Hoisin Sauce - 397 g Hoisin sauce is a thick, dark-colored Asian sauce with a reddish hue, widely used in Chinese cuisine. The sauce is made from fermented soybeans combined with garlic, chili, sesame seed paste, and selected spices, giving it a complex flavor profile with both sweetness and spicy depth. The product contains no added flavor enhancers and is classified as vegan. Its smooth and creamy consistency makes it easy to use as a dip, basting sauce, or ingredient in marinades. Hoisin sauce is traditionally used for Peking duck, but also works wonderfully with stir-fries, grilled meats, baked vegetables, wraps, and bao buns. The sauce can also be mixed into dressings or used as a flavor enhancer in noodle and rice dishes. Its sweet and slightly spicy taste makes it a versatile condiment suitable for poultry, pork, and plant-based dishes. The 397g glass packaging is practical for home kitchens and provides good shelf life after opening with proper storage. The product is aimed at food enthusiasts who desire authentic Asian taste experiences at home, as well as professional kitchens focusing on Asian cooking. The sauce is an excellent choice for those seeking a Chinese hoisin sauce, Asian dipping sauce, vegan sauce for stir-fries, or a sweet grilling sauce for meat and vegetables.Product DeclarationContent:sugar, water, fermented SOYBEAN PASTE (water, salt, SOYBEANS, WHEAT FLOUR), salt, sweet potato powder, color (caramel), modified corn starch, dehydrated garlic, SESAME SEED PASTE, spices, salted chili peppers (chili peppers, salt), acid (acetic acid)Allergens: SOYBEANS, WHEAT, GLUTEN, SESAMENutritional content per 100 g Nutrient Quantity Energy 963kj/227kcal Fat 1.6 g – of which saturated fatty acids 0.3 g – of which unsaturated fatty acids g Carbohydrate 51 g – of which sugars 47 g Protein 1.7 g Salt 0 g Calcium mg

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Gluten-Free Hoisin Sauce - 397 g Hoisin sauce is a thick, dark-colored sauce with roots in Chinese cuisine, where it is traditionally used as a glaze for meat, a flavoring in stir-fries, or as a dipping sauce for a wide range of dishes. This particular variant is specially developed for individuals who wish to avoid gluten, as it is certified gluten-free and thus suitable for a gluten-free diet. The sauce is composed of ingredients such as soybeans, sweet potato flour, sesame paste, garlic, and salted chili, which together create a complex and well-balanced flavor. Taste-wise, the sauce is characterized by a sweet, rich, and slightly aromatic profile with a subtle saltiness in the background, making it versatile in the kitchen. The consistency is thick and creamy, making it ideal for coating meat as a glaze before grilling or frying, but it also works well as a base for marinades for chicken, pork, and beef. For everyday meals, the sauce can be mixed into woks with vegetables and noodles to add an authentic Asian depth to the meal. It can also be used as a dipping sauce for spring rolls, dumplings, and other Asian snacks. The product comes in a glass bottle with a red lid and contains 397 g of sauce, providing a good quantity for several preparations. The glass packaging is practical as it preserves the sauce's aroma and flavor over time. The sauce is aimed at food enthusiasts who wish to incorporate Asian flavors into their home cooking, as well as individuals with gluten intolerance or celiac disease who are looking for a gluten-free hoisin sauce. It is also perfect for those seeking a gluten-free Asian dipping sauce, a gluten-free stir-fry sauce, or a sweet Asian marinade for barbecued food. The product is suitable for use in daily cooking as well as for special occasions where Asian-inspired dishes are served.Product DeclarationContents:sugar, water, SOY SAUCE (water, salt, corn starch, SOYBEANS), corn starch, salt, sweet potato flour, rice vinegar (water, rice, salt), SESAME PASTE, garlic, salted chili (chili, salt), spicesAllergens: SOY, SESAMENutritional content per 100 g Nutrient Amount Energy 967kj/228kcal Fat 0.7 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 53 g – of which sugars 47 g Protein 1.8 g Salt 0 g Calcium mg

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Sweet Hoisin Sauce - 567 g Sweet Hoisin Sauce is a classic Asian sauce with a deep, sweet, and slightly spicy flavor profile. The sauce is made from soybeans combined with sugar, garlic, sesame seeds, and a selection of spices, resulting in a complex and well-balanced taste. Its thick and smooth consistency makes it suitable for many different culinary applications. Hoisin sauce is traditionally used as a dipping sauce for spring rolls, bao buns, and other Asian snacks, but also works wonderfully as a marinade for meat and vegetables before grilling or frying. The sauce is also an indispensable ingredient in classic dishes like Peking Duck, where it contributes its characteristic sweet and savory depth. In stir-fries, the sauce can be added directly during cooking to give the dish a rich and full flavor. The consistency is thick and creamy, making it easy to portion and spread evenly over ingredients. The taste is dominated by sweetness with a slight salty undertone and a discreet spicy finish from chili pepper and spices. The product is labeled vegan and contains no animal ingredients. The sauce comes in a practical 567g glass bottle that is easy to store and use. It is suitable for food enthusiasts who want to add authentic Asian flavors to their dishes at home. The sauce pairs well with vegetarian and vegan dishes and is a versatile kitchen tool for Asian-inspired cooking. Keywords: Asian hoisin sauce, vegan sauce, sweet soy sauce, marinade for grilled dishes, dipping sauce for spring rolls, Asian cooking, stir-fry sauce.Product DeclarationContent:Sugar, water, SOY, salt, sweet potato, modified corn starch, SESAME SEEDS, garlic, color: [E150], WHEAT flour, chili pepper, spices, acid: [E260], preservative: [E202]Allergens: SOY, SESAME SEEDS, WHEATNutritional content per 100 g Nutrient Amount Energy 894kJ / 211kcal Fat 1.5 g – of which saturated fatty acids 0.3 g – of which unsaturated fatty acids g Carbohydrate 48 g – of which sugars 44 g Protein 1.3 g Salt 6.9 g Calcium mg

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