Hot Chili Soy Sauce - 207 ml This spicy chili-soy sauce is a liquid condiment with a deep, dark color and a distinct, strong flavor. The product belongs to the category of Asian sauces and is made from soybeans, water, and salt, supplemented with wheat flour and caramel coloring to achieve its characteristic deep hue. Dried chili and chili aroma contribute to the warm and pungent taste experience that defines the sauce. The sauce is typically used as a dipping sauce for steamed, fried, or boiled dumplings, including jiaozi, gyoza, and mandu, but can also be used as a flavor enhancer in stir-fries, marinades, and noodle sauces. Its liquid consistency makes it easy to dispense directly from the bottle. The product is packaged in a glass bottle with a screw cap and contains 207 ml, ensuring good shelf life and easy storage. The sauce contains SOY and WHEAT and is therefore not suitable for individuals with allergies to these ingredients. Caramel coloring (E150) is used as an additive. The product is aimed at food enthusiasts and chefs who wish to add authentic Asian flavor to homemade dishes. It is a practical and flavorful addition to any Asian kitchen and works well as a hot chili sauce, Asian dipping sauce, soy sauce with chili, and spicy sauce for dumplings.Product DeclarationContents:water, salt, SOYBEANS 13.1%, sugar, WHEAT FLOUR, coloring (caramel), dried chili 0.25%, chili aromaAllergens: SOYBEANS, WHEAT FLOUR, GLUTENNutritional content per 100 ml Nutrient Quantity Energy 329kj/77kcal Fat 0.5 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 10 g Protein 5.3 g Salt 0 g Calcium mg

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Sriracha Hot Chili Sauce - 740 ml Sriracha Hot Chili Sauce is a classic, strong chili sauce with deep, spicy flavor notes, derived from a high proportion of red chilies. The product comes in a convenient 740 ml bottle with an easy dispensing opening, making it simple to add precisely the desired amount of sauce. The sauce is composed of a full 63% red chili, which gives it a distinct and intense heat that appeals to those who appreciate genuine chili spice. In addition to chili, the sauce contains garlic, sugar, and vinegar, which together create a complex flavor profile with a balance of sharpness, sweetness, and acidity. The consistency is smooth and slightly viscous, making it easy to dispense and spread over food. The sauce is excellent as an accompaniment to meat, poultry, and fish, but also works well as an ingredient in marinades, soups, and stir-fries. It can also be used as a dip for snacks, spring rolls, and vegetables. Sriracha chili sauce is a staple in Asian cuisine and is now popular worldwide as a versatile hot sauce. The product is both vegan and gluten-free, making it suitable for a wide target group with various dietary habits. The bottle is easy to store and can be used in both professional kitchens and for daily use at home. The sauce is aimed at anyone who wants to add authentic Asian chili flavor to their dishes, whether for everyday meals or festive occasions. Keywords: hot chili sauce, sriracha sauce, Asian chili sauce, gluten-free sauce, vegan spice sauce, garlic chili sauce, spicy sauce for food.Product DeclarationContents:Red chili 63%, sugar, water, garlic, salt, modified corn starch (E1422), acetic acid (E260), xanthan gum (E415), paprika extract (E160c)Nutritional content per 100 ml Nutrient Amount Energy 371kJ / 88kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 21 g – of which sugars 18 g Protein 0 g Salt 4.5 g Calcium mg

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Sriracha Mayo Sauce With Chili - 455 ml Sriracha Mayo Sauce is an Asian-inspired chili mayonnaise that combines the heat of chili with the smooth, round character of mayonnaise. The product comes in a convenient 455 ml bottle with an easy-to-use dispensing opening, making it simple to add precisely the desired amount of sauce. The sauce has a distinctive orange color and a smooth, creamy consistency, making it easy to spread on both cold and hot dishes. The taste is balanced with a clear chili experience, supported by a mild sweetness and a slightly acidic undertone from vinegar. Chili constitutes 20 percent of the product, providing a noticeable but not overwhelming strength. The sauce is suitable as a dip for fried snacks, spring rolls, and nuggets, but works equally well as a filling in burgers, wraps, and sandwiches. It can also be used as a topping on rice and noodle dishes, sushi, poke bowls, and Asian-inspired salads. The sauce can also be mixed as a base in homemade dressings or used to add extra flavor to tacos and hot dogs. The product contains soybean oil and mustard seeds, both of which are highlighted allergens. The sauce is vegetarian and does not contain eggs. It is suitable for consumers who want a spicy and flavorful sauce for everyday meals as well as for more festive occasions. Sriracha mayo sauce, spicy chili sauce, Asian mayonnaise, chili dip, and hot mayo are all relevant search terms for this product. The bottle is easy to store and use, and the sauce appeals to both adults and children who appreciate a mild to medium chili experience with a creamy aftertaste.Product DeclarationContent:Water, chili 20%, SOYBEAN oil, sugar, distilled vinegar, modified corn starch, salt, stabilizer: E415, garlic, MUSTARD seeds, acidity regulators: E260, E330; flavor enhancer: E621, preservative: E202, antioxidant: E319Allergens: SOY, MUSTARDNutritional content per 100 ml Nutrient Amount Energy 1075kJ / 259kcal Fat 18 g – of which saturated fatty acids 2.9 g – of which unsaturated fatty acids g Carbohydrate 14 g – of which sugars 5.5 g Protein 2 g Salt 4.1 g Calcium mg

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Sweet Chili Sauce - 730 ml This sweet chili sauce is a versatile and delicious condiment, perfect for a wide range of Asian meals. The sauce is made from selected ingredients, including chili and garlic, which together create a distinctive flavor with a harmonious combination of sweetness and mild heat. The product comes in a convenient 730 ml glass bottle, making it suitable for both home kitchens and larger cooking situations. The sauce is typically used as a dipping sauce for fried or grilled dishes, such as chicken pieces, spring rolls, dumplings, and tempura. It can also be used as a glaze or marinade, adding a sweet and slightly spicy flavor to dishes. The consistency is slightly thick and smooth, making it easy to dispense and use directly from the bottle. The sauce contains xanthan gum (E415) as a stabilizer, ensuring a consistent and smooth texture. The product is gluten-free and therefore suitable for people following a gluten-free diet. With a sugar content of 46% and a chili content of 19%, the characteristic sweet and slightly pungent taste experience typical of this type of Asian dipping sauce is achieved. The sauce is suitable for everyday cooking as well as for festive occasions where Asian-inspired food is served. It pairs well with vegetarian and vegan dishes and is a natural choice for those who want a flavorful and easy sauce without animal ingredients. The product is a popular choice for Asian home cooking and can be stored in the kitchen cupboard until opening. As a sweet chili sauce, it is a classic supplement to Asian cuisine and a staple in many households that appreciate authentic taste experiences.Product DeclarationContents:sugar 46%, water 21%, chili 19%, vinegar 6.8%, garlic 6%, salt 1%, stabilizer: xanthan gum (E415) 0.2%Allergens: No allergens identifiedNutritional content per 100 ml Nutrient Amount Energy 1190kj/280kcal Fat 0.3 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 68.2 g – of which sugars 64.3 g Protein 1 g Salt 4.4 g Calcium mg

