant and processed by roasting to enha...

    35,00 kr

  • Ristede Hvide Sesamfrø

    Toasted White Sesame Seeds

    In stock

    Toasted White Sesame Seeds - 130g Toasted white sesame seeds are a classic ingredient in Asian cuisine and are widely used in many different food cultures wo...

    35,00 kr

  • White Sesame Seeds 227g Hvide Sesam Frø 227g

    COCK BRAND White Sesame Seeds 227g

    In stock

    White Sesame Seeds - 227 g White sesame seeds are a classic ingredient with roots in some of the world's oldest culinary traditions. These small, light kerne...

    25,00 kr

  • Korianderfrø 100g

    RAITIP Coriander seeds 100g

    In stock

    Coriander Seeds - 100 g Coriander seeds are the dried seeds of the coriander plant and constitute one of the most widely used spices in Asian, Indian, and Mi...

    35,00 kr

  • Tørret Basilikumfrø 100g

    RAITIP Dried Basil Seeds 100g

    In stock

    Dried Basil Seeds - 100 g Basil seeds are small, dark-coloured seeds from the basil plant, widely used in dried form in Asian cuisine and beverages. The prod...

    25,00 kr

  • Fueru Wakame Dried Seaweed Fueru Wakame Dried Seaweed

    WEL-PAC Fueru Wakame Dried Seaweed

    Sold out

    Fueru Wakame Dried Seaweed - 56.7 g Fueru Wakame is a dried variety of wakame seaweed, a classic ingredient in Japanese and Asian cuisine. The product consis...

    45,00 kr

  • Sort Sesam Frø 454g

    COCK BRAND Black Sesame Seeds 454g

    Sold out

    Black Sesame Seeds - 454 g Black sesame seeds are a classic ingredient in Asian cuisine and are now used in kitchens worldwide. These seeds differ from the l...

    39,00 kr

  • Perlekorn 454g

    COCK BRAND Pearl barley 454g

    Sold out

    Pearl Barley - 454 g Pearl barley is a processed form of barley, where the outermost hull layer has been removed, giving the grains their characteristic roun...

    35,00 kr

  • Ristet hvide sesam frø

    TWIN DRAGO Toasted white sesame seeds

    Sold out

    Toasted White Sesame Seeds - 100 g Toasted white sesame seeds are a classic kitchen staple in Asian and international cuisine. The seeds are hulled, giving t...

    20,00 kr

Seeds and kernels are small but important ingredients in Asian cuisine, and here you'll find a fine selection. The assortment includes white and black sesame seeds, coriander seeds, basil seeds, and pearl sago. The seeds are used for everything from roasted toppings and baked goods to drinks and desserts. Get the authentic flavors and the crispy, nutty texture that elevates many dishes.

What you'll find here:

  • White and black sesame seeds from Cock Brand, as well as roasted sesame seeds
  • Coriander seeds 100g and dried basil seeds 100g from Raitip
  • Pearl sago 454g (tapioca) for desserts and drinks
  • Watermelon seeds 150g for snacking and Wel-Pac wakame dried seaweed

Roasted sesame seeds are a classic sprinkle on rice, salads, noodles, and Asian buns, where they provide crunch and nutty flavor. Basil seeds swell in water and are used in refreshing drinks and desserts, while pearl sago is the heart of popular coconut milk desserts. Coriander seeds are ground and used in curry pastes and marinades, and roasted watermelon seeds are a fun snack on their own.

Store the seeds in a dry, airtight container to preserve their flavor and crunch. Sesame seeds can be lightly toasted in a dry pan just before use for extra aroma. Let basil seeds and pearl sago soak in water before use in desserts and drinks.

Find your seeds and kernels for the kitchen here.

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