Dried products

Red Split Lentils - 900 g Red split lentils belong to the category of dried legumes and are one of the most widely used ingredients in vegetarian and plant-b...

Beluga Lentils - 900 g Beluga lentils belong to the category of dried legumes and are known for their characteristic dark, almost black color and their round...

Green Lentils - 900 g Green lentils belong to the legume family and are one of the most widely used ingredients in plant-based and vegetarian cuisine worldwi...

Du Puy Lentils - 900 g Du Puy lentils belong to the category of dried legumes and are characterized by their distinctive dark green color with fine marbled p...

Yellow Lentils - 900 g Yellow lentils belong to the category of dried legumes and are one of the most commonly used ingredients in kitchens worldwide. These ...

Red Lentils - 900 g Red lentils belong to the category of dried legumes and are one of the most widely used ingredients in global cuisine. These small, flat ...

Whole Cardamom Pods - 15 g Whole cardamom pods are a natural and unprocessed spice, where the seeds are preserved inside the green pod to maintain their full...

Fruit Gummy with Fruit Juice - Lovely Fruits - 80 g Lovely Fruits is a bag of fruit gummies consisting of soft, chewable pieces shaped like familiar fruits. ...

Chickpeas Jumbo - 900 g Jumbo chickpeas belong to the category of dried legumes and are distinguished by their large, round size compared to regular chickpea...

Red Quinoa - 500 g Red quinoa belongs to the category of seed crops and is nutritionally considered a whole grain, even though botanically it is a seed. The ...

Chickpeas Medium - 900 g Medium-sized chickpeas are a versatile and nutritious legume, used in a wide variety of cuisines worldwide, particularly in Middle E...

Coarse Durum Wheat Bulgur - 900 g Coarse bulgur is a traditional grain product made by steaming, drying, and cracking durum wheat into coarse kernels. The re...

Fine Durum Wheat Bulgur - 900 g Fine Bulgur is a finely ground grain product derived from processed durum wheat. The wheat is steamed, dried, and crushed to ...

Crushed Chili And Sugar - 285 g Crushed Chili & Sugar is a dried spice blend composed of two simple ingredients: crushed Thai chili peppers and granulate...

Dried Whole Red Chillies - 100 g Dried whole red chillies are a classic spice derived from mature peppers that have been dehydrated to preserve and concentra...

Rice Paper Square for Spring Rolls - 22 cm, 400 g Square rice paper is thin, translucent sheets made from tapioca starch, rice, and water. The sheets are pri...

Dried Snow Fungus (Tremella Fuciformis) - 100 g Snow fungus, scientifically known as Tremella fuciformis, is a well-known type of mushroom in Asian cuisine a...

Chinese Pork Sausage - Tender And Soft - 900 g This Chinese pork sausage is a traditional Asian sausage product with a characteristic soft and tender texture...

Roasted Black Sesame Seeds - 130 g Roasted black sesame seeds are a versatile kitchen product derived from the sesame plant and processed by roasting to enha...

Toasted White Sesame Seeds - 130g Toasted white sesame seeds are a classic ingredient in Asian cuisine and are widely used in many different food cultures wo...

Roasted Black Sesame Seeds - 100 g Roasted black sesame seeds are a classic dry ingredient in Asian cuisine and are used as a flavourful spice in a wide rang...

Red Chili Powder - 100 g Chili powder is a finely ground spice based exclusively on dried red chili peppers. It is widely used in cooking as a flavor enhance...

Split Yellow Mung Beans (Moong Dal Dhuli) - 1 kg Split yellow mung beans, also known as Moong Dal Dhuli, are split and hulled legumes that have been a staple...

Green Mung Beans - 400 gGreen mung beans are small, round legumes with a characteristic dark green skin and a mild, earthy taste. They are a staple ingredien...

Dried Beancurd Sticks - 200 g Dried beancurd sticks, also called fu zhu or yuba, are a traditional Asian ingredient formed by drying the film that appears on...

