Dorayaki with Red Bean Paste and Cream Filling - 166 g Dorayaki is a well-known dessert from Japanese cuisine, traditionally consisting of two round, spongy pancakes with a sweet filling. In this variation, the filling is a combination of red bean paste, also called anko, and a creamy layer, which together provide a soft and sweet taste experience. The product is ready to eat directly from the package without any preparation, making it a convenient and quick snack for everyday life. The texture is soft and slightly spongy in the pancake parts, while the filling is creamy and rich with a natural sweetness from the beans. The combination of the two textures provides a pleasant mouthfeel that appeals to those who enjoy sweet Asian pastries. The package contains several pieces and weighs 166 grams net, making it suitable for sharing or for multiple snack breaks. The packaging is a sealed plastic bag with oxygen-absorbing sachets inside, which help to preserve the product's freshness and extend its shelf life. It is recommended to store the product in a dry and cool place. The package contains oxygen-absorbing sachets, which must not be opened or eaten. The product contains allergens such as WHEAT and SOY, and is therefore not suitable for people with allergies to these ingredients. The nutritional content per 100 g is 1647 kJ corresponding to 394 kcal, with a fat content of 15.8 g, of which saturated fat is 2.4 g, carbohydrates 56.7 g, of which sugars are 21.4 g, protein 5.8 g and salt 0.57 g. Dorayaki with anko filling is a popular Asian dessert snack that goes well with afternoon coffee, as a sweet treat in a packed lunch or as a different dessert. The product is aimed at anyone curious about Japanese and Asian pastries, sweet bean cakes and exotic snacks. Relevant search terms include: Japanese dessert, Asian cake, dorayaki with bean paste, sweet snack with cream and anko filling.Product DeclarationContent:Red bean filling (red beans, sweetener E965, humectant E422, preservative E202, sugar, water, vegetable oil (SOY), salt, flavouring), egg, WHEAT flour, sugar, SOY oil, glucose-fructose syrup, salt, vegetable oil (palm oil), vitamin E, antioxidant E304, colour E160a, flavouring), whole milk powder, stabilizer E1442, humectant E422, flavourings, raising agent E500Allergens: WHEAT, GLUTEN, SOY, MILKNutritional content per 100 g Nutrient Amount Energy 1647kJ / 394kcal Fat 15.8 g – of which saturated fatty acids 2.4 g – of which unsaturated fatty acids g Carbohydrate 56.7 g – of which sugars 21.4 g Protein 5.8 g Salt 0.57 g Calcium mg

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Dorayaki with Taro Cream - 166 g Dorayaki is a classic Asian pastry category consisting of two round, lightly spongy pancakes sandwiching a soft filling. This variant contains a creamy taro paste, which gives the cake a characteristic mild and earthy sweetness with a slight nutty undertone. Taro is a root vegetable widely used in Asian confectionery and dessert making, and its natural flavour makes these cakes a different and exciting experience compared to traditional European pastries. The cakes can be enjoyed directly from the package without any preparation and are well-suited as a quick sweet snack during the day. They are perfect for an afternoon break, as a dessert after a meal, or as a unique addition to a packed lunch. The texture is soft and slightly moist with a creamy center that melts on the tongue, creating a pleasant contrast to the spongy exterior. The package contains several individual cakes and is sealed with oxygen absorbers, which help maintain freshness and texture over time. It is important to note that the oxygen absorbers must not be opened or consumed. The product is aimed at anyone curious about Asian sweet flavour experiences, including fans of Japanese and Chinese-inspired confectionery. It is an obvious choice for those looking for Asian cakes, exotic snacks, or sweet, rich pancakes that require no preparation. Contains WHEAT and SOY, and the production line may generate traces of milk and egg. Store in a dry, cool place away from direct sunlight to maintain optimal quality.Product DeclarationContent:Taro paste (white SOYBEANS, sweetener E422, E472, E965, colour E124, preservative E266, sugar, palm oil, taro flavouring), WHEAT FLOUR, sugar, soy oil, glucose syrup, salt, oil (palm oil, antioxidant E300, E304i, colour E160c), anti-caking agent E500iiAllergens: SOY, WHEATNutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Japanese Matcha Dorayaki Pancakes - 166 gDorayaki is a well-known and beloved cake variant from Japanese cuisine, where two round, spongy pancakes are held together by a soft filling. In this version, the filling is based on matcha, also called green tea powder, which gives the cake a characteristic, slightly bitter and aromatic taste with a natural green hue. The product is suitable as a sweet snack during the day, as a dessert after a meal, or as a different alternative to classic European pastries. The cakes have a soft and slightly spongy texture on the outside, while the filling is creamy and smooth with a distinct matcha character. Each piece is individually wrapped inside the bag, making them easy to take on the go, to work, school, or as a small treat in a lunchbox. The total net weight is 166 g. The packaging is a sealed bag that protects the contents and preserves freshness. Please note that the package contains oxygen-absorbing sachets, which must neither be opened nor eaten. The product contains ingredients such as WHEAT, SOY, and MILK and is therefore not suitable for individuals with allergies to these substances. Matcha-flavored Dorayaki is an excellent choice for anyone curious about Asian confectionery, Japanese pastries, and green tea-based sweet products. Keywords: Japanese dorayaki, matcha cake, Asian sweet pastry, green tea snack, Japanese pancake with filling.Product DeclarationContents:Matcha flavored filling (white peas, malt syrup, humectant E422, color E141, emulsifier E471, preservative E202, sugar, water, vegetable oil (SOY), green tea powder, salt, flavor), eggs, WHEAT flour, sugar, SOY oil, glucose-fructose syrup, salt, vegetable oil (palm), vitamin E, antioxidant E304, color E160a, flavor, FULL MILK POWDER, stabilizer E1442, humectant E422, flavor, raising agent E500Allergens: SOY, WHEAT, MILKNutritional content per 100 g Nutrient Amount Energy 1626kJ / 388kcal Fat 15.6 g –of which saturated fatty acids 2.5 g – of which unsaturated fatty acids g Carbohydrate 55.8 g –of which sugars 22.4 g Protein 5.9 g Salt 0.59 g Calcium mg

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Japanese Castella Sponge Cake Original - 120 g Castella is a classic Japanese baked good with roots in Southern Japan, known for its distinctive fine crumb and delicate sweetness. This sponge cake comes in a convenient triangular shape and weighs 120 grams, making it easy to handle and serve. The cake is suitable as a sweet ending to a meal, as a snack during the day, or as a different treat with coffee or tea. The taste is mild and pleasant with a natural sweetness derived from sugar and eggs, without being overpowering. The consistency is characterized by being exceptionally soft, moist, and slightly spongy, which sets it apart from drier Western cake types. The cake contains wheat flour and eggs as primary ingredients and is therefore not suitable for individuals with allergies to these. The packaging is a sealed plastic bag that protects the cake from moisture and keeps it fresh. Storage should be in a dry and cool place to maintain optimal texture and shelf life. The product appeals to anyone curious about Asian baked goods and is a popular choice among fans of Japanese food culture. With its simple and authentic taste, this castella cake is a good example of traditional Japanese confectionery, now available to the Nordic market. It is well-suited for children and adults who want an alternative sweet snack without strong flavor profiles. Keywords such as Japanese cake, Asian sponge cake, soft cake with eggs, castella pastry, and Japanese dessert accurately describe the product.Product DeclarationContents:EGG, WHEAT flour, sugar, rapeseed oil, trehalose, corn starch, salt, baking powder (E420, E422, E450, E500, E412), stabilizers (E1442, E575, E473, E476, E477), antioxidants (E296, E262, E202, E341, E336), emulsifier (E471), flavouringAllergens: EGG, WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1529kJ / 365kcal Fat 15.6 g – of which saturated fatty acids 2.9 g – of which unsaturated fatty acids g Carbohydrate 50.3 g – of which sugars 22.5 g Protein 5.7 g Salt 0.35 g Calcium mg

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Castella Sponge Cake With Coconut Flavor - 120 g Castella is a traditional Japanese sponge cake with roots in East Asian baked goods, and this variant offers a distinct coconut flavor, giving the cake a tropical and aromatic touch. The cake belongs to the category of Asian baked goods and is suitable as a sweet treat for everyday life or special occasions. It is best enjoyed directly from the package at room temperature and can be served as dessert, with afternoon coffee, or as a different taste experience in a packed lunch. The texture is characteristically soft and porous, which provides a light and almost melting mouthfeel, distinguishing it from denser Western cakes. The taste is rounded and pleasantly sweet with a clear coconut aroma that harmonizes well with the cakes' natural egg and milk-based basic taste. The cake is packed in a transparent plastic bag, which allows you to see the product before purchase and keeps the cake fresh and protected. With a net content of 120 g, the portion size is suitable for one to two people. The nutritional content per 100 g is 1547 kJ, equivalent to 370 kcal, with 16.9 g fat, of which 3.5 g is saturated fat, 48.6 g carbohydrates, of which 15.8 g are sugars, 5.6 g protein, and 0.442 g salt. The cake contains WHEAT, EGGS, and MILK and is therefore not suitable for people with allergies to these ingredients. The product is aimed at anyone who wants to explore Asian baked goods, including fans of Japanese food culture, sweet treats with coconut flavor, and soft cakes with a light and delicate structure. Search terms: Japanese sponge cake, castella cake coconut, Asian baked goods, soft coconut cake, Japanese cake with coconut flavor.Product DeclarationContent:EGGS (24%), WHEAT FLOUR, sugar, rapeseed oil, trehalose, WHOLE MILK POWDER, corn starch, salt, coconut flakes, baking powder (E420, E422, E450, E500, E412), stabilizers (E442, E475, E473, E476, E477), antioxidants (E296, E262, E202, E341, E306), emulsifier E471, flavorAllergens: EGGS, WHEAT, GLUTEN, MILKNutritional content per 100 g Nutrient Amount Energy 1547kJ / 370kcal Fat 16.9 g – of which saturated fatty acids 3.5 g – of which unsaturated fatty acids g Carbohydrate 48.6 g – of which sugars 15.8 g Protein 5.6 g Salt 0.442 g Calcium mg