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Buldak Extra Hot Chicken Sauce - 200 g Buldak 2x Hot Chicken Sauce is a Korean chili sauce with an exceptionally high level of heat, placing it in the category of extremely strong sauces. The product is liquid and comes in a convenient 200-gram bottle, which should be shaken thoroughly before use to ensure a consistent texture. The sauce combines a deep umami character with prominent notes of chili, garlic, and soy, providing a complex and layered flavor experience. The intense heat is supported by a rich chicken-based flavor profile, making the sauce suitable for many different uses in the kitchen. It can be used as a marinade for meat and poultry, as a dip for snacks and vegetables, or as a flavor enhancer in noodle and rice dishes. The sauce also pairs well with stir-fries and other Asian cooking styles where powerful seasoning is desired. The consistency is smooth and slightly fluid, making it easy to dispense and spread evenly over food. The product is halal-certified, making it suitable for consumers with halal food requirements. The bottle should be refrigerated after opening to preserve flavor and quality. The sauce is aimed at food enthusiasts who are accustomed to spicy food and who want to add an authentic Korean chili experience to their dishes. It is ideal for those who know and love Korean street food culture and wish to recreate these taste experiences at home. Relevant keywords include: Korean chili sauce, extremely hot sauce, buldak sauce, hot chicken sauce, halal chili sauce, Korean hot sauce, hot marinade.Product DeclarationIngredients:water, artificial chicken flavor powder (SOY, WHEAT, CELERY), corn syrup, artificial chicken flavor powder (SOY, WHEAT), soy sauce (WHEAT), soybean oil, onion, garlic, decolorized chili extract, paprika extract, green tea flavor oilAllergens: SOY, WHEAT, CELERYNutritional content per 100 g Nutrient Amount Energy 976kj/233kcal Fat 8.3 g – of which saturated fatty acids 1.7 g – of which unsaturated fatty acids 0 g Carbohydrate 35 g – of which sugars 23.3 g Protein 5 g Salt 0 g Calcium mg

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Sweet Chili Sauce For Meatballs And Fried Dishes - 220 g This Asian chili sauce is a liquid dipping sauce with a distinct sweet base flavor combined with a mild, spicy note from red chili. The product is intended for use at the table as an accompaniment to fried dishes, including meatballs, chicken pieces, and spring rolls. The sauce can also be used as a marinade for meat and fish, giving it a broad applicability in Asian cuisine. Its consistency is slightly viscous thanks to added thickeners, making it easy to dispense and dip. The taste is dominated by sweetness from sugar, while red chili adds a slightly piquant element without being overwhelmingly spicy. The acidic undertone from the acidity regulator contributes to a fresh and balanced flavor profile. The sauce comes in a practical plastic bottle with a screw cap, making it easy to handle and store. After opening, the bottle should be refrigerated and used within six months. The product should be kept away from direct sunlight to maintain quality. The sauce is suitable for anyone who wants to add Asian flavor to everyday dishes, tapas, or party food. It pairs well with both homemade and store-bought fried snacks. As a sweet chili sauce, it is a classic element in Southeast Asian cuisine and a popular accompaniment to dim sum, nuggets, and grilled dishes. The product is packaged in a transparent bottle, so the contents are visible, and the quantity can be easily assessed. With its versatility, the sauce is suitable for cooking enthusiasts who want authentic Asian taste experiences at home.Product DeclarationContent:sugar 50%, red chili 25%, water 20%, salt 4.5%, acidity regulator (E260) 0.5%, thickener (E415, E1442), flavor enhancer (E621), preservative (E211)Nutritional content per 100 g Nutrient Amount Energy 928kj/218kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 53 g – of which sugars 41 g Protein 1 g Salt 0 g Calcium mg

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Sweet Chili Sauce for Meatballs - 220 g This sweet chili sauce is a classic Asian dipping sauce, primarily used with meatballs, but also works well with other fried or baked dishes. The sauce belongs to the category of sweet chili sauces and is characterized by a thick, sticky consistency with a deep, dark color. The flavor is dominated by sweetness from sugar, balanced by a mild to moderate heat from red chili and a slightly sour undertone from vinegar. The salt content helps to enhance the other flavor components and gives the sauce a rounded profile. The sauce can be used directly as a dipping sauce at the table, brushed on meat before cooking, or used as a flavor enhancer in marinades and stir-fries. It pairs well with Asian-inspired cooking and can also be used as an accompaniment to spring rolls, nuggets, and grilled dishes. The product comes in a practical plastic bottle with a screw cap, making it easy to dispense the desired amount. The bottle contains 220 g of sauce and is suitable for storage in a cool and dry environment. The sauce contains the flavor enhancer E621 and the preservatives E202 and E211, which ensure shelf life. The product is aimed at consumers interested in Asian cuisine, including Thai-inspired dishes, and is suitable for those who want an easy and flavorful sauce for everyday meals. Sweet chili sauces are popular search terms within Asian sauces, and this variant is ideal for both family dinners and parties. The sauce is gluten-free based on the visible ingredients and contains no allergens from the major allergen groups.Product DeclarationContent:Sugar, Red Chili, Vinegar, Salt, Flavor Enhancer (E621), Preservative (E202, E211)Nutritional content per 100 g Nutrient Amount Energy 963kJ / 230kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 53 g – of which sugars 41 g Protein 1.2 g Salt 2.1 g Calcium mg

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Strong Dipping Sauce with Chili and Tamarind - 250 ml This dipping sauce is a liquid seasoning sauce with a distinctly strong and spicy character, suitable as an accompaniment to a wide range of Asian meals and snacks. The sauce is composed of natural ingredients such as palm sugar, garlic, coriander root, and tamarind juice, which together create a complex flavor profile with a balance of sweetness, acidity, and heat. The chili powder gives the sauce its characteristic strength, while the tamarind juice contributes a fresh and slightly tart undertone. Pickled garlic juice adds depth and a mild fermented aroma, typical of authentic Asian dipping sauces. Corn starch is used as a thickener, giving the sauce a slightly creamy and smooth consistency. The sauce can be used as a dip for grilled dishes, spring rolls, dumplings, fried snacks, and much more. It is also suitable as a marinade or flavor enhancer in hot dishes. The product comes in a practical 250 ml glass bottle with a screw cap, making it easy to dispense and store. The sauce is aimed at food enthusiasts and chefs who appreciate authentic Asian flavors and strong spices. It is an obvious choice for Asian cooking at home, for festive occasions, or as a flavorful supplement to everyday meals. The sauce is suitable for those seeking a strong chili sauce, an Asian dipping sauce, or a tamarind sauce with garlic and natural ingredients.Product DeclarationIngredients:palm sugar, water, garlic, coriander root, salt, tamarind juice, chili powder, pickled garlic juice, corn starchNutritional content per 100 ml Nutrient Amount Energy 928kj/218kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 53 g – of which sugars 41 g Protein 1 g Salt 0 g Calcium mg

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Buldak Hot Sauce Original - Spicy Chicken Sauce - 200 ml Buldak Hot Sauce Original is a concentrated and very spicy sauce with a distinct chicken flavor and a deep umami character, inspired by the Korean Buldak tradition. The sauce is made from water, corn syrup, and soy sauce, combined with artificial chicken flavor powder, onion, garlic, and chili extract, creating a complex and layered flavor profile. The intense heat from decolorized chili extract and paprika extract makes this sauce an obvious choice for those who appreciate a proper kick of spice in their food. The sauce can be used directly as a dipping sauce for snacks and finger food, poured over cooked noodles or rice, used as a marinade for chicken and grilled dishes, or added to stir-fries and pan-fried dishes for extra depth and heat. The consistency is liquid and smooth, making it easy to dispense and distribute over food. The flavor is dominated by strong chili combined with a round and salty umami tone from soy and chicken essence, finished with a slight sweetness from corn syrup. The bottle contains 200 ml and is equipped with a practical lid, making storage and use easy for everyday life. The product is Halal-certified and suitable for consumers who want an authentic Korean taste experience at home. The sauce is ideal for cooking enthusiasts, fans of Asian cuisine, and anyone who wants to add extra heat and flavor to their dishes. Shake the bottle well before use to ensure an even blend of ingredients. Buldak Hot Sauce is a popular Korean chili sauce that pairs perfectly with noodles, rice, chicken, and grilled food, and is a must-have for chili lovers and fans of spicy Asian food.Product DeclarationContents:water, artificial chicken flavor powder (SOY, WHEAT, CELERY), corn syrup, artificial chicken flavor powder (SOY, WHEAT), Soy sauce (WHEAT), soybean oil, onion, garlic, decolorized chili extract, paprika extract, green tea flavor oilAllergens: SOY, WHEAT, CELERYNutritional content per 100 ml Nutrient Amount Energy 1046kj/250kcal Fat 16.7 g – of which saturated fatty acids 4.5 g – of which unsaturated fatty acids 0 g Carbohydrate 33.3 g – of which sugars 16.7 g Protein 4 g Salt 0 g Calcium mg