Tofu Rolls For Hot Pot - Bean Curd Sticks - 120 g Tofu rolls for hot pot, also called bean curd sticks or fuzhu, are a traditional Asian dried product made f...

Dried Silk Cotton Flowers - 50 g Dried silk cotton flowers are a natural and unprocessed plant ingredient with a long tradition in Asian cuisine and folk med...

White Sesame Seeds - 227 g White sesame seeds are a classic ingredient with roots in some of the world's oldest culinary traditions. These small, light kerne...

Spicy Konjac Snack With Szechuan Flavor - 252 g Konjac Shuang is an Asian snack product based on konjac flour, which is a plant-based ingredient extracted fr...

Fried Garlic - 454 g Fried garlic is a practical and versatile kitchen ingredient, used as a flavour enhancer in a wide range of dishes. The product primaril...

Whole Dried Shiitake Mushrooms - 100 g (>4 cm) Dried shiitake mushrooms are a classic ingredient in East Asian cuisine and have been used for generations ...

Fried Shallots - 80 g Fried shallots are a classic ingredient in Asian cuisine, where they serve as a flavorful and crispy garnish for a wide range of dishes...

Preserved Radish Strips - 227 g Preserved radish strips are a traditional Asian vegetable product, made by cutting radish into thin, elongated strips, which ...

Dried Large Chickpeas - 900 g Large-sized chickpeas are a dried legume, among the most commonly used ingredients in Middle Eastern, Indian, and North African...

Dried Shiitake Mushrooms - 100 g Dried shiitake mushrooms are a well-known and widespread ingredient in Asian cuisine, where they are used to add depth and c...

Dried Plums (Prunes) - 75 g Dried plums, popularly known as prunes, are a classic dried fruit with a long tradition in Asian culinary culture. The product pr...

Dried Fish Maw - 57 g Dried fish maw is a well-known ingredient in Asian cuisine, derived from the swim bladder of fish, which is dried and deep-fried in veg...

Dried Bean Curd Knots - 300 g Dried bean curd knots are a traditional Asian food product made from the dried surface film that forms when soy milk is heated....

Coriander Seeds - 100 g Coriander seeds are the dried seeds of the coriander plant and constitute one of the most widely used spices in Asian, Indian, and Mi...

Dried Basil Seeds - 100 g Basil seeds are small, dark-coloured seeds from the basil plant, widely used in dried form in Asian cuisine and beverages. The prod...

Dried Cloud Ear Fungus (Judas Ear) - 100 g Cloud ear fungus (Judas Ear) is a wild edible mushroom of the Auricularia species, widely distributed in many part...

Peeled and Split Mung Beans - 500 g Peeled and split mung beans are a dried legume widely used in Asian cuisine and many other international food cultures. T...

Urid Dal Splittede Bønner - 500 g Urid Dal, også kaldet splittede hvide linser eller flækkede sorte bønner uden skal, er en klassisk bælgfrugt med dybe rødde...

Tørret Longan - 100 g Tørret longan, der i Asien populært omtales som drageøje, er en veltilberedt tørret frugt med dybe rødder i det sydøstasiatiske køkken....

Urid Dal Split Black Lentils Without Skin - 500 g Urid Dal are a type of skinned and split black lentils, well-known in Indian and South Asian cuisine. The b...

Red Adzuki Beans - 400 g Red adzuki beans are a classic legume widely used in Asian cuisine and known for their high content of plant protein and carbohydrat...

Canned Cooked Chickpeas - 800 g Canned cooked chickpeas are a versatile and easy-to-use legume that saves time in the kitchen as they are already prepared an...

Dried Cotton Flowers in Silk - 180 g Dried cotton flowers in silk are a natural plant-based raw material, originating from the cotton plant, and hold a promi...

Green Mung Beans - 500 g Mung beans are a classic legume that holds a central place in Asian cuisine and is used in a wide variety of dishes. These small, gr...

Dried Lotus Seeds - 100g Dried lotus seeds are a classic ingredient in Asian cuisine, derived from the seed pods of the lotus plant. For centuries, these see...