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Castella Sponge Cake with Matcha Tea Flavor - 120 g Castella Cake Matcha is a traditional Japanese baked sponge cake in a modern matcha version, weighing 120 grams. The cake belongs to the category of Asian pastries and is inspired by the classic Japanese Castella tradition, which is characterized by a particularly soft and porous crumb. The matcha tea powder gives the cake a natural greenish hue and a subtle, slightly bitter sweetness that distinguishes it from common European cakes. The cake can be enjoyed directly from the packaging without further preparation and is suitable as a quick dessert, a sweet addition to a packed lunch, or as an accompaniment to a cup of hot tea or coffee. The texture is characterized by a silky smooth and spongy consistency that melts in the mouth, combining a light airiness with a moist crumb. The taste is balanced with a mild sweetness and a discreet, earthy matcha note that appeals to those who enjoy Asian flavors. The cake is packed in a transparent plastic bag, making it easy to see the product and take it on the go. The packaging is practical and suitable for transport, making it a good snack for work, school, or travel. With a content of 120 grams, the portion size is suitable for one person or for sharing. The cake is aimed at anyone curious about Japanese pastries, matcha products, and Asian sweets. It is particularly popular among those seeking an alternative and different taste experience in the category of Asian cake, Japanese sponge cake, matcha dessert, and green tea pastry. The nutritional content per 100 g shows an energy content of 1694 kJ equivalent to 105 kcal, a protein content of 6.8 g, a fat content of 21.7 g, and a carbohydrate content of 45.6 g with 12 g of sugar and 0.98 g of salt.Product DeclarationContent:EGG (=40%), WHEAT FLOUR, sugar, rapeseed oil, trehalose, WHOLE MILK POWDER, corn starch, salt, baking powder (E420, E422, E450, E500, E412), stabilizers (E1442, E575, E473, E476, E477), antioxidants (E296, E282, E202, E341, E336), emulsifier E471, matcha tea, flavorAllergens: EGG, WHEAT, GLUTEN, MILKNutritional content per 100 g Nutrient Amount Energy 1694kJ / 105kcal Fat 21.7 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 45.6 g – of which sugars 12 g Protein 6.8 g Salt 0.98 g Calcium mg

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Castella Triangle Sponge Cake with Matcha Tea Flavor - 120 g Castella Triangle Sponge Cake is an Asian-inspired sponge cake, presented in a convenient triangular shape and weighing 120 grams net. The cake is characterized by its distinct matcha tea flavor, which provides a slightly bitter and aromatic green tea character, balanced by a sweet and soft cake batter. Matcha is a finely ground green tea powder with roots in Japanese food culture and is now used in many Asian sweet products such as cakes, ice cream, and drinks. The sponge cake has a light and porous texture, making it pleasant to eat without feeling heavy or filling. It is suitable as a quick sweet snack during the day, as a dessert after a meal, or as a unique addition to a packed lunch. The cake is packaged in distinctive green packaging with Japanese characters and pictures of matcha powder, emphasizing the product's Asian origin and flavor profile. With an energy content of 1529 kJ and 365 kcal per 100 g, the cake is an energizing snack with a moderate protein content of 5.7 g and a carbohydrate content of 50.3 g per 100 g. The fat content is 15.6 g per 100 g, while the salt content is 0.89 g per 100 g. The product contains eggs and wheat and is therefore not suitable for individuals with allergies to these ingredients. The cake is best stored in a dry and cool place away from direct sunlight. It appeals to anyone who wants to explore Asian taste experiences, including matcha lovers, fans of Japanese-inspired pastries, and those looking for a different sweet snack. Keywords: Asian sponge cake, matcha cake, Japanese cake, green tea cake, triangle cake, sweet Asian snack, matcha tea flavor, soft cake.Product DeclarationContents:EGG 35%, WHEAT flour, sugar, rapeseed oil, barley leaf powder, WHEAT germ powder, trehalose, corn starch, salt, humectants (E420, E422, E1520), acidity regulators (E296, E341, E450, E500, E575), preservatives (E282, E202 0.1%), stabilizers (E412), emulsifiers (E481, E473, E475, E477, E491, E470a, E322), antioxidants (E385), colorants (E141), flavoringsAllergens: EGG, WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1529kJ / 365kcal Fat 15.6 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 50.3 g – of which sugars 22.5 g Protein 5.7 g Salt 0.89 g Calcium mg

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Castella Strawberry Sponge Cake - 120 g Castella Strawberry Cake is a baked sponge cake with a distinct strawberry flavor, based on the well-known Japanese Castella cake tradition. The cake is cut into thick slices and packaged in clear foil, which preserves freshness and shape. The sponge cake is characterized by its soft, airy, and slightly moist crumb, which provides a pleasant mouthfeel with every bite. The sweet strawberry flavor gives the cake a fresh and fruity touch that appeals to both children and adults. The cake can be enjoyed directly from the package without any preparation and is suitable as a quick and satisfying snack during the day. It is perfect for packed lunches, as a snack at home, or as a sweet ending to a meal. The net weight is 120 grams, and the product should be stored in a cool, dry place to maintain the best quality. The packaging is a sealed plastic bag that protects the cake from moisture and drying out. Castella strawberry sponge cake is a popular Asian cake that combines a light texture with a sweet fruity flavor. The product is aimed at anyone who wants to explore Asian baking traditions and is suitable as a snack with coffee, for children's afternoon breaks, or as a different sweet treat. Keywords: Asian sponge cake, strawberry cake, Japanese Castella cake, soft cake with strawberry, Asian pastry, sweet snack, Castella strawberry.Product DeclarationContents:WHEAT FLOUR, sugar, eggs, WHOLE MILK POWDER, vegetable oil, strawberry powder, raising agents (E342, E576, E471, E322, E420, E422, E380, E550, E415, E471, E322, E202, E341, E338), colorants, flavorings, preservativesAllergens: WHEAT, GLUTEN, MILK, EGGSNutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Tropical Mini Fruit Jelly - Mixed Tropical Flavors - 1000 gTropical mini fruit jelly is a classic Asian snack in miniature format, presented in a large jar with many individually portioned pieces. Each jelly bite is shaped like a small mouthful and contains fruity flavors from exotic fruits such as mango, banana, coconut, watermelon, plum, and melon. The product appeals to anyone who enjoys sweet and fruity taste experiences with a soft, elastic consistency. The jelly bites can be enjoyed directly from the packaging and require no preparation, making them ideal as a quick snack for lunchboxes, parties, or as a small sweet break in everyday life. The soft and slightly familiar jelly texture provides a pleasant chewiness that differs from traditional gummy candies. The jar contains a large number of individually wrapped mini jelly bites, making them easy to share and portion. The product is best stored in a cool, dry place to maintain optimal consistency and shelf life. The vibrant colors on the packaging reflect the many fruit varieties contained in the product. Tropical fruit jelly is popular among children and young people, but is also enjoyed by adults with a fondness for Asian sweets and snacks. The product is suitable for those seeking a different and colorful sweetness without having to choose traditional European confectionery. With its combination of fruity aromas and soft jelly texture, this is an obvious snack for gatherings, school parties, and cozy evenings. Keywords: tropical fruit jelly, mini jelly bites, Asian sweets, fruity jelly snack, coconut jelly snack, exotic snack, soft jelly bites.Product DeclarationContents:Water, sugar, coconut jelly, locust bean gum powder, carrageenan, konjac flour, xanthan gum, calcium carbonate, malic acid, citric acid, trisodium citrate, natural mango flavor, banana, coconut, watermelon, plum, melon, colorants E110, E102, E129, E133, E171Nutritional content per 100 g Nutrient Amount Energy 279.13kJ / 66.67kcal Fat 0.33 g –of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 26 g –of which sugars 21 g Protein 1 g Salt 0.2 g Calcium mg