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Chilli Oil With Soybean Oil And Dried Chilli Peppers - 207 ml Chilli Oil is a liquid seasoning oil made from soybean oil and dried chilli peppers, forming a classic combination in Asian cuisine. The product comes in a convenient 207 ml bottle, easy to dispense and store in the kitchen. The oil is used as a flavour enhancer and can be drizzled directly over finished dishes, stirred into sauces, or used as a base in marinades and dressings. It is particularly well-suited for stir-fries, noodles, rice, dumplings, and soups, where it adds a distinctive warmth and aroma. The taste is intense and spicy with a clear chilli pepper character, supported by the mild and neutral soybean oil. The consistency is liquid and light, making it easy to spread evenly over food. The oil is suitable for anyone who wants to add an Asian touch to everyday dishes without using many ingredients. It is ideal for food enthusiasts working with Asian cuisine at home, and for professional chefs seeking a reliable seasoning oil. The product is best stored in a cool, dry place away from direct sunlight. The bottle is compact and easy to handle, making it practical for daily use. Chilli oil is a popular ingredient in Chinese and other Asian cuisines and is widely used in dishes from across the region. Keywords: Asian chilli oil, spicy cooking oil, soybean oil with chilli, hot oil for stir-fry, chilli oil for Asian food.Product DeclarationContents:soybean oil, dried chilli peppers 10%Allergens: SOYNutritional content per 100 ml Nutrient Amount Energy 3404kj/828kcal Fat 92 g – of which saturated fatty acids 15 g – of which unsaturated fatty acids g Carbohydrate 0,5 g – of which sugars 0,5 g Protein 0,5 g Salt 0 g Calcium mg

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Sweet Chili Sauce For Spring Rolls - 300 ml This chili sauce is a liquid dipping sauce with a sweet and slightly spicy character, primarily intended for serving with spring rolls and similar Asian snacks. The sauce contains 2 percent red chili, which provides a subtle warmth without overpowering the taste experience. The sweet base flavor is supported by sugar and carrots, while distilled vinegar adds a light acidic contrast that balances the sweetness. Radish contributes to the sauce's characteristic rich consistency and mild earthy undertone. The product is suitable as a dipping sauce for deep-fried dishes such as dumplings, chicken skewers, and vegetable sticks. It can also be used as a glaze for grilled meat or fish, and as a flavoring ingredient in stir-fries and marinades. The sauce has a free-flowing consistency, making it easy to dispense directly from the bottle. Its sweet and mild flavor profile makes it suitable for both adults and children who prefer a chili sauce that is not too strong. The product is free from artificial colors and contains no allergenic ingredients based on the visible ingredient list. The sauce comes in a glass bottle with a net volume of 300 ml, ensuring good shelf life and easy storage. It is ideal for homemade Asian food, festive occasions with finger food, and everyday dishes with an Asian touch. Keywords: sweet chili sauce, dipping sauce for spring rolls, Asian chili sauce, mild chili sauce, sauce for dumplings, Thai sauce, sweet and sour sauce.Product DeclarationContent:THAI DANCER: CHILI SAUCE FOR SPRING ROLLS 300 ML Ingredients: sugar, water, radish (raphanus sativus), distilled vinegar, carrots, red chili 2%, saltNutritional content per 100 ml Nutrient Amount Energy 837kj/200kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 50 g – of which sugars 48 g Protein 0 g Salt 0 g Calcium mg

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Sweet Chili Sauce - 280 ml (350 g) Sweet chili sauce is a liquid condiment with a characteristic balance of sweetness and mild chili heat. The sauce is made from sugar, water, chili, distilled vinegar, garlic, salt, and xanthan gum as a stabilizer, giving it a smooth and slightly thick consistency. The product is declared gluten-free and can therefore be used by individuals following a gluten-free diet, provided that accompanying dishes are also gluten-free. The sauce is excellent as a dipping sauce for spring rolls, dim sum, fish cakes, chicken nuggets, and curry puffs. It can also be served as a flavorful accompaniment to grilled or oven-baked chicken, beef, lamb, and pork. In addition to functioning as a dip, the sauce can be used as a spread in meat and salad rolls or as a flavorful ingredient in salad dressings and marinades. The consistency is smooth and uniform with visible chili pieces, giving the sauce a fresh and appetizing appearance. The taste is predominantly sweet with a mild, pleasant heat from the chili and a slight sour undertone from the vinegar. The sauce comes in a practical glass bottle with a screw cap, making it easy to dispense precisely. After opening, the product should be stored in the refrigerator and consumed within six months. The sauce appeals to all age groups and is suitable for everyday meals as well as for parties and barbecue evenings. It is a popular choice for Asian-inspired cooking and serves as a flavorful alternative to tomato-based ketchups. Keywords: sweet chili sauce, gluten-free dipping sauce, Asian chili sauce, chili sauce for chicken, mild chili sauce, dipping sauce for spring rolls, Asian sauce gluten-free.Product DeclarationIngredients:sugar, water, chili 14.4%, distilled vinegar, garlic, salt, stabilizer: xanthan gumNutritional content per 100 g Nutrient Quantity Energy 1190kJ / 280kcal Fat 0.3 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 68 g – of which sugars 64 g Protein 1 g Salt 4.4 g Calcium mg

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Seafood Chili Sauce With Green Chili And Lemongrass - 300 ml Seafood Chili Sauce is a liquid condiment sauce rooted in Thai cuisine, specifically developed to complement fish and seafood. The sauce combines green chili with the fresh, citrusy aroma of lemongrass and the distinctive depth of garlic, creating a complex and balanced flavor profile. The sweet undertone from sugar is balanced by a slight acidity from distilled vinegar, giving the sauce a well-rounded and inviting character. The consistency is slightly viscous thanks to the addition of the thickener E415, which ensures the sauce adheres well to food. The sauce is excellent as a dipping sauce for deep-fried or grilled shrimp, crabs, and other seafood, but also works well as a marinade for fish or as a flavor enhancer in dressings and stir-fries. It can also be used as an accompaniment to spring rolls, tempura, and other Asian snacks. The bottle contains 300 ml and is practical to have in the kitchen for everyday cooking as well as for Asian-themed parties. The product is aimed at anyone who wants to bring authentic Asian taste experiences into their home kitchen, whether they are an experienced food enthusiast or simply curious about Southeast Asian cuisine. The sauce is suitable as an Asian chili sauce, seafood dip, green chili sauce, and spicy fish sauce, and is well-suited for those looking for a Thai sauce without artificial colorings.Product DeclarationContents:sugar, water, garlic, distilled vinegar, green chili, lemongrass, salt, thickener (E415)Nutritional content per 100 ml Nutrient Amount Energy 629kj/148kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 37 g – of which sugars 35 g Protein 0 g Salt 0 g Calcium mg

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Hot & Spicy Suki Sauce - 300 ml Hot & Spicy Suki Sauce is an Asian-inspired condiment with a distinctly strong and spicy flavor profile. The sauce belongs to the sukiyaki-style sauce category and is characterized by a complex balance of heat from chili, sweetness from sugar, and a deep umami character from soybean extract. Its liquid consistency makes the sauce ideal as a dipping sauce for vegetables, meat, seafood, and tofu, but it also works well as a marinade or a flavoring addition to stir-fries and noodle dishes. The sauce contains sesame oil, which contributes a nutty depth, and garlic, which enhances the aromatic profile. The product is designed for those who desire an authentic Asian taste experience with a clear chili kick. The bottle contains 300 ml and is convenient for direct use at the table or during preparation. The sauce is best stored in the refrigerator after opening. It pairs well with Asian hotpot dishes, barbecues, and as an alternative to classic dipping sauces. Spicy Asian sauce, hot suki sauce, chili dipping sauce, and Asian fondue sauce are all relevant search terms for this product. The sauce appeals to food enthusiasts who appreciate authentic Asian flavors and wish to add heat and depth to everyday meals as well as festive occasions.Product DeclarationIngredients:water, sugar, garlic, chili, SOY sauce (water, sugar, salt, SOYBEAN extract), salt, SESAME oil (unhardened), SESAME, acidity regulator (E260), thickener (E1422), flavor enhancers (E6)Allergens: SOY, SOYBEAN, SESAMENutritional content per 100 ml Nutrient Amount Energy 582kJ / 139kcal Fat 0.4 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 26 g – of which sugars 23 g Protein 1.6 g Salt 4.5 g Calcium mg