Dried Red Dates, Pitted - 200 g Dried red dates, pitted, are a classic dried fruit with a deep, natural sweetness and a soft, juicy texture. The product cons...

Chinese Fish Sausages - 450 g Chinese fish sausages are a traditional Asian snack product, belonging to the category of dried meat and fish snacks. The produ...

Toasted White Sesame Seeds - 100 gToasted white sesame seeds are a classic and widely used condiment in Asian and international cuisine. The seeds are heat-t...

Roasted and Salted Peanuts - 1000 g Roasted and salted peanuts are a well-known and popular snack, suitable for many different occasions. The peanuts are hea...

Peeled Mung Beans - 400 g Peeled mung beans are a dried legume from which the outer green husk has been removed, leaving the yellow kernel clean and ready fo...

Konbu Dashi No Moto - Vegan Japanese Soup Stock Powder - 128 g Konbu Dashi No Moto is a powder-based soup stock made from kombu seaweed, which forms the corn...

Chinese Pork Sausage Class A - 900 g Chinese pork sausage class A is a well-known and widely used sausage type in Asian cuisine, particularly associated with...

Chinese Sausage Class A - 450 g Chinese Sausage Class A is a well-known Asian pork sausage, made with a high proportion of pork and seasoned with a tradition...

Dried Black Mushrooms (Cloud Ear Fungus) - 100 g Dried black mushrooms belong to the fungus species Auricularia polytricha and are a well-known ingredient in...

Dried White Fungus (Syut Yi) - 100 g Dried white fungus, scientifically named Tremella fuciformis, is an edible mushroom species that naturally grows on deci...

Dried White Fungus (Tremella Fuciformis) - 70 g Dried white fungus, botanically known as Tremella fuciformis, is a traditional ingredient in Asian cuisine an...

Dried Shiitake Mushrooms - 100 g Dried shiitake mushrooms are a well-known and widely used ingredient in Asian gastronomy, particularly in Japanese and Chine...

Dried Seaweed - 56 gDried seaweed is a classic ingredient in Asian cuisine and is widely used in the preparation of soups, broths, salads, and various hot di...

Dried Wakame Seaweed - 50 g Wakame is a well-known type of edible seaweed that holds a central place in Asian cuisine, especially in Japanese and Korean food...

Dried Goji Berries - 200 g Dried goji berries are the fruits of the lycium bush, also known as Chinese wolfberry, and have been a staple in Asian cuisine and...

Fueru Wakame Dried Seaweed - 56.7 g Fueru Wakame is a dried variety of wakame seaweed, a classic ingredient in Japanese and Asian cuisine. The product consis...

Black Sesame Seeds - 454 g Black sesame seeds are a classic ingredient in Asian cuisine and are now used in kitchens worldwide. These seeds differ from the l...

Dried Cut Wakame Seaweed - 200 g Wakame is a well-documented type of edible seaweed that holds a central place in Japanese and wider Asian cuisine. This vari...

Dried Seaweed (Wakame) Cut - 20 g Wakame is a type of seaweed that belongs to the brown algae group and is particularly common along the cool coastal areas o...

Bean Curd Sheets - Dried Soybean Sheets - 250 g Bean Curd Sheets are a classic ingredient in Asian cuisine, made from pressed soybeans that are formed into t...

Dried Red Chili Without Stem - 100 g Dried red chili without stem is a standalone spice consisting of 100% natural red chili, free from additives and foreign...

Spice Blend For Soup And Noodle Soup - 25 g This spice blend consists of selected dried whole spices that together form the basis for an authentic Asian nood...

Pearl Barley - 454 g Pearl barley is a processed form of barley, where the outermost hull layer has been removed, giving the grains their characteristic roun...

Dried White Fungus (Tremella Fuciformis) - 60 g Dried white fungus, scientifically named Tremella fuciformis, is a well-established ingredient in Asian gastr...

Toasted White Sesame Seeds - 100 g Toasted white sesame seeds are a classic kitchen staple in Asian and international cuisine. The seeds are hulled, giving t...