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Konjac Shuang Snack with Szechwan Mala Flavor - 50 g Konjac Shuang is an Asian snack made from konjac flour, which gives the product its characteristic elastic and chewy texture. The snack is seasoned with a distinct Szechwan mala flavor profile, combining the heat of chili peppers with the complex depth of bean paste and ginger. The mala flavor is characterized by an intense, spicy, and slightly tingling sensation on the tongue, typical of Sichuan-inspired cuisine. The product is suitable as a quick and different snack for everyday life, for lunchboxes, or as an accompaniment to social gatherings. Its chewy-elastic texture clearly distinguishes it from traditional chips and provides a unique mouthfeel. The snack is packed in a convenient 50g bag that is easy to take on the go, to work, or while traveling. The packaging provides clear ingredient and allergen information. The product contains wheat flour with gluten and is therefore not suitable for individuals with gluten intolerance. Konjac snacks are a growing category within Asian snack products and appeal to consumers who want to explore new taste experiences from Asian cuisine. The product is aimed at adults and young people interested in strong, spicy taste experiences and Asian food culture. Relevant keywords include: konjac snack, spicy Asian snack, mala flavor, Szechwan snack, chewy konjac, chili-flavored snacks, and Asian snack products.Product DeclarationContent:Water, SOYBEAN OIL, antioxidant (E319), konjac flour, taro starch, chili pepper, acidity regulator (E330, E260, E325), salt, sugar, ginger, flavorings, yeast extract, color (E160c), hydrolyzed vegetable protein dressing powder, vinegar powder, flavor enhancer (E621, E635), bean paste (red chili, broad bean), WHEAT FLOUR (GLUTEN), rapeseed oil, preservative (E330)Allergens: SOY, WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy kJ / kcal Fat g – of which saturated fatty acids g – of which unsaturated fatty acids 0 g Carbohydrate g – of which sugars g Protein g Salt g Calcium mg

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Grilled Seaweed Roll With Tom Yum Goong Flavor - 9 Pcs. × 3 g (27 g) This grilled seaweed roll belongs to the category of Asian seaweed snacks and is made primarily from seaweed (Pyropia spp.), which constitutes 95% of the product. The remaining part consists of an aromatic Tom Yum Goong spice blend, giving the snack its characteristic, spicy and sour profile inspired by the famous Thai shrimp soup. The product is suitable as a quick and light snack throughout the day, whether for a work break, at school, or as a travel snack. Each roll is individually wrapped, making it easy to take exactly the desired amount without the rest losing its freshness. The box contains nine rolls of 3 grams each, totaling a net weight of 27 grams. The texture is crispy and light, which is typical for Japanese-style grilled seaweed products. The taste is complex with notes of lemongrass, galangal, kaffir lime leaves, shallots, and chili combined with a distinct shrimp character from the shrimp powder. The spices provide a mild to medium heat that appeals to those who enjoy Asian flavors without it being too strong. The product contains hydrolyzed vegetable protein from wheat and soy, as well as flavor enhancers E627 and E631, which contribute to the rich umami flavor. The seaweed snack is a popular snack category in Asian food culture and is well-suited for those seeking alternatives to traditional chips and crackers. The low fat content of 2.8 g per 100 g makes it a relatively light snack choice compared to many other snack products. With a protein content of 18.1 g per 100 g, the snack also contributes a remarkable protein content for a snack in this category. The product is aimed at consumers interested in Asian cuisine, seaweed snacks, gluten-free alternatives, as well as those looking for a spicy and different taste experience. Keywords: Asian seaweed snack, grilled seaweed roll, Tom Yum snack, crispy seaweed snack, spicy Asian snack, Japanese style seaweed snack, snack for lunch box.Product DeclarationContent:Seaweed (Pyropia spp.) (95%), sugar, iodized refined salt, hydrolyzed vegetable protein (WHEAT and SOY), flavor enhancers (E627, E631), spices (galangal, lemongrass, kaffir lime leaves, shallots, chili), SHRIMP POWDER (0.35%), acidity regulator (E296), artificial tom yum shrimp flavorAllergens: WHEAT, SOY, SHRIMPNutritional content per 100 g Nutrient Amount Energy 1377kJ / 329kcal Fat 2.8 g – of which saturated fatty acids 0.5 g – of which unsaturated fatty acids g Carbohydrate 49 g – of which sugars 44.7 g Protein 18.1 g Salt 6.2 g Calcium mg

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Black Potato Chips With Ghost Pepper - 45 g Ghost Pepper Black Chips are a special edition of potato chips that stand out from traditional varieties due to their characteristic black color and extremely intense heat. The chips are made from dried potato flakes and contain carbonized bamboo, which gives them their striking dark hue. The product is intended to be enjoyed directly from the can as a standalone snack and is suitable for cozy evenings, social gatherings, or as a challenge for those who dare to try something extraordinarily spicy. The flavor is dominated by the notorious Ghost Chili pepper, known for its fierce heat, leaving a long-lasting, intense sensation on the palate. In addition to the burning strength, soy sauce powder and various flavor enhancers contribute to a complex and spicy flavor profile. The texture is thin and crispy, providing a characteristic crunchy bite. The chips come in a convenient round 45-gram can, which is easy to carry on the go or share at social occasions. The product contains soy and wheat and may contain traces of milk, so individuals with allergies to these substances should exercise caution. The nutritional content per 100g is 2035 kJ corresponding to 484 kcal, with a fat content of 22.2 g, of which 9.4 g is saturated fat, as well as carbohydrates at 64.7 g, of which 4.7 g is sugars, protein at 6.5 g, and salt at 0.7 g. The product is aimed at adult snack enthusiasts and chili lovers who want an extreme taste experience beyond the ordinary. Relevant search terms: spicy chips, ghost pepper snack, black chips, spicy potato chips, extremely spicy snack, hot chips for cozy times, unusual snack.Product DeclarationContent:Dehydrated potatoes, palm oil, antioxidant E320, tapioca starch, sugar, flavor enhancer E621, E627, E631, maltodextrin, stabilizer E551, antioxidant E322 (SOY), emulsifier E471, salt, sugar, soy sauce powder (SOYBEANS, WHEAT, water), carbonized bamboo, spice (oleoresin capsicum, ghost pepper powder)Allergens: SOY, SOYBEANS, WHEATNutritional content per 100 g Nutrient Amount Energy 2035kJ / 484kcal Fat 22.2 g – of which saturated fatty acids 9.4 g – of which unsaturated fatty acids g Carbohydrate 64.7 g – of which sugars 4.7 g Protein 6.5 g Salt 0.7 g Calcium mg

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Super Belt Fizzy Strawberry - Sour Strawberry Gummy - 180 g BEBETO Super Belt Fizzy Strawberry is a soft gummy shaped like a long belt with a characteristic sour and fizzy surface. The product belongs to the soft candy category and is particularly distinguished by its combination of sweetness and sourness, which provides a fresh and lively taste experience. The gummy is made with strawberry flavor and contains a lightly fizzy sugar coating that adds an extra kick with every bite. The consistency is soft and chewy, making it suitable for those who prefer chewable candy over hard sweets. The product is approved as halal and vegan, making it accessible to a wide target group with different dietary preferences. The packaging is a practical 180-gram bag that is easy to take on the go, to parties, or as part of a candy bowl. The candy is best stored in a cool and dry place away from direct sunlight to maintain optimal consistency and taste. The nutritional content per 100 grams is 1610 kJ / 380 kcal, with 1.6 g fat, of which 0 g is saturated fat, 86 g carbohydrates, of which 57 g are sugars, 2.7 g protein, and 0 g salt. The product contains wheat flour and is therefore not suitable for people with gluten intolerance. It is a popular choice for children's birthdays, movie nights, and as a sweet reward in everyday life. Sour candy like this is especially sought after by those looking for vegan candy, halal-certified gummies, and a sour strawberry snack. With its eye-catching pink packaging and long belt shape, this is a visual and taste experience that appeals to both children and adults with a fondness for fruit-flavored chewable candy.Product DeclarationContent:Sugar, glucose-fructose syrup, WHEAT flour, corn starch, palm fat, apple juice concentrate, acidity regulator (citric acid), flavouring, humectant (sorbitol syrup), emulsifier (mono- and diglycerides of fatty acids), black carrot juice concentrateAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1610kJ / 380kcal Fat 1.6 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 86 g – of which sugars 57 g Protein 2.7 g Salt 0 g Calcium mg

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Fried Catfish Cake - Crispy Catfish Cake with Herbs - 120 g Fried Catfish Cake is a traditional Thai fish snack based exclusively on catfish meat, carefully selected and prepared by deep-frying in vegetable oil. The product belongs to the category of Asian fish snacks and is suitable as a quick and satisfying snack. The snack is ready to eat directly from the package without the need for heating or further preparation, making it convenient for lunchboxes, at work, or as a travel snack. The catfish meat provides a characteristic, lightly spiced and herbal flavour, typical of traditional Thai cuisine. The texture is crispy and light, offering a satisfying bite without feeling greasy. The product is free from artificial colours, preservatives, and MSG, and is halal certified. The package weighs 120 grams net and is shaped as a resealable stand-up pouch, easy to handle and store. The snack can be stored at room temperature up to 25 degrees for up to three months without losing quality. Each piece naturally contains protein and omega-3 from fresh catfish meat, making it a nutritious alternative to traditional snacks. The product is aimed at consumers interested in Asian food culture, fish snacks, and authentic Thai taste experiences. It is also suitable for those seeking a gluten-free snack without additives. Keywords: crispy catfish cake, Thai fish snack, Asian snack without MSG, halal fish cake, ready-to-eat fish snack, traditional Thai food, gluten-free fish snack, protein-rich snack.Product DeclarationContents:Catfish (CATFISH MEAT), vegetable oil, sauce, PEANUTSAllergens: FISH, PEANUTSNutritional content per 100 g Nutrient Quantity Energy 0kJ / 300kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 0 g Salt 0 g Calcium mg