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Sriracha Chili Sauce Medium - 750 ml This sriracha chili sauce is a liquid condiment of medium strength, belonging to the category of Asian chili sauces. The sauce is made with a high proportion of chili, 40 percent, which provides a distinct but not overpowering heat. Garlic constitutes a significant part of the composition and contributes to an aromatic depth, while sugar and vinegar create a pleasant balance between sweetness and acidity. The sauce can be used directly as a dipping sauce for snacks, spring rolls, and dumplings, or it can be stirred into marinades, dressings, and stir-fries to add extra flavor. Its liquid consistency makes it easy to portion and distribute evenly over food. The flavor is characterized by a combination of the chili's natural heat, the spicy aroma of garlic, and a slightly acidic aftertaste from the vinegar. The texture is smooth and uniform with no visible pieces. The sauce comes in a glass bottle with a capacity of 750 ml, making it suitable for frequent use in the kitchen. The product contains the preservative E211 and the thickener xanthan gum E415. There are no known allergens in the product. The sauce is best stored in a cool and dry place, and after opening, refrigeration is recommended. It is suitable for food enthusiasts who want to add Asian chili flavor to everyday dishes and is well-suited for both home cooks and professional kitchens. Sriracha sauce, medium chili sauce, Asian condiment, chili sauce for stir-fry, and garlic sauce are all relevant search terms for this product.Product DeclarationContents:chili 40%, water 25%, sugar 20%, garlic 10%, salt 3.9%, vinegar 1%, preservative (E211), thickener xanthan gum (E415)Nutritional content per 100 ml Nutrient Amount Energy 483kj/114kcal Fat 0.4 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 26.2 g – of which sugars 25.5 g Protein 0.8 g Salt 0 g Calcium mg

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Sriracha Hot Chili Sauce - 750 ml Sriracha hot chili sauce is a liquid condiment based on a high proportion of fresh chili peppers, making up a full 40% of the content. The sauce belongs to the category of Asian chili sauces and is widely used in Asian cuisine as a flavor enhancer, dipping sauce, or ingredient in marinades and dressings. The powerful chili flavor is supported by garlic, which contributes depth and aroma, while a slight sweetness from sugar balances the intense heat. A small amount of vinegar gives the sauce a subtle acidity, rounding off the flavor and making it complex and delicious. The consistency is smooth and slightly viscous, making it easy to dispense directly from the bottle. The sauce is excellent as an accompaniment to noodles, rice, grilled dishes, burgers, eggs, and soups, and can also be used as a base in wok sauces and dips. The hot chili sauce is aimed at food enthusiasts who prefer a distinct and persistent spiciness in their meals. The bottle contains 750 ml and is practical for both home kitchens and professional use. The product is free from known allergens based on the visible ingredients. The sauce is best stored in a cool and dry place, and refrigeration is recommended after opening. A good sriracha sauce is indispensable for those who want to add authentic Asian chili flavor to everyday dishes - from quick stir-fries to slow-cooked stews.Product DeclarationContent:chili 40%, water 25%, sugar 20%, garlic 10%, salt 3.9%, vinegar 1%, preservative (E211), thickener (E415)Nutritional content per 100 ml Nutrient Amount Energy 483kj/114kcal Fat 0.4 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 26.2 g – of which sugars 25.5 g Protein 0.8 g Salt 0 g Calcium mg

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Sweet Chili Dipping Sauce - 700 ml This sweet chili sauce is a classic Asian dipping sauce, combining sweetness with a mild to moderate chili heat. The sauce contains a full 23% red chili, which provides a distinct but not overwhelming spicy flavour. Garlic adds depth and aroma, while sugar and salt round off the flavour profile into a harmonious whole. The sauce is excellent as a dip for fried chicken pieces, spring rolls, dumplings, shrimp, and other Asian snacks or appetizers. It can also be used as a glaze for grilling or as a flavouring ingredient in marinades and stir-fries. The consistency is slightly viscous thanks to the thickener E1422, making it easy to dispense and apply without running off the food. The acidity regulator E260 contributes to a fresh, slightly tart undertone that balances the sweetness. The sauce comes in a practical 700 ml bottle with an easy dispensing opening, making it suitable for both home kitchens and larger gatherings. The liquid, clear to slightly opaque sauce has a deep reddish-brown colour, reflecting the red chili content. The product is suitable for anyone looking for a versatile and flavorful sauce for Asian-inspired cooking. Sweet chili sauces are popular search terms within Asian sauces, and this variant fits into categories such as dipping sauce, chili sauce, Asian sauce, and barbecue sauce.Product DeclarationIngredients:water, sugar, red chili 23%, garlic, salt, thickener (E1422), acidity regulator (E260)Allergens: No allergens identifiedNutritional content per 100 ml Nutrient Amount Energy 741kj/175kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 43 g – of which sugars 43 g Protein 0 g Salt 0 g Calcium mg

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Yentafo Sauce - 454 g Yentafo Sauce is a well-known ingredient in Thai cuisine, primarily used as the base for the popular noodle soup dish Yen Ta Fo. The sauce is characterized by its distinct pink to reddish color, which comes from the food coloring E129, giving dishes a visually distinctive appearance. The product is particularly suitable as a cooking base for yellow noodles and other Asian noodle varieties, where the sauce is mixed directly into the soup during preparation. The flavor is complex and nuanced with a combination of sweetness, acidity, and a slight hint of fermentation, which gives the dish depth and complexity. The consistency is liquid and slightly viscous, making it easy to portion and mix into hot dishes. The sauce pairs well with ingredients such as shrimp, squid, tofu, and fresh vegetables, and it is widely used in Southeast Asian cuisine. The jar contains 454 g of sauce and is suitable for home cooks who want to recreate authentic Asian noodle soup dishes. The product is best stored in a cool place after opening. The sauce contains the preservative E211 and the food coloring E129. It is free from known allergens based on the ingredient list and appeals to anyone interested in Asian cooking, Thai-inspired dishes, and exotic sauces for everyday meals. Yentafo Sauce is an excellent choice for the food enthusiast seeking authentic Asian flavor experiences at home and looking to experiment with traditional Thai dishes like noodle soups and stir-fries with seafood.Product DeclarationContents:water, rice flour, sugar, salt, distilled vinegar, preservative (E211), coloring (E129)Nutritional content per 100 g Nutrient Amount Energy 184kj/43kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 11 g – of which sugars 4 g Protein 0 g Salt 0 g Calcium mg

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Sriracha Super Hot Chili Sauce - 750 ml Sriracha Super Hot Chili Sauce is a powerful and aromatic chili sauce, containing a full 70% chili, and is intended for those who appreciate a truly intense and penetrating heat. The sauce belongs to the category of Asian chili sauces and is particularly popular in Asian cuisine, but is increasingly used globally as a versatile condiment. The product comes in a convenient 750 ml bottle with a narrow dispensing nozzle, making it easy to control the amount when serving. The sauce can be used directly at the table as an accompaniment to french fries, chicken wings, sandwiches, pasta, pizza, noodles, and sushi. It also serves as an excellent base for dipping sauces when mixed with, for example, soy sauce and sugar. The taste is dominated by an intense chili heat combined with a fresh garlic aroma and a slight sour undertone from vinegar, creating a complex and layered flavor profile. The consistency is smooth and slightly viscous, making it easy to dispense and distribute over food. The sauce contains no known allergens and is suitable as a strong chili sauce for everyday use. With its high chili content, the product is particularly aimed at those who love spicy food and want an authentic sriracha experience. The bottle is suitable for storage in the kitchen and is easy to handle thanks to its ergonomic design. Sriracha chili sauce is a popular choice for Asian-inspired cooking, grilled dishes, and as a flavor enhancer in marinades and dressings. The product appeals to food enthusiasts, chili lovers, and anyone who wants to add extra heat and character to their meals.Product DeclarationContent:chili (70%), sugar, garlic, salt, vinegar, water, preservative (E211), stabilizer (E415), flavor enhancer (E621)Nutritional content per 100 ml Nutrient Amount Energy 397kj/94kcal Fat 0.6 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 20 g – of which sugars 18 g Protein 1.5 g Salt 0 g Calcium mg

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Red Chili Sauce Hot - 570 g This red chili sauce belongs to the category of strong spicy sauces and is made with a high proportion of chili, making up a full 40 percent of the content. The sauce is suitable for anyone who wants to add heat and depth to their cooking. It can be used directly as a dipping sauce for snacks and appetizers, as a marinade for meat and vegetables, or as a flavorful topping for ready-made dishes. The sauce is particularly well-suited for Asian dishes such as noodles, stir-fries, and rice, but also works as an accompaniment to burgers, tacos, and grilled dishes. The taste is dominated by a distinct chili heat combined with a rounded sweetness from sugar and a fresh acidity from acetic acid. Garlic contributes an aromatic depth, giving the sauce a complex and well-balanced flavor profile. The consistency is smooth and slightly creamy, making it easy to dispense and distribute. The sauce comes in a glass bottle with a net weight of 570 grams, providing good shelf life and practicality for frequent use in the kitchen. The product contains no allergens and is therefore suitable for people with gluten intolerance, as well as for vegan and vegetarian diets. The sauce is aimed at food enthusiasts who appreciate authentic Asian taste experiences and want a versatile spice sauce for everyday meals as well as for special occasions. Keywords: hot chili sauce, red chili sauce, Asian spice sauce, gluten-free sauce, chili sauce for stir-fry, vegan sauce, sriracha sauce, spicy dipping sauce.Product DeclarationContent:Chili 40%, water 21.6%, sugar 17%, garlic 15%, salt 5%, acidity regulator: acetic acid (E260) 1.4%Allergens: No allergensNutritional content per 100 g Nutrient Amount Energy 462kj/110kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 25.2 g – of which sugars 21.1 g Protein 1.4 g Salt 4.37 g Calcium mg

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Chilli Oil with Chilli Peppers - 720 ml Chilli Oil is a liquid spiced oil made from unrefined palm oil with added dried chillies, shallots, garlic, sugar, and fish sauce. The oil is used as a flavour enhancer in a wide range of Asian dishes and is particularly suitable for stir-fries, curries, tom yum soup, and salads, where it contributes a distinct and spicy depth. The product can be used directly during cooking or added as a dressing in smaller quantities to cold dishes and salads for a lightly spicy flavour. The taste is full-bodied and intense with a clear chilli aroma combined with notes of onion and garlic, creating a complex and delicious profile typical of Southeast Asian cuisine. The texture is liquid and oily, making it easy to dose and distribute evenly in food. The product contains fish sauce based on anchovy extract and is therefore relevant for individuals with a fish allergy. Additionally, the product contains peanuts, which is an important allergen to note. The oil comes in a practical 720 ml bottle that is easy to handle and store. Storage should be in a cool, dry place away from direct sunlight. The product is marked as halal-certified and appeals to consumers who want authentic Asian taste experiences at home. It is an excellent choice for food enthusiasts working with Asian cuisine and seeking a spicy chilli oil, hot cooking oil, or Asian spiced oil for everyday meals and special occasions.Product DeclarationContent:Palm oil (unhardened), dried chilli, shallots, garlic, sugar, FISH SAUCE (ANCHOVY EXTRACT (Engraulis encrasicolus), water, salt), PEANUTS, preservative E211Allergens: FISH, ANCHOVY, PEANUTSNutritional content per 100 ml Nutrient Quantity Energy 544kJ / 130kcal Fat 15 g – of which saturated fatty acids 8 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0 g Salt g Calcium mg

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Buldak Hot Chicken Carbonara Sauce - 165 ml (200 g) Buldak Hot Chicken Carbonara Sauce is a liquid seasoning sauce based on the Korean fire chicken tradition, combined with a soft and creamy carbonara profile. The sauce is inspired by the well-known Korean ramen culture and brings an intense, spicy chicken flavor in a bottle, so it can be used for much more than just noodles. The sauce can be used as a marinade for meat, as a dipping sauce for fried dishes, as a flavor enhancer in soups and stir-fries, or as a topping for burgers, burritos, eggs, and dumplings. It combines a distinct chili sharpness with a rounded, creamy sweetness reminiscent of classic carbonara, resulting in a complex flavor profile with both heat and richness. The consistency is smooth and liquid, making it easy to dispense directly from the bottle – remember to shake well before use. The sauce comes in a practical 165 ml bottle with a net weight of 200 g and should be stored in a cool, dry place. Once opened, it should be stored in the refrigerator. The product is halal certified and appeals to fans of Korean food culture, spicy sauces, and Asian fusion cuisine. With ingredients such as milk powder, soybean paste, cheese sauce, and chili extract, this is a sauce with depth and complexity. The sauce is suitable for everyday dishes as well as more experimental cooking and is perfect for anyone looking to add Korean heat and umami to their meals. Keywords: Korean chili sauce, spicy chicken sauce, Buldak sauce, carbonara hot sauce, Asian sauce for noodles, spicy dipping sauce, Korean cooking.Product DeclarationContents:MILK powder (SOY, WHEAT, MILK, CELERY), water, corn syrup, SOY sauce (SOY, WHEAT), chicken flavor (SOY, WHEAT), butter flavors (MILK, SOY), garlic, soybean oil, cheese sauce (MILK, SOY, BUTTER), uncolored chili extract, onion, paprika extract, green tea oil, NUTS, coconut pulp, maltodextrin, yeast extract powder, sugar, flavor enhancers (E627, E631), color (E160c), tapioca starch spice, chili extract, habanero chili spice (contains anti-caking agent)Allergens: MILK, SOY, WHEAT, CELERY, NUTSNutritional content per 100 g Nutrient Quantity Energy 1394kJ / 333kcal Fat 16.7 g – of which saturated fatty acids 8.3 g – of which unsaturated fatty acids g Carbohydrate 33.3 g – of which sugars 33.3 g Protein 5 g Salt 3.4 g Calcium mg

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Sweet Chili Sauce - 285 ml / 350 g Sweet chili sauce is a well-known and versatile sauce with roots in Asian cuisine, where it is traditionally used as a dipping sauce for fried dishes, spring rolls, chicken pieces, and grilled skewers. The sauce combines a distinct sweetness with a mild to moderate chili heat, creating a balanced flavor profile that appeals to a wide audience. Its liquid consistency with visible chili pieces makes it easy to dispense and use directly from the bottle. In addition to functioning as a dipping sauce, it can be used as a glaze for oven roasting, as an ingredient in wok dishes, or as a flavorful addition to marinades for meat and vegetables. The sauce contains sugar, chili, water, vinegar, garlic, and salt, as well as the thickener E415, which contributes to its slightly syrupy texture. With a carbohydrate content of 51.4 g per 100 g, of which 49.1 g are sugars, the sauce is clearly sugar-based and provides a natural sweetness. The salt content of 3.9 g per 100 g is worth noting for those monitoring their sodium intake. The product comes in a practical glass bottle of 285 ml, equivalent to 350 g net weight, which is easy to store in the kitchen cupboard or refrigerator after opening. The sauce is suitable for vegetarians and vegans as it contains only plant-based ingredients. It is well-suited for everyday cooking as well as for parties and barbecue events where an Asian touch is desired on the table. Sweet chili sauces of this type are popular search terms among food enthusiasts looking for Asian dipping sauce, sweet chili dip, gluten-free sauce for chicken, or spicy-sweet accompaniment sauce for Asian food.Product DeclarationContent:Sugar, Water, Pickled Chili 19% (Chili, Salt, Vinegar), Vinegar, Garlic, Salt, Thickener (E415)Nutritional content per 100 g Nutrient Amount Energy 920kJ / 217kcal Fat 0.9 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 51.4 g – of which sugars 49.1 g Protein 0.9 g Salt 3.9 g Calcium mg

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Sriracha Hot Chili Sauce - 435 ml / 482 g This chili sauce belongs to the category of strong Asian sauces and is made with a full 60% chili as the primary ingredient, supplemented by garlic and a balanced acidic note. The sauce is suitable for a wide range of kitchen uses, including as an accompaniment to noodles, rice, and wok dishes, but also works well as a flavorful marinade for meat and vegetables. It can also be stirred into soups and stews to add extra depth and warmth. The consistency is fluid and slightly viscous thanks to the addition of modified corn starch, which makes it easy to dispense directly from the bottle. The taste is dominated by a pronounced chili heat combined with a slightly acidic undertone from acetic acid and citric acid, while garlic contributes a rounded and aromatic character. The sauce contains flavor enhancers in the form of monosodium glutamate, as well as a stabilizer and preservative, ensuring durability and consistent quality. The color is deep reddish-orange, produced by paprika oleoresin. The product is delivered in a practical bottle with precise dosing via a narrow opening, suitable for controlled pouring. The bottle contains 435 ml, equivalent to 482 g net weight. Storage should be in a cool, dry place, and after opening, the product should be refrigerated. The sauce is suitable for food enthusiasts who want an authentic and powerful chili experience, and pairs well with fans of Asian cooking, spicy food, and hot sauces. Relevant search terms include: hot chili sauce, sriracha sauce, Asian hot sauce, spicy dipping sauce, chili sauce for noodles.Product DeclarationIngredients:chili 60%, sugar, garlic, water, salt, thickener: (modified corn starch E1422), acidity regulator: (acetic acid: E260, citric acid: E330), flavor enhancer: (monosodium glutamate: E621, disodium 5"-inosinate: E631-, disodium: 7-guanyl, stabilizer: E631"-guanyl), gum: E415), preservative: (potassium sorbate: E202), color: (paprika oleoresin: E160c(i))Nutritional content per 100 g Nutrient Amount Energy 406kJ / 97kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 22 g – of which sugars 16 g Protein 0 g Salt 5.1 g Calcium mg

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Kimchee Base - Hot Chili Sauce - 1200 g Kimchee Base is a concentrated and intensely spiced chili sauce with Japanese inspiration, used as a starting point for preparing kimchi and as a flavor enhancer in a wide range of Asian dishes. The product comes in a large bottle with a net content of 1200 grams, making it particularly suitable for frequent users and kitchens that work with Asian cooking in larger quantities. The sauce is composed of a complex blend of fermented and pickled vegetables, including napa cabbage and pointed cabbage, combined with garlic, ginger, and chili pepper, which together create a deep, spicy, and slightly sour flavor profile. The consistency is liquid and uniform, making it easy to dose and mix with other ingredients. Kimchee Base can be used directly as a marinade for meat and fish, stirred into soups and noodle dishes, or mixed with mayonnaise to create a spicy dip or dressing. It is also suitable as a flavor base for rapid fermentation of napa cabbage, where just a short resting time of 15 to 24 minutes yields a fresh and crisp kimchi result. The sauce contains flavor enhancers E621 and E631, as well as acidity regulators such as E260 and E330, which contribute to the product's shelf life and tart character. The coloring agent E160c gives the sauce its distinctive red-orange hue. The product contains allergens in the form of fish and soy, including dried skipjack tuna, hydrolyzed soy protein, and fish sauce with anchovies. The bottle is practical with a wide neck, making it easy to pour the sauce in precise quantities. Kimchee Base is aimed at food enthusiasts, home cooks, and restaurants who want to work with authentic Asian flavors without having to assemble a complex spice blend from scratch. The product is suitable as kimchi sauce, spicy chili sauce for Asian cooking, Japanese kimchi base, and a strong marinade for grilled dishes.Product DeclarationIngredients:Water, glucose-fructose syrup (from corn), salt, garlic, apple pulp, vinegar, flavor enhancers (E621, E631), mandarin pulp, paprika, pickled vegetables (pointed cabbage, napa cabbage, salt, acidity regulator (E260)), chili pepper, dried SKIPJACK TUNA, HYDROLYZED SOY PROTEIN, vegetable extract (onion, carrot, cabbage, dextrin, salt), acidity regulator (E330), ginger, stabilizer (E415), FISH SAUCE (ANCHOVIES, salt, sugar), kombu, rapeseed oil, color (E160c)Allergens: FISH, SOYNutritional content per 100 g Nutrient Amount Energy 413kJ / 98kcal Fat 0.6 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 16 g – of which sugars 13 g Protein 5.6 g Salt 14 g Calcium mg

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Sriracha Chilli Sauce - 200 ml Sriracha chilli sauce is a well-known and versatile condiment with roots in Asian cuisine. The sauce is made with a high proportion of red chilli peppers - a full 61 percent - combined with garlic, sugar syrup, and salt, which gives a complex flavour profile with warmth, sweetness, and depth. The product comes in a practical 200 ml bottle with a narrow dosing spout, making it easy to add precisely the desired amount. The consistency is smooth and slightly viscous, making the sauce easy to spread evenly over food. The taste is intense and spicy with a distinct chilli heat, balanced by a mild sweetness from the sugar syrup and a sharp note from the garlic. Sriracha chilli sauce is suitable for a wide variety of dishes - it can be used as a dipping sauce, added during preparation, or used as a topping on finished meals. It works particularly well with noodles, stir-fries, soups, burgers, pizza, and sandwiches, but can also be used to give marinades and dressings an extra boost. The sauce is suitable for anyone who wants to add an authentic Asian chilli flavour to everyday dishes or more advanced recipes. The product contains the flavour enhancer E621, the stabilizer E415, the acidity regulators E260 and E330, and the preservative E202. There are no visible allergens in the ingredient list. The bottle is compact and easy to store in the refrigerator after opening. Sriracha sauce is a popular choice among food enthusiasts looking for a strong chilli sauce, Asian condiment, or a versatile hot sauce for daily use.Product DeclarationContent:chilli 61%, sugar syrup, salt, garlic, water, acids: E260, E330, flavour enhancer: E621, stabilizer: E415, preservative: E202Allergens: No allergens identifiedNutritional content per 100 ml Nutrient Amount Energy 585kJ / 139kcal Fat 1.2 g – of which saturated fatty acids 0.2 g – of which unsaturated fatty acids g Carbohydrate 28 g – of which sugars 22 g Protein 2.3 g Salt 7.3 g Calcium mg

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Sriracha Hot Chili Sauce - 730 ml Sriracha Hot Chili Sauce is a liquid condiment with a high chili concentration of 61 percent, giving it a distinct and persistent heat. The product belongs to the category of Asian chili sauces and is suitable for those who desire a strongly spiced element in their cooking. The sauce can be used directly as a dipping sauce, as an addition during preparation, or as a finishing spice on cooked dishes. It works particularly well with stir-fries, noodles, rice, grilled meats, burgers, and sandwiches. The flavor is characterized by a combination of intense chili heat and a soft sweetness from sugar syrup, rounded off with garlic and salt. The consistency is smooth and slightly thick, making it easy to dispense precisely. The bottle has a net weight of 730 ml and is equipped with a practical pointed nozzle that allows for controlled application. The sauce contains the flavor enhancer E621, the stabilizer E415, acidity regulators E260 and E330, and the preservative E202. With a caloric content of 139 kcal per 100 ml and a relatively low fat content of 1.2 g per 100 ml, the sauce is suitable as a flavor enhancer without significantly contributing to fat intake. The salt content is 7.3 g per 100 ml, which should be taken into consideration when dosing. The product appeals to food enthusiasts who love strong flavors, Asian cooking, and authentic chili sauces. It is a popular ingredient in Asian cuisine and is used by both home cooks and professionals. Sriracha chili sauce, hot sauce, Asian condiment, chili sauce for cooking, and spicy dipping sauce are all relevant search terms for this product.Product DeclarationContent:chili 61%, sugar syrup, salt, garlic, water, flavor enhancer: E621, stabilizer: E415, acidity regulators: E260, E330, preservative: E202Nutritional content per 100 ml Nutrient Amount Energy 585kJ / 139kcal Fat 1.2 g – of which saturated fatty acids 0.2 g – of which unsaturated fatty acids g Carbohydrate 28 g – of which sugars 22 g Protein 2.3 g Salt 7.3 g Calcium mg

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Sweet Sriracha Chili Sauce - 300 g Thai Sweet Sriracha Chili Sauce is a liquid chili sauce with an Asian character that combines sweetness, acidity, and a mild to medium chili heat in one well-balanced taste experience. The sauce is made from chili, sugar, garlic, and vinegar, which gives it a round and complex flavor profile with distinct sweetness and a slightly tart aftertaste. The consistency is smooth and slightly viscous thanks to the addition of modified corn starch and xanthan gum, ensuring a smooth and uniform sauce. The sauce can be used in many ways - as a dipping sauce for fried snacks, grilled meats and seafood, or as a flavor enhancer in noodles, stir-fries, soups, and on pizza. The practical squeeze bottle with a green cap makes it easy to dispense the sauce precisely without spills. The bottle contains 300 g and is suitable for both everyday use and for serving at the table. Before use, it is recommended to shake the bottle well to ensure a uniform mixture, as natural layering may occur. The cap should be cleaned after use to avoid clogging, and the bottle should be stored away from direct heat and sunlight. Changes in color or consistency in the form of separated layers are a natural phenomenon and not a sign of deterioration. The sauce is aimed at anyone who enjoys Asian cooking and is an obvious choice for those looking for a sweet sriracha sauce, a mild everyday chili sauce, or an authentic Asian dipping sauce. With its versatility, it is suitable for lunchboxes, barbecue evenings, and Asian cuisine in general.Product DeclarationContent:Water 40.2%, chili 26%, sugar 24.77%, garlic 6.4%, thickener: modified corn starch (E1422) 2%, distilled vinegar (distilled vinegar 10%) 0.6%, stabilizer: xanthan gum (E415) 0.03%Nutritional content per 100 g Nutrient Amount Energy 560kJ / 132kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 31 g – of which sugars 27 g Protein 1.5 g Salt 5.75 g Calcium mg

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Chilli & Garlic Soy Sauce - 700 ml This liquid seasoning sauce is an Asian soy sauce enriched with chilli and garlic, providing a complex flavour profile consisting of umami, sweetness, salt, and mild heat. The sauce is made from soybeans and wheat flour and also contains garlic, chilli, sugar, as well as flavour enhancers and preservatives. Its liquid consistency makes it easy to portion and use in many contexts. As a dipping sauce, it works excellently with sushi, dumplings, spring rolls, and other Asian snacks. It can also be used as a marinade for meat, poultry, and seafood, where it adds a spicy and aromatic depth. Poured over stir-fries, noodles, or fried rice dishes, it adds extra flavour and richness. Flavour-wise, the sauce offers a clear garlic aroma, balanced by the piquant chilli and the characteristic umami from the soybeans. The consistency is liquid and smooth, making it suitable for both dipping and cooking. The sauce comes in a 700 ml glass bottle, which is practical for storage and use in the kitchen. It contains allergens in the form of soybeans and wheat, which should be noted by individuals with food allergies. The product is aimed at anyone who wants to add authentic Asian flavour to everyday dishes and is ideal for both experienced cooking enthusiasts and curious home cooks. The sauce is suitable as an Asian seasoning sauce, chilli soy sauce, garlic sauce for food, Asian dipping sauce, and soy marinade for grilled dishes.Product DeclarationContents:SOY sauce 81% (water, salt, SOYBEANS 25%, WHEAT FLOUR), garlic 8%, chilli 5.7%, sugar, flavour enhancers: E621, E631, E627, acidity regulator: E330, preservative: E202, colour: E150cAllergens: SOY, SOYBEANS, WHEAT, GLUTENNutritional content per 100 ml Nutrient Amount Energy 218kJ / 51kcal Fat 0 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 8.4 g – of which sugars 4.6 g Protein 4.2 g Salt 20.2 g Calcium mg

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Chili & Garlic Soy Sauce - 300 ml This chili and garlic soy sauce is a versatile liquid condiment rooted in Asian cuisine. The sauce is composed of fermented soy sauce as a base, combined with fresh garlic and chili, which together create a complex and well-rounded flavor profile. The product is suitable for a wide range of uses in everyday cooking and on more festive occasions. As a dipping sauce, it works excellently for sushi, dumplings, spring rolls, and other Asian snacks. It can also be used as a marinade for meat, poultry, and seafood, where it adds a spicy and aromatic depth. For stir-fries, fried noodles, and fried rice, the sauce can be drizzled over the dish as a finishing flavor enhancer. Flavor-wise, the sauce offers a harmonious balance between salt, sweetness, umami, and a moderate heat from the chili. The garlic aroma is clear and persistent without overpowering the other flavor components. The consistency is liquid and light, making it easy to dose precisely. The sauce comes in a practical 300 ml glass bottle that is easy to handle and store. The product contains soy and wheat and is therefore not suitable for individuals with allergies to these ingredients. The sauce is aimed at food enthusiasts who wish to work with authentic Asian flavors at home. It is ideal for use in Asian cuisine, for barbecue evenings, as a table condiment, or as an ingredient in homemade sauces and dressings. Keywords: Asian soy sauce, chili garlic sauce, spicy dipping sauce, soy sauce for stir-fry, Asian marinade, soy sauce with chili, garlic sauce for food.Product DeclarationContent:SOY sauce 81% (water, salt, SOYBEANS 25%, WHEAT FLOUR), garlic 8%, chili 5.7%, sugar, flavor enhancers: E621, E631, E627, acidity regulator: E330, preservative: E202, color: E150cAllergens: SOY, SOYBEANS, WHEAT, GLUTENNutritional content per 100 ml Nutrient Amount Energy 218kJ / 51kcal Fat 0 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 8.4 g – of which sugars 4.6 g Protein 4.2 g Salt 20.2 g Calcium mg

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Sriracha Chili Sauce - 285 mlSriracha Chili Sauce is a classic Asian chili sauce with a characteristic combination of sweetness, acidity, and heat. The sauce is made from pickled red and yellow chilies, garlic, vinegar, and sugar, which gives it a complex flavor profile with both fruity and spicy notes. Its liquid consistency makes it easy to portion and use in many different contexts. The sauce can be used as a dipping sauce for spring rolls, dumplings, and fried dishes, or it can be added directly during the preparation of stir-fries, marinades, and grilled meats. It also works well as a topping for burgers, noodles, and sandwiches, where it adds an extra layer of flavor. The bottle contains 285 ml and weighs 330 g, making it practical for daily use in the kitchen. The sauce should be stored in the refrigerator after opening and shaken before use. The product is labeled gluten-free and is suitable for those following a gluten-free diet. The nutritional content per 100 ml shows 548 kJ, equivalent to 131 kcal, with a low fat content of 0.30 g and a protein content of 1.50 g. The salt content is 4.88 g per 100 ml, which is typical for fermented and pickled sauces. The product may contain traces of soy, fish, shrimp, peanuts, gluten, sulfites, sulfur dioxide, and mustard, which should be considered by individuals with allergies. Sriracha chili sauce is a popular choice for Asian home cooking and is suitable for food enthusiasts who want authentic Asian flavors in their everyday lives.Product DeclarationContent:Water, Sugar, Pickled Red chili 15.5%, Garlic, Vinegar, Pickled Yellow chili 7.8%, Salt, Stabilizer (E415)Allergens: SOY, FISH, SHRIMP, PEANUTS, GLUTEN, SULFITE, SULPHUR DIOXIDE, MUSTARDNutritional content per 100 ml Nutrient Amount Energy 548kJ / 131kcal Fat 0.3 g –of which saturated fatty acids 0.05 g – of which unsaturated fatty acids g Carbohydrate 30.65 g –of which sugars 26.96 g Protein 1.5 g Salt 4.88 g Calcium mg

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Sriracha Mayo Sauce Vegetarian - 200 ml Sriracha Mayo Sauce is a plant-based chili mayonnaise that combines the heat of sriracha chili with a smooth and creamy texture. The product contains 20% chili and is made without eggs, making it a vegan alternative to traditional mayonnaise. The sauce is suitable for a wide range of uses in the kitchen and can be used as a dipping sauce for fries, vegetable sticks, sushi, and nuggets. It also serves as a flavoring in burgers, wraps, sandwiches, and tacos with chicken, fish, or vegetables. The texture is silky smooth and creamy, and the taste offers a balanced blend of chili strength and a mild sweetness. The sauce is declared gluten-free and vegetarian, and it contains soybean oil and mustard as key ingredients. The bottle holds 200 ml and is equipped with a practical dosing opening, making it easy to apply precise amounts. The product is best stored in a cool place after opening. Sriracha Mayo Sauce is aimed at consumers who want an Asian-inspired chili sauce with a creamy texture for everyday meals and festive occasions. The sauce is ideal for those seeking a vegan dipping sauce, a spicy mayonnaise without eggs, a gluten-free chili sauce, or an Asian taste experience for homemade burgers and bowls.Product DeclarationContents:Water, chili 20%, SOY oil, sugar, distilled vinegar, modified corn starch, salt, stabilizer: E415, garlic, MUSTARD, acidity regulators: E260, E330, flavor enhancer: E621, preservative: E202, antioxidant: E319Allergens: SOY, MUSTARDNutritional content per 100 ml Nutrient Quantity Energy 1170kJ / 281kcal Fat 19 g – of which saturated fatty acids 2.8 g – of which unsaturated fatty acids g Carbohydrate 26 g – of which sugars 17 g Protein 0.9 g Salt 4.1 g Calcium mg

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Heinz Chili Sauce - Portion Packs 100 x 9 g Heinz Chili Sauce is a well-known tomato sauce with a distinctive balance between sweetness and mild chili heat. The sauce is made from tomato paste, sugar, vinegar, glucose, and chili pepper, which gives it a well-rounded and slightly acidic flavor profile with a touch of warmth. The consistency is smooth and even, making it suitable as a dipping sauce or an accompaniment to a wide range of dishes. The product comes in individual portion packs of 9 g each, and the package contains 100 packs with a total net weight of 900 g. The portioned packaging ensures easy dispensing and reduces waste, making it particularly practical in professional kitchens, canteens, catering companies, and at larger events. The sauce works well as a topping for fast food such as burgers and hot dogs, but can also be used as a dip for fries, nuggets, and other snacks. According to the packaging, the product contains no artificial colors, preservatives, or flavor enhancers, and it is free from GMO ingredients. The sauce is suitable for those who want a classic chili sauce in an easy and hygienic single-serving format. The portion packs are easy to store and require no refrigeration before opening. Heinz Chili Sauce in portion format is an ideal choice for foodservice, school canteens, sporting events, and events where quick and easy serving is an advantage. Keywords: chili sauce portion pack, Heinz chili sauce, tomato chili sauce, dipping sauce for burgers, sauce for hot dogs, catering sauce, single-serving sauce.Product DeclarationContents:Tomato paste 28%, sugar 23%, water, vinegar 10%, glucose 9.5%, modified corn starch, salt, spices, chili pepper, CELERY, stabilizer (INS 1442, INS 415)Allergens: celeryNutritional content per 100 g Nutrient Amount Energy 1057kJ / 0kcal Fat 0 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0 g Salt 0 g Calcium mg

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Pantai Sweet and Sour Sauce - 300 ml This Asian sweet and sour sauce is a versatile liquid seasoning sauce with a well-balanced combination of fruity sweetness and refreshing tartness. The sauce is made with a base of water, pineapple, and tomato, which together create a vibrant and colorful flavor profile. It is excellent as a dipping sauce for deep-fried snacks such as spring rolls, shrimp, and chicken strips. In addition, it can be used as a marinade for meats like pork and poultry, where it adds a distinctive sweet and sour depth. In wok dishes, the sauce works as a quick and flavorful addition, elevating simple ingredients to a more complex and appetizing meal. The sauce can also be used as a glaze on baked or roasted meat pieces, or as a dressing for salads with an Asian touch. The consistency is liquid and slightly thick thanks to the addition of xanthan gum and modified corn starch, making it easy to dispense and distribute evenly over food. The color is deep red-orange from natural paprika oleoresin, and the sauce appears inviting and appetizing. The product is free from gluten, milk, eggs, and soy, making it suitable for people with these food intolerances. The bottle contains 300 ml and is practical for both home cooking and professional use. The sauce is best stored in a cool and dry place, and after opening, refrigeration is recommended. Keywords: Asian sweet and sour sauce, dipping sauce for spring rolls, gluten-free Asian sauce, wok sauce with pineapple, marinade for chicken and pork, sweet and sour sauce for cooking.Product DeclarationContents:Water, pineapple (29%), sugar, tomato (15%), maltodextrin, thickener (modified corn starch: E1422), salt, acidity regulators (acetic acid: E260, citric acid: E330), stabilizer (xanthan gum: E415), color (paprika oleoresin: E160c), preservative (sodium benzoate: E211)Allergens: No allergens identifiedNutritional content per 100 ml Nutrient Amount Energy 799kJ / 191kcal Fat 0.3 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 45.6 g – of which sugars 33 g Protein 0.5 g Salt 0.4 g Calcium mg

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Kimchi Base - Spicy Chili Sauce - 450g Kimchi Base is a pre-made, highly seasoned sauce rooted in Korean cuisine, where fermented vegetables and chili peppers form the foundation. The product is designed for those who wish to prepare homemade kimchi without the traditional multi-day preparation process – with this base, the result can be achieved in under 24 hours. The method is simple: apply the sauce to cabbage or other vegetables of your choice and let the fermentation work its magic. The sauce boasts a deep, complex flavor profile with clear notes of chili, tangy fermented vegetables, garlic, and umami from bonito broth and squid extract. The consistency is smooth and purée-like, making it easy to distribute evenly over vegetables or mix into other dishes. In addition to kimchi preparation, the sauce works excellently as a marinade for meat, as a flavoring addition in noodle and stew dishes, or as a base for a spicy chili mayo by mixing it with Japanese mayonnaise. It can also be used as a substitute for kimchi juice in Korean tofu dishes like jiggae. The bottle contains 450g and should be stored upright in the refrigerator with the lid tightly closed after opening. Unopened, the product has a shelf life of 720 days, and after opening, it is recommended to consume within 360 days. The sauce appeals to food enthusiasts interested in Korean cooking, Asian flavors, and homemade fermented food. Relevant keywords: Korean kimchi sauce, spicy chili sauce, kimchi base for homemade kimchi, Asian marinade, fermented vegetable sauce, spicy Korean paste, umami sauce.Product DeclarationContent:Water, salt, garlic, sucrose glucose-fructose syrup from corn, apple, flavor enhancer E621, vinegar, mandarin, red pepper 6%, pickled vegetables (shallots, napa cabbage, salt, acetic acid), BONITO broth, SQUID extract, hydrolyzed SOY PROTEIN, dried BONITO, acidity regulator (E330), ginger, kelp, thickener: E415, acidity regulator: E363, color: E160cAllergens: FISH, SQUID, SOYNutritional content per 100 g Nutrient Quantity Energy 393kJ / 94kcal Fat 1.1 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 15.1 g – of which sugars 11.8 g Protein 8 g Salt 13.75 g Calcium mg

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