Kimchi Chinese Cabbage

Kimchi Chinese Cabbage

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Kimchi with Napa Cabbage - 410 g Kimchi is a classic fermented vegetable product with deep roots in Korean cuisine, where napa cabbage is the dominant ingredient. The product is made using a natural... Read more

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69,00 kr Incl. VAT

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    • Shipped today? Order within: Jul 21, 2026 17:00:00 +0200

    SKU: 101481

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    Description

    Kimchi with Napa Cabbage - 410 g

    Kimchi is a classic fermented vegetable product with deep roots in Korean cuisine, where napa cabbage is the dominant ingredient. The product is made using a natural fermentation process, which gives the vegetables a characteristic sour and spicy flavour profile. The dish is now widespread throughout Asia and enjoyed by many for its complex combination of acidity, umami, and heat from chili. Kimchi can be used directly from the jar as an accompaniment to rice, noodles, or meat, and is also well-suited as an ingredient in fried rice dishes, soups, and wraps. The fermented napa cabbage adds a distinct and aromatic depth to any dish, setting it apart from other vegetable sides. The texture is crisp and firm, providing a pleasant bite even after fermentation. The flavour profile is composed of sweetness from carrots and spring onions, pungency from chili powder and garlic, and a clear tartness from the fermentation process. The product comes in a convenient 410 g jar that is easy to open and store. The glass packaging preserves the product's freshness and aroma until opening. Before opening, store the product in a dry and cool place, and after opening, it should be kept refrigerated and consumed within two days. Kimchi is a popular choice among food enthusiasts who want to explore Asian cooking at home. The product is aimed at anyone who appreciates fermented foods, spicy Asian side dishes, and authentic taste experiences. It is suitable for use in kimchi fried rice, kimchi ramen, kimchi tacos, and many other creative dishes. With a low fat content and few calories per 100 g, it is a light and flavourful addition to everyday meals. Keywords: fermented napa cabbage, Korean kimchi in a jar, spicy Asian side dish, kimchi for cooking, sour vegetable dish.

    Product Declaration

    Contents:
    Pickled napa cabbage (Chinese cabbage 98%, salt) 75%, carrot, thickener (E420), sugar, chili powder, garlic, spring onion, onion, salt, flavour enhancers (E621, E631), ginger, thickener (E415), antioxidant (E300), water

    Nutritional content per 100 g

    Nutrient Amount
    Energy 126kJ / 30kcal
    Fat 0 g
    – of which saturated fatty acids 0 g
    – of which unsaturated fatty acids 0 g
    Carbohydrate 7 g
    – of which sugars 3 g
    Protein 1 g
    Salt 1.3 g
    VeganVegetarian

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