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Kha Nom Phing - Traditional Thai Cookies - 200 g Kha Nom Phing is a classic Thai confectionery product that belongs to the category of Asian sweet snacks and cookies. The product is handmade using traditional methods and is characterized by its round, compact shape and a light, matte surface. The cookies are baked using candlelight, which is an old preparation method that gives them a special character. The basic ingredients are tapioca starch, sugar, and coconut milk, resulting in a naturally sweet and mild taste with a discreet coconut aroma. The texture is firm on the outside and slightly chewy on the inside, which distinguishes them from Western biscuits and provides a unique mouthfeel. The product is packaged in a transparent, re-sealable stand-up pouch, so the contents are visible, and freshness is maintained after opening. The pouch contains 200 grams and is suitable as an everyday snack, for lunchboxes, or as an exotic alternative to ordinary biscuits. Kha Nom Phing is gluten-free, as they are based exclusively on tapioca starch and do not contain wheat or other gluten-containing grains. The product is aimed at anyone who wants to explore authentic Asian taste experiences, including people with gluten intolerance. It is also suitable for vegetarians, as it does not contain meat or animal by-products other than coconut milk. As a traditional regional specialty from Nakhon Pathom province, Kha Nom Phing represents a part of Thai food culture and is an obvious choice for those seeking gluten-free Asian sweet snacks, exotic gluten-free biscuits, or authentic Thai desserts for home.Product DeclarationContents:Tapioca starch 70%, sugar 20%, coconut milk 5%Allergens: No known allergens identified

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Crispy Colored Rice Cakes With Watermelon Syrup - 250 g Watermelon-flavored rice cakes are a traditional Asian snack made from sticky rice, puffed and shaped into small, crispy bites with a light and airy texture. The product comes in a colorful version, where the individual cakes appear in different shades, providing a visually appealing presentation. Watermelon juice is added during production, contributing a mild, fruity sweetness that pleasantly balances the neutral rice flavor. Palm sugar and granulated sugar enhance the sweet profile without overpowering the natural rice aroma. A small addition of salt rounds off the taste and creates a harmonious balance between sweet and salty. The rice cakes can be enjoyed directly from the bag as a quick and easy snack throughout the day, and they are also suitable as an accompaniment to tea or other hot drinks. Their light and crispy texture makes them a popular choice for those looking for an alternative snack without heavy fat or richness. The product is packed in a transparent plastic bag that provides a clear view of the contents and preserves the crispness of the cakes. With a net content of 250 g, the bag is suitable for sharing or for having as an accessible everyday snack. The rice cakes contain no gluten-containing ingredients and can therefore be an excellent choice for people who wish to avoid gluten in their diet. The snack appeals to all age groups, including children, teenagers, and adults, who desire a different and colorful taste experience. It is particularly suitable as a snack for school, work, or travel, where a light and portable bite is needed. Asian rice cakes, crispy rice snack, gluten-free cakes, watermelon flavor snack, and colorful rice cakes are all relevant search terms for this product.Product DeclarationIngredients:Sticky rice 80%, vegetable oil 6%, watermelon juice 5%, granulated sugar 4%, palm sugar 4%, water 1%, salt 1%

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Rice Cakes with Watermelon Syrup - 250 g Khao Taen Nam Taengmo is a classic Asian snack made from sticky rice, shaped into flat cakes and fried to achieve a characteristic airy and crunchy texture. Watermelon is a central flavor component, contributing a natural, fruity sweetness balanced by a slightly sweet syrup. The product is a suitable snack for those looking for an alternative to conventional biscuits and crackers with a more exotic flavor profile. The rice cakes can be enjoyed directly from the bag without any preparation, making them particularly convenient for on-the-go, in lunchboxes, or as a quick snack at work. The crispy texture and sweet watermelon flavor provide a pleasant taste experience that differs from more savory snack varieties. The product is packaged in a transparent bag, offering a clear view of the contents, and is tied with a red ribbon. The bag contains 250 grams, making it suitable for sharing or multiple portions over time. According to the packaging, the product may contain GLUTEN, which should be considered by individuals with gluten intolerance or celiac disease. The nutritional content is stated per 50g and shows a moderate fat content and a carbohydrate content primarily derived from rice and sugar. The rice cakes appeal to anyone curious about Asian snack varieties, including children and adults with a fondness for sweet and crispy taste experiences. As an Asian rice biscuit with watermelon flavor, this product is an obvious addition to the range of gluten-free snacks, exotic biscuits, and Asian delicacies. The product is suitable as a sweet snack for school, office, or travel and can be advantageously combined with other Asian taste experiences.Product DeclarationContent:Sticky rice 76%, sugar 14%, watermelon 10%Allergens: GLUTENNutritional content per 100 g Nutrient Amount Energy 1004.83kJ / 240kcal Fat 10 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 32 g – of which sugars 12 g Protein 6 g Salt 0.065 g Calcium mg

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Chinese Mooncake with Winter Melon - 650 g Chinese mooncake with winter melon filling is a well-known and beloved pastry category within Asian confectionery. The cake consists of a golden, slightly crispy outer crust made from wheat flour and vegetable oil, encasing a soft and sweet winter melon filling. Winter melon makes up a significant part of the filling and gives the cake a mild, fresh, and naturally sweet taste, which distinguishes it from more intense filling types. Mooncakes are traditionally associated with Asian holidays and celebrations and are often used as gifts for special occasions. The cake can be enjoyed as a dessert after a meal or as a sweet snack with coffee and tea. The texture is characteristically dense and moist inside, while the outer part has a firm and slightly flaky surface. The product is packed in a decorative box with space for eight pieces, making it suitable as a gift or for sharing at gatherings. The packaging is adorned with traditional Chinese motifs and symbols, emphasizing the product's cultural origin. The cake contains wheat and milk and is therefore not suitable for individuals with allergies to these ingredients. The net weight is 650 grams, and the product should be stored according to the instructions on the packaging. With an energy content of 390 kcal per 100 g, the mooncake is a filling and energy-rich snack. Asian pastry, Chinese mooncake, winter melon cake, and traditional festive cake are all relevant search terms for this product. The cake appeals to anyone who wishes to experience authentic Asian confectionery, whether for everyday enjoyment or for special events.Product DeclarationContent:WHEAT FLOUR 44%, winter melon 30%, VEGETABLE OIL 15%, sugar 10%, MILK 1%Allergens: WHEAT, GLUTEN, MILKNutritional content per 100 g Nutrient Amount Energy 1632.85kJ / 390kcal Fat 19 g – of which saturated fatty acids 6 g – of which unsaturated fatty acids g Carbohydrate 45 g – of which sugars 17 g Protein 7 g Salt 0.05 g Calcium mg

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Baked Palm Seeds - 150 g Baked palm seeds are a traditional Asian delicacy, originating from the palm tree and prepared by roasting, which gives them a characteristic soft consistency with a lightly sweet and mild flavor. The product consists solely of one ingredient, namely palm seeds, and is therefore free from additives and artificial flavors. The seeds have a translucent to light yellow color and a soft, slightly jelly-like texture, which sets them apart from most other snack products on the market. They can be enjoyed directly from the container as a quick and different snack throughout the day, and they are well-suited for those who wish to explore Asian culinary experiences. Palm seeds are well-known in Southeast Asian cuisine and are used both as a snack and as an ingredient in desserts and sweet dishes. The product is packaged in a transparent plastic container with a lid, making it easy to store and transport. With a net weight of 150 g, the portion size is suitable for sharing or as a personal snack. Palm seeds are naturally gluten-free and contain no animal products, making them an interesting option for individuals with special dietary needs. This snack is ideal for those seeking exotic and natural alternatives to conventional snack products. The mild and lightly sweet taste makes palm seeds a popular choice among those who enjoy Asian snacks and wish to try something new and different. The product is suitable as an everyday snack, for lunchboxes, or as an exotic addition to social gatherings. Keywords: Asian snack, baked palm seeds, exotic fruit snack, natural snack without additives, gluten-free Asian snack.Product declarationContent:Palm seeds 100%Allergens: No known allergens

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Peanuts with Nori-Wasabi Flavor - 230 g These coated peanuts belong to the category of Asian snacks and are characterized by a powerful flavor profile consisting of wasabi and nori seaweed. Wasabi is an Asian plant with a sharp, pungent taste, reminiscent of horseradish and mustard, and is well-known from Japanese cuisine. Nori is a type of dried seaweed widely used in Japanese dishes such as sushi, contributing a slightly salty and umami-like depth. The peanuts form the core of the snack and are carefully coated with a crispy layer that combines these two distinctive flavor components. The result is a snack with a distinctly spicy and slightly salty taste, appealing to those who appreciate intense and complex flavor nuances. The texture is firm and crunchy, providing a satisfying mouthfeel with every bite. The product can be enjoyed directly from the container and requires no preparation. It is suitable as a snack for social gatherings, as an accompaniment to drinks, or as a spicy addition to a packed lunch. The container is made of plastic with a lid, making it easy to open and close. The contents should be stored in a dry and cool place, and after opening, refrigeration is recommended to maintain crispness. The product contains a moisture-absorbing sachet, which must not be eaten and should be discarded. With a high protein content of 21g per 100g, the snack is a satisfying choice for those seeking a nutritious alternative to traditional chips. The product is aimed at snack enthusiasts, fans of Japanese and Asian food culture, and anyone looking for a spicy and different experience. Relevant search terms include: wasabi peanuts, nori snack, Asian snack, spicy nuts, and crispy peanuts.Product DeclarationContents:PEANUTS 60% (orig. China/Vietnam), WHEAT flour, modified starch, sugar, nori wasabi flavor 3% (sugar, wasabi aroma, salt, maltodextrin, flavor enhancer E621, nori flakes, pepper powder, anti-caking agent E551), salt, palm oil, raising agent E500, sweetener E950, color E141Allergens: PEANUTS, WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 2157kJ / 516kcal Fat 27 g – of which saturated fatty acids 5.8 g – of which unsaturated fatty acids g Carbohydrate 42 g – of which sugars 14 g Protein 21 g Salt 1.45 g Calcium mg

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Small Sweet Potatoes with Peel - 250 g These dried sweet potatoes with peel are an Asian snack made from whole sweet potatoes, prepared with the peel preserved. The product is aimed at consumers who want a natural and simple snack with few ingredients. The potatoes are baked and dried, giving them a concentrated sweetness and a characteristic chewy texture. The snack can be enjoyed directly from the package without further preparation, making it ideal for lunchboxes, as a travel snack, or as a quick snack during the day. The texture is soft and pliable with a slight chewiness, reminiscent of dried fruit, and the taste is naturally sweet with a mild earthy undertone from the potato peel. Each piece is individually wrapped, ensuring freshness and making portioning easy. The total net weight is 250 grams, divided into several individual portions. Nutritionally, the product contains 1229 kJ and 293 kcal per 100 g, with 69.4 g carbohydrates, 2.9 g protein, and 0.2 g salt per 100 g. The fat content is 0 g per 100 g. The product is suitable for those who prefer a gluten-free snack with natural content and no added fat. As a dried vegetable snack, it is well-suited for health-conscious consumers, families with children, and anyone looking for an alternative to traditional chips and crackers. Sweet potatoes are a popular ingredient in Asian food culture and are known for their natural sweetness and nutritional content. The product is a good solution for those looking for a healthy snack for school, work, or leisure activities.Product DeclarationContent:Sweet potatoNutritional content per 100 g Nutrient Amount Energy 1229kJ / 293kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 69.4 g – of which sugars 0 g Protein 2.9 g Salt 0.2 g Calcium mg

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Dried Sweet Potatoes, Steamed - 250 g Dried sweet potatoes are a classic Asian snack made exclusively from steamed and subsequently dried pieces of sweet potato. The product contains only one ingredient, sweet potato, and is therefore completely free from additives, artificial flavors, and added sugar. The snack is suitable for those who want a simple and natural snack without unnecessary ingredients. The dried potato pieces can be enjoyed directly from the bag as a quick and convenient everyday snack, and they are perfect for lunchboxes, work breaks, or as a travel snack. The texture is soft and chewy with a slightly elastic structure, reminiscent of dried fruit, and the taste is naturally sweet with a mild, earthy character from the potato itself. The color is golden-brown to orange, reflecting the natural pigmentation of the sweet potato. The product is packed in a sealed plastic bag with a net weight of 250 grams, providing a good amount for sharing or multiple servings. As no sugar, gluten, or other allergens are added, the snack is suitable for people with gluten intolerance and those following a plant-based diet. Nutritionally, the product is low in fat with only 0.6 g of fat per 100 g, while the carbohydrate content is relatively high at 81 g per 100 g, which is natural for dried root vegetables. The energy content is 1421 kJ, equivalent to 339 kcal per 100 g. The snack is a good option for a gluten-free Asian dried snack that appeals to children and adults who want natural sweetness without artificial ingredients. The product is ideal for those looking for gluten-free snacks, plant-based snacks, or dried vegetable snacks with an authentic Asian origin.Product DeclarationContents:Sweet potato.Nutritional content per 100 g Nutrient Amount Energy 1421kJ / 339kcal Fat 0.6 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 81 g – of which sugars 0 g Protein 1.3 g Salt 0.4 g Calcium mg

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Xi Muoi Dried Plums - 90 g Xi Muoi Dried Plums are a traditional Asian delicacy, made from plums, which constitute a full 82% of the product. The fruits undergo a drying process and are then sweetened with sugar and salt, and preserved with E211, giving them a long shelf life and a complex flavor profile. The product is aimed at anyone who wants to explore Asian flavors in the form of dried fruit with a unique blend of sweet, salty, and sour. As a snack, the dried plums can be enjoyed directly from the jar, but they can also be used as a flavoring ingredient in various Asian-inspired dishes. The texture is soft and chewy with a slightly wrinkled surface, typical of dried fruit that has retained some moisture. The taste is complex and characterized by a harmonious balance of sweetness, saltiness, and a fruity tartness, making them a different and exciting snack option. The product comes in a transparent plastic container with a yellow lid, which keeps the contents protected and makes it easy to store. The jar contains 90 grams and is suitable for storage in a dry and cool place, away from direct sunlight. Dried plums like these are a popular Asian snack, often enjoyed as a small snack during the day, and they are easy to take on the go. The product is suitable for those who are curious about Asian foods and want to try something different from common snacks. With a calorie content of 274 kcal per 100 g and a relatively low fat content of 2.1 g per 100 g, the dried plums are an energy-boosting snack with carbohydrates as the primary energy source. Keywords: dried plums, Asian snack, xi muoi, sweet and salty fruit snack, dried fruit from Asia, Asian delicacies.Product DeclarationContents:plums 82%, sugar, salt, preservative E211Allergens: No known allergens statedNutritional content per 100 g Nutrient Amount Energy 1146kJ / 274kcal Fat 2.1 g – of which saturated fatty acids 0.3 g – of which unsaturated fatty acids g Carbohydrate 63 g – of which sugars 8 g Protein 0 g Salt 1.8 g Calcium mg

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Yogurt Jelly with Fruit Flavors - 750 g (50 Pcs) Nanaco Yogurt Jelly is a popular Asian jelly dessert, available in a convenient bulk pack of 50 individual serving cups with a total net weight of 750 grams. The product belongs to the category of Asian jelly dessert snacks and is suitable as a light and sweet treat for everyday. Each cup contains a soft, smooth jelly with a yogurt base and fruit juice, which makes up 10 percent of the content. The range of flavors spans several fruit varieties, including strawberry, lychee, orange, grape, and apple, providing a varied and fresh taste experience. The consistency is soft and slightly gelatinous with a smooth, creamy sensation, reminiscent of a light yogurt dessert. The individual serving cups make the product easy to take on the go, in packed lunches, to school, or as a quick dessert after a meal. The jelly cups are easy to open and require no preparation, making them a practical snack for all ages. The content is based on water, sugar, fruit juice, seaweed extract, and fermented coconut juice combined with yogurt, giving a mild and fresh taste. The product contains gelling agent E406, acidity regulator E330, as well as flavorings and colorants E102, E110, E122, and E129. The package is suitable for those who want an Asian-inspired dessert snack with fruity flavor and soft texture. Portion-sized yogurt jelly is a popular snack category within Asian sweets and desserts and is well-suited for children's birthdays, snack tables, and as an alternative to traditional candy. The product is aimed at consumers looking for Asian jelly, fruity yogurt snacks, portion jelly, or Asian dessert in a cup.Product DeclarationContent:Water, sugar, fruit juice 10%, seaweed extract 0.6%, YOGURT 0.4%, fermented coconut juice 0.2%, gelling agent (E406), acidity regulator (E330), flavoring, colorants (E102, E110, E122, E129)Allergens: MILKNutritional content per 100 g Nutrient Amount Energy 611kJ / 145kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 36 g – of which sugars 19 g Protein 0 g Salt 0 g Calcium mg

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Nanaco Mini Mixed Fruit Flavoured Pudding - 1500 g (100 pcs) Nanaco Mini Mixed Pudding is a popular Asian jelly-textured dessert available in a large pack with 100 individually wrapped portion cups, weighing a total of 1500 grams. Each cup contains a soft and light jelly pudding enriched with coconut jelly, also known as nata de coco, which provides a characteristic chewy texture. The product is presented in a variety of fruit flavors, including grape, mango, lychee, orange, and pineapple, making it a colorful and varied snack experience. The jelly has a smooth and slightly elastic texture with small pieces of coconut jelly that add bite and substance to each mouthful. These mini-puddings are enjoyed directly from the cup and require no preparation, making them particularly convenient as a quick dessert or sweet snack for everyday life. The large pack of 100 pieces is suitable for families, children's birthday parties, school events, or other social gatherings where many servings are needed. The product is packaged in transparent foil, so the colorful cups are visible, and each cup is sealed to maintain freshness and hygiene. The content includes milk powder, and the product is therefore not suitable for individuals with milk allergies. The colorants E102, E129, and E173 are used to give the individual puddings their characteristic fruit colors. The acidity regulator citric acid (E330) and seaweed extract (E407) are included as additives. The product is aimed at anyone looking for a light and sweet Asian dessert and is particularly popular among children and young people. Keywords: Asian jelly dessert, mini fruit pudding, coconut jelly snack, nata de coco pudding, Asian sweets for children, fruit jelly in a cup.Product DeclarationIngredients:Water 67.4%, sugar 17.0%, nata de coco 9%, fruit juice 5.0%, MILK POWDER 1.0%, seaweed extract (E407), citric acid (E330) 0.3%, flavouring, colouring (E102, E129, E173)Allergens: MILKNutritional content per 100 g Nutrient Amount Energy 379kJ / 90kcal Fat 1 g – of which saturated fatty acids 1 g – of which unsaturated fatty acids g Carbohydrate 20 g – of which sugars 17 g Protein 1 g Salt 0.04 g Calcium mg

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Vanilla Plum with Licorice Root - 120 g Vanilla Plum, also known as Mân Cam Thảo, is a dried and preserved fruit snack with origins in Asian food culture. The product consists of whole, dried plums, seasoned with vanilla, licorice root, and a blend of flavouring spices. The result is a complex taste combination that unites sweet, salty, and subtly aromatic notes in one bite. The texture is chewy and firm, providing a satisfying mouthfeel that sets it apart from ordinary sweets. The snack can be enjoyed directly from the jar as a quick and different treat throughout the day. It is also suitable as an exotic accompaniment to tea or as a flavour experience for those curious about Asian delicacies. The product is halal certified and can therefore be consumed by consumers with halal food requirements. The 120 g glass packaging is easy to open and close, making it simple to portion the content as needed. The net weight is 120 g, and the product should be stored according to the instructions on the packaging. With a carbohydrate content of 84.9 g per 100 g and an energy content of 1460 kJ, equivalent to 349 kcal, this is an energy-rich snack. The fat content is 0 g, and the protein content is also 0 g per 100 g. Vanilla Plum is aimed at anyone looking to explore Asian flavour experiences, and is particularly suitable as a unique snack for those who enjoy sweet and salty combinations with a touch of licorice and vanilla. The product is a good option for those looking for dried fruit snacks, Asian sweets, halal sweets, or exotic treats for everyday life.Product DeclarationContents:plums, salt, sugar, spices, antioxidant E330, vanilla, preservative E211Allergens: No allergens identifiedNutritional content per 100 g Nutrient Amount Energy 1460kJ / 349kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 84.9 g – of which sugars 8 g Protein 0 g Salt 0.02 g Calcium mg

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Tamarind Candy Sweet - 100 g Tamarind confectionery is a well-known Asian candy type, made from the tamarind fruit, which constitutes a full 77% of the product. Tamarind is a tropical legume with a natural sweet and sour taste, which in this variant is balanced with sugar and rice flour, resulting in a soft and sweet treat with a light fruity aftertaste. The confectionery is shaped into small, irregular pieces dusted with rice flour, which gives a lightly powdered surface and a soft, chewy consistency inside. The product can be enjoyed directly from the box as a quick snack and requires no preparation. The sweet tamarind candy is suitable as an alternative to traditional European sweets and appeals to those who wish to explore Asian flavor experiences. The packaging is a transparent plastic box, making it easy to see the contents and store the candy hygienically. The net weight is 100 g, which makes the box a suitable size for personal consumption or as a small gift. The product contains rice flour and is therefore not suitable for people with gluten intolerance, as rice flour may occur in production environments with gluten. Nutritionally, the product is rich in carbohydrates with 95 g per 100 g, of which 90 g are sugars, and has an energy content of 1627 kJ corresponding to 383 kcal per 100 g. The fat content is 0 g, and the protein content is 0.6 g per 100 g. The salt content is 0.48 g per 100 g. Tamarind confectionery is an obvious choice for those with a sweet tooth, for Asian themed parties, as a snack in a packed lunch, or as an exotic treat for movie night. Keywords: Asian candy, tamarind confectionery, sweet tamarind snack, exotic fruit candy, Thai candy.Product DeclarationContents:Tamarind 77%, sugar, rice flour, saltAllergens: RICE FLOURNutritional content per 100 g Nutrient Amount Energy 1627kJ / 383kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 95 g – of which sugars 90 g Protein 0.6 g Salt 0.48 g Calcium mg

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Tamarind Candy Hot - 100 g Tamarind Candy Hot is an Asian candy variant that combines the characteristic sourness of tamarind with a distinct heat from chili powder. The product belongs to the spicy candy category and is aimed at consumers with a preference for strong and exotic taste experiences. The candy is enjoyed directly from the packaging and requires no preparation, making it an easy and quick snack. The dominant ingredient is tamarind, which makes up a full 76.5% of the content, providing a natural, fruity sourness. The chili powder, which makes up 0.5%, adds a distinct spicy aftertaste that slowly spreads in the mouth. Rice flour and salt are also included in the composition and contribute to a slightly grainy and firm consistency. The texture is dense and chewy with a slightly gritty surface, typical of traditional tamarind candy from Southeast Asia. The product is stored in a transparent plastic box, making it easy to see the contents and take a single piece at a time. The box is suitable for storage in a bag, drawer, or on a desk. Tamarind candy is popular as an exotic snack for those who want something different from traditional European candy. It is ideal for taste experiences with Asian inspiration and is well suited for those seeking spicy and sour candy without artificial flavors. The product is suitable as a gift or as an exciting addition to a snack bowl at social gatherings.Product DeclarationContent:Tamarind 76.5%, sugar, rice flour, salt, chili powder 0.5%Allergens: No known allergens stated

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Deep-Fried Fermented Nile Tilapia Fish - 80 g Bongnua Mae-Za Fried Pickled Fish is a ready-to-eat fish snack based on deep-fried and fermented Nile Tilapia, which makes up 98% of the product's content. The product belongs to the category of Asian fish snacks and is produced using a sterilization process that ensures shelf life without the use of added preservatives. The snack is ready to eat directly from the package and requires no further preparation. The traditional serving method is with steamed rice, possibly supplemented with freshly squeezed lemon juice, chopped chili, onions, and garlic for extra taste and aroma. The taste is characteristically salty and rich in umami, as is known from fermented fish products in Southeast Asian cuisine, and the texture is firm and slightly crispy from the deep-frying. The product contains the flavor enhancer monosodium glutamate (E621), which contributes to the deep and rich taste experience. The packaging is a sealed 80-gram pouch, intended for approximately three servings. The package should be stored at room temperature and away from direct sunlight, and after opening, it should be refrigerated at a maximum of 18 degrees Celsius. The product contains fish and eggs and is aimed at consumers interested in authentic Asian taste experiences, including lovers of fermented fish, traditional Thai food, and Asian fish snacks. It is halal certified and produced without added preservatives. The nutritional content per 25-gram serving includes 180 kcal, 11 g fat, and 3,630 mg sodium. The product is suitable as a quick and satisfying snack or as an accompaniment to an Asian meal and appeals to those seeking ready-to-eat fish products, fermented Asian snacks, and gluten-free alternatives to meat snacks.Product DeclarationContent:FISH (Nile Tilapia FISH) 98%, oil 1.89%, EGG 0.1%, flavour enhancer (monosodium glutamate, E621)Allergens: Fish, EggNutritional content per 100 g Nutrient Amount Energy 753kJ / 180kcal Fat 11 g – of which saturated fatty acids 3.5 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 8 g Salt 9.2 g Calcium mg

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Masala Moong Dal - Spiced Fried Mung Beans - 200 g Masala Moong Dal belongs to the category of Indian namkeen snacks and consists of split mung beans, fried to a firm and crispy consistency. The mung beans make up a full 70% of the product and are the primary ingredient, giving the snack its characteristic substance and nutritional content. The product is seasoned with a blend of classic Indian spices, including cumin, coriander, ginger, black pepper, cardamom, and red chili powder, resulting in an intense and complex flavor experience. Pomegranate powder and citric acid (E330) contribute to a slightly sour and fresh aftertaste that balances the warm spices. The snack is best enjoyed as is – directly from the bag – and requires no preparation. It serves as a quick and filling alternative to traditional crisps and is suitable as an accompaniment to a cup of tea or coffee. The texture is firm and crunchy, and the spiced masala flavor provides an authentic experience of Indian food culture. With a high content of dietary fiber and protein, this fried bean snack is a more nutritious choice compared to many conventional snack products. The product is packed in a sealed 200-gram bag, which is easy to take on the go, to work, or as part of a snack platter at social gatherings. The bag is practical for storage and keeps the contents fresh. Masala Moong Dal appeals to anyone who appreciates spiced and crispy snacks with an Indian character, including fans of Asian flavors, vegetarians, and individuals seeking protein-rich alternatives to traditional snacks. Keywords: Indian spiced snack, fried mung beans, namkeen snack, crispy bean snack, protein-rich snack, gluten-free Indian snack, Asian snack with spices.Product DeclarationContent:Mung beans (70%), vegetable oil (cottonseed, corn and palm oil), salt, coriander, cumin, ginger, black pepper, nutmeg powder, red chili powder, cardamom, pomegranate powder, citric acid (E330)Allergens: No allergens identified in the ingredient listNutritional content per 100 g Nutrient Amount Energy 1949kJ / 464kcal Fat 20 g – of which saturated fatty acids 3 g – of which unsaturated fatty acids g Carbohydrate 51 g – of which sugars 0 g Protein 20 g Salt 1.5 g Calcium mg

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Roasted Watermelon Seeds with Salt - 150 g Watermelon seeds are a traditional and widespread snack in Asia, where they are enjoyed as an everyday snack or for festive occasions. The seeds are dry roasted and lightly salted with iodized salt, which gives them a delicate and balanced taste. The consistency is firm and crispy, and the inner kernel has a mild, almost nutty character that distinguishes it from many other types of snacks. The product contains 97% watermelon seeds and 3% iodized salt, making the ingredient list simple and clear. With a protein content of almost 14 g per 100 g, these seeds are a relatively protein-rich snack compared to many traditional snack products. Dietary fiber makes up over 5.5 g per 100 g, which contributes to a good feeling of satiety. The seeds are packed in a cylindrical container with a lid that protects the contents and makes it easy to store the rest after opening. The packaging is robust and suitable for transport, so the snack can be taken to work, school, or on trips. The product should be stored in a cool and dry place to maintain its crispiness and fresh taste. Watermelon seeds are a natural snack without artificial additives and with a simple composition that appeals to consumers who prefer simple and transparent products. They are suitable as an alternative snack for those who want to try something new and different from classic chips or nuts. The product is aimed at snack enthusiasts, curious foodies, and anyone interested in Asian foods and exotic taste experiences. Keywords: Asian watermelon seeds, salted seed snack, crispy seed snack, exotic Asian snack, protein-rich snack, natural snack without additives.Product DeclarationContent:Watermelon seeds 97%, iodized salt 3%Nutritional content per 100 g Nutrient Quantity Energy 880.56kJ / 211.11kcal Fat 11.11 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 11.11 g – of which sugars 0 g Protein 13.8 g Salt 0.49 g Calcium mg

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Potato Chips With Extra BBQ Flavor - 75 g These ridged potato chips belong to the category of spicy snacks with a distinct barbecue flavor. The chips are made from potatoes and are coated with a strong BBQ seasoning that combines smoky, salty, and slightly sweet flavor notes. The ridged surface provides a particularly crispy and firm texture, which distinguishes them from smooth chips. The snack is well-suited as an accompaniment for parties, movie nights, or as a quick snack during the day. The bag contains 75 grams and is convenient to take on the go, to work, or as part of a snack buffet. The seasoning is more intense than standard BBQ chips, making them attractive to consumers who desire a clear and robust taste experience. The chips can be enjoyed directly from the bag without any preparation. The packaging is made of soft plastic and should be sorted as plastic waste. The product is best stored cool and dry to maintain crispness. The nutritional content per 100 g is 533 kcal and 2230 kJ, with a fat content of 30 g, carbohydrates of 56.7 g, and a protein content of 6.7 g. The salt content is 1.1 g per 100 g. The product may contain traces of wheat, soybeans, and milk, which is relevant for allergy sufferers. The snack appeals to chip enthusiasts, BBQ lovers, and anyone looking for a flavorful and crispy snack with an Asian inspiration. Keywords: BBQ potato chips, ridged chips, strong barbecue flavor, Asian snack, crispy chips.Product DeclarationContent:Potatoes 63%, rice bran oil (unhydrogenated), spices (flavor enhancer E621, E635), anti-caking agent (E551), packaging gas (E941), aroma. MAY CONTAIN TRACES OF: WHEAT, SOYBEANS, MILK.Allergens: WHEAT, SOYBEANS, MILKNutritional content per 100 g Nutrient Quantity Energy Fat 30 g – of which saturated fatty acids 6.7 g – of which unsaturated fatty acids g Carbohydrate 56.7 g – of which sugars 3.3 g Protein 6.7 g Salt 1.1 g Calcium mg

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Crispy Durian Chips - 100 g These deep-fried durian flakes are an Asian snack specialty made from unripe durian, cut into thin slices and deep-fried to achieve a characteristic crispy texture. The product consists almost exclusively of durian, supplemented with a small amount of salt, providing a pure and authentic taste experience. Durian is a tropical fruit with a distinctive, creamy, and sweet taste, very popular in Southeast Asia. The deep-frying method transforms the soft fruit into light, crunchy chips with a golden color and airy structure. The snack is a great alternative to traditional chips and can be enjoyed directly from the bag without further preparation. The product is packaged in a gold-colored foil bag that protects the contents from moisture and preserves crispness over time. With only two ingredients - durian and salt - this is a simple and natural snack without artificial additives. The nutritional content per 100 g shows a relatively low calorie count of 74 kcal, making it a lighter snack option. The fat content is modest at 2 g per 100 g, and the protein level is 1 g. The carbohydrate content is 3 g, while the sugar content is 11 g per 100 g. The salt content is low with only 20 mg per 100 g. The product contains no known allergens and is suitable for vegans and vegetarians. It is also naturally gluten-free, as it is based exclusively on fruit and salt. The durian snack appeals to consumers interested in exotic Asian snacks, dried fruit, and natural taste experiences. It is ideal as a travel snack, for lunchboxes, or as a different alternative for social gatherings. Keywords: exotic fruit snack, Asian durian snacks, crispy fruit chips, gluten-free snack, vegan snack, dried fruit chips.Product DeclarationContent:Durian 99.5%, Salt 0.5%Allergens: No known allergensNutritional content per 100 g Nutrient Amount Energy 309.82kJ / 74kcal Fat 2 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 3 g – of which sugars 11 g Protein 1 g Salt 0.02 g Calcium mg

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Custas Tiramisu Cake with Double Cream Filling - 12 Packs - 281.4 g Custas Tiramisu Cake is a soft and moist biscuit cake inspired by the classic Italian dessert, tiramisu. Each cake is filled with a double-layered cream filling consisting of a light vanilla-like cream and a dark chocolate cream, providing a complex and balanced taste experience. The cake has a light and airy texture on the outside, while the filling is soft and almost melt-in-your-mouth. The sweet cocoa glaze on the surface adds a slightly bitter contrast to the sweet inner cream. The box contains 12 individually wrapped portion cakes, making them easy to take on the go, in a lunchbox, or to work. The individual packaging ensures that the cakes remain fresh and crisp, even after the box has been opened. The product is suitable as a sweet afternoon snack, as a dessert after a meal, or as a small treat for any occasion. With a net weight of 281.4 g and 12 servings per box, this is a practical and tasty solution for those who want an Asian-inspired cake with European flavor. The cake contains wheat flour, sugar, corn syrup, cocoa, and milk-based ingredients, which provide a rich and full flavor. The product appeals to anyone who appreciates soft filled cakes, tiramisu flavor, and Asian snack products. It is an ideal sweet treat for cake fans who want to try something different from traditional European cakes. Custas Tiramisu Cake is a popular Asian snack cake that combines familiar flavors with a unique texture and presentation.Product DeclarationContents:WHEAT flour, sugar, corn syrup, fat (SOYBEAN), vegetable fat (partially hydrogenated oil, SOYBEAN), cocoa powder, cocoa preparation (MILK), D-sorbitol, glycerin, cocoa mass, whole EGG, liquid (EGG), sodium bicarbonate, mixed MILK powder (MILK), glucose, gelatin, lactose (MILK), salt, acidity regulator, emulsifier (SOYBEAN), artificial flavors, hydrolyzed MILK protein (MILK), xanthan gum, cinnamon powderAllergens: WHEAT, GLUTEN, SOYBEAN, MILK, LACTOSE, EGGNutritional content per 100 g Nutrient Quantity Energy 1870kJ / 447kcal Fat 19.34 g – of which saturated fatty acids 13.58 g – of which unsaturated fatty acids g Carbohydrate 64.26 g – of which sugars 30 g Protein 4.87 g Salt 0.24 g Calcium mg

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Custas Com & Sen Sponge Cake With Green Rice And Egg Cream - 276 g Custas Com & Sen is a Vietnamese sponge cake that combines two classic ingredients: aromatic green rice from Hanoi, also known as C?m, and a smooth, creamy egg custard filling. The cake belongs to the category of Asian pastries and comes in a box containing several individual portions. The product is made from wheat flour, eggs, and vegetable oil, and the dough is enriched with rice flakes to give it a light and spongy texture. The filling consists of a soft egg cream that provides a rich and rounded sweetness, while the green rice content contributes a subtle, earthy flavor and a distinctive color. The texture is soft and slightly spongy on the outside with a creamy and smooth inner filling, offering a pleasant contrast in mouthfeel. The cake can be enjoyed directly from the packaging without further preparation and is well-suited as a snack, dessert, or a special treat for social gatherings. The product is packed in a protective box that keeps the cakes fresh and intact during transport and storage. With a content of 276 g, the box is suitable for sharing with family or friends. The cake contains wheat flour and is therefore not gluten-free, which should be considered by individuals with gluten intolerance. Ingredients include emulsifier (E471) and colorings E102 and E133, which are approved additives. The product is aimed at consumers interested in Asian snack culture, Vietnamese pastries, and exotic taste experiences. It is also a popular choice as a gift or souvenir for events and holidays. Keywords: Vietnamese cake, Asian sponge cake, green rice cake, Hanoi C?m cake, egg cream cake, Asian snack, exotic pastry.Product DeclarationContent:WHEAT FLOUR, sugar, eggs, vegetable oil, rice flakes (5%), skimmed MILK powder, malt syrup, baking powder (E500ii), emulsifier (E471), flavorings, color (E102, E133)Allergens: WHEAT, GLUTEN, EGGS, MILKNutritional content per 100 g Nutrient Amount Energy 1979kJ / 473kcal Fat 25.8 g – of which saturated fatty acids 10.7 g – of which unsaturated fatty acids g Carbohydrate 47.3 g – of which sugars 25.8 g Protein 4.3 g Salt 1.5 g Calcium mg

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Rice Paper Snack With Watermelon Syrup In 3 Colors - 250 g These crispy rice paper crackers are a popular Asian snack that combines the classic light rice texture with sweet watermelon syrup. The product is presented in three visual colors, giving it a colorful and inviting appearance. This snack belongs to the category of light rice crackers and is made from glutinous rice, which makes up a full 86 percent of the content. Watermelon juice contributes a fruity sweetness, while sugarcane juice adds a mild natural sweetness. Sesame seeds and palm oil are also included in the composition, giving the cracker a light nutty depth and a crisp, airy texture. The rice crackers can be enjoyed directly from the package as a quick snack and require no preparation. They are suitable for lunchboxes, as a travel snack, or as a light alternative to traditional biscuits and chips. The light and crispy texture makes them a pleasant mouthful that doesn't leave a heavy feeling. The product is packed in a transparent plastic bag, providing a good overview of the contents and the three color layers. The packaging is equipped with a barcode and nutritional content per 50 g. The snack contains sesame and may contain traces of gluten, which should be considered by individuals with food sensitivities. The product is aimed at consumers looking for a different and exotic snack experience with Asian inspiration. It is an obvious choice for those who want a gluten-free snack with natural ingredients and a fruity flavor profile. Keywords: Asian rice crackers, gluten-free snack, crispy rice crackers, watermelon snack, exotic cracker, healthy snack for lunchboxes, light rice crackers with fruit flavor.Product DeclarationContent:Glutinous rice 86%, watermelon juice 8%, sugarcane juice 3%, SESAME 1.5%, PALM OIL 1.25%, salt 0.25%Allergens: SESAMENutritional content per 100 g Nutrient Quantity Energy 1004.83kJ / 240kcal Fat 10 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 32 g – of which sugars 12 g Protein 8 g Salt 0.065 g Calcium mg

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Hello Kitty Biscuits with Wheat Flavor - 5 Bags - 105 g These wheat biscuits are an Asian snack intended for those who appreciate both taste and visual charm. The biscuits are baked in various shapes inspired by the Hello Kitty universe, including well-known characters from the series. There are a total of nine different biscuit shapes in the package, making it a varied and entertaining experience for children and young people. The package is divided into five separate portion bags, making the contents easy to share or take on the go. Each small bag contains biscuits with four different designs, and the back of the bags can be used to write messages, making them suitable as a fun gift or for lunchboxes. The taste is mildly sweet with a distinct wheat character, offering a soft and slightly crispy texture. The biscuits are suitable as a small treat during the day, for school lunches, excursions, or as a cozy snack at home. The texture is light and crispy, and the discreet sweetness makes them accessible to most palates. The product contains wheat, eggs, milk ingredients, and soybeans, and is therefore not suitable for individuals with allergies to these ingredients. The total net weight is 105 g, divided into five bags. Store the product in a dry and cool place away from direct sunlight. Japanese biscuits, kawaii snack, Asian cookies, biscuits for children, and portioned biscuits for lunchboxes are all relevant search terms for this product.Product DeclarationContent:WHEAT flour, sugar, margarine, high-fructose corn syrup, EGG, dried EGG YOLK, WHOLE MILK POWDER, salt/emulsifier, flavouring, annatto colouring (contains WHEAT, EGG, MILK ingredients, and SOYBEANS)Allergens: WHEAT, GLUTEN, EGG, MILK, SOYBEANSNutritional content per 100 g Nutrient Amount Energy 2013kJ / 481kcal Fat 19.5 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 68.5 g – of which sugars 47.6 g Protein 7.14 g Salt 0.57 g Calcium mg

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Crispy Butter Cookies - 150 g Crispy butter cookies are a type of traditional pastry characterized by a golden, crispy surface and a round shape. The cookies are made with wheat flour as the dominant ingredient, supplemented by sugar, butter, and eggs, which gives them a distinctly rich and buttery flavor. They are well-suited as a sweet snack throughout the day, with a cup of tea or coffee, or as a small sweet treat in a packed lunch. The texture is firm and crunchy, and the cookies have a light sweetness that is not overpowering. The product is packaged in a transparent plastic bag, sealed with a colored ribbon, making the contents visible and easily accessible. The net weight is 150 grams, providing an appropriate amount for sharing or for several snack breaks. The cookies contain WHEAT and EGGS and are therefore not suitable for individuals with allergies to these ingredients. The product is aimed at anyone who appreciates homemade, Asian-inspired butter cookies with a classic and familiar taste. It is an ideal snack for those who want a sweet and satisfying bite outside of main meals. The cookies can be stored at room temperature and should be protected from moisture to maintain their crispy texture. As an Asian pastry snack with a buttery taste and crispy texture, these cookies are a popular choice among lovers of sweet biscuits and cookies.Product DeclarationContents:WHEAT FLOUR 55%, sugar 20%, BUTTER 15%, EGG 8%, salt 2%Allergens: WHEAT, GLUTEN, MILK, EGGNutritional content per 100 g Nutrient Quantity Energy 1800.32kJ / 430kcal Fat 22 g – of which saturated fatty acids 10 g – of which unsaturated fatty acids g Carbohydrate 61 g – of which sugars 20 g Protein 8 g Salt 0.5 g Calcium mg

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RanLi Pound Cake Original Flavor - 120 g RanLi Pound Cake is an Asian-inspired pound cake with a classic and neutral taste that appeals to a wide audience. The cake is made from wheat flour, sugar, palm oil, and eggs, which gives it a characteristic soft and moist texture. It is well-suited as a sweet snack during the day, for lunchboxes, coffee breaks, or as a small snack. The texture is dense and juicy, making it satisfying and filling even in smaller portions. The cake is packed in a transparent plastic bag that protects the product and makes it easy to store. With a net weight of 120 g, the package is suitable for individuals or for sharing. The nutritional content per 100 g shows an energy value of 1518 kJ corresponding to 363 kcal, with a fat content of 16.4 g, carbohydrates of 47.1 g, and a protein content of 6.5 g. The cake contains both WHEAT and EGG as well as MILK, making it unsuitable for people with allergies to these ingredients. The product is suitable for consumers who enjoy Asian pastries and are looking for a quick and easy snack without the need for preparation. The pound cake can be enjoyed directly from the package and requires no heating. It is suitable for snack enthusiasts, children, and adults who want a sweet and satisfying cake for everyday consumption. Keywords: Asian pound cake, soft cake snack, original flavor cake, Asian bakery, sweet snack for lunchbox.Product DeclarationContent:WHEAT flour, sugar, palm oil, liquid EGG, liquid egg white, MILK, starch syrup, palm oil, processed food oils and fats, salt, flavor, emulsifier E637, emulsifier E322, E420, E472a, raising agent E500, thickener E415, flavor, coloring E160aAllergens: WHEAT, GLUTEN, EGG, MILKNutritional content per 100 g Nutrient Amount Energy 1518kJ / 363kcal Fat 16.4 g – thereof saturated fatty acids 3 g – thereof unsaturated fatty acids g Carbohydrate 47.1 g – thereof sugars 14 g Protein 6.5 g Salt 0.9 g Calcium mg

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Crispy Rice Crackers with Watermelon Juice - Khao Taen Nam Taengmo Khao Taen Nam Taengmo is a well-known Asian snack in the form of crispy crackers based on sticky rice, with watermelon juice added to provide a natural sweetness. The product belongs to the category of traditional rice crackers and is a popular choice among those seeking a lighter and different snack option. The rice crackers are shaped as flat discs, fried to a characteristic crispy consistency, which provides a satisfying bite. The taste is mild and sweet with a distinct fruity note from the watermelon juice, distinguishing them from more neutral rice crackers. These crackers can be enjoyed as they are, directly from the bag, and are well-suited as a snack throughout the day, for lunchboxes, at work, or as a light accompaniment. Their crispy texture and light sweetness make them an attractive alternative to traditional chips and biscuits. The product is packed in a transparent plastic bag, offering a good view of the contents, and sealed with a red ribbon. The bag is suitable for storage and transport. The rice crackers are made without added gluten, making them a naturally gluten-free snack. The product is aimed at anyone who wants an Asian-inspired snack with a fruity sweetness, including children and adults who enjoy light and crispy snacks. Khao Taen Nam Taengmo is a good choice for those looking for Asian rice crackers, gluten-free crackers, crispy gluten-free snacks, fruity rice crackers, or traditional Thai snacks for everyday life.

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Paprika Potato Snack with Spicy Ramen Flavor - 48 g Paprika Potato Snack with Spicy Ramen Flavor is an Asian-inspired potato snack that combines the classic paprika taste with a spicy ramen flavor. The snack is made from potato flour and palm oil and seasoned with a spice blend that provides a distinctive and intense taste experience. The product is aimed at snack lovers who want something more than traditional chips and who appreciate Asian flavors in a light and accessible form. The texture is crisp and crunchy, making the snack very satisfying to eat. The taste is a combination of sweet paprika and spicy ramen, which together create a complex and addictive flavor experience. The snack can be enjoyed directly from the bag without any preparation and is therefore ideal as a quick snack during the day, for travel, work breaks, or as an accompaniment to social gatherings. The 48 g bag is easy to carry and makes it convenient to enjoy the snack wherever you are. The product contains gluten, soybeans, and peanuts and is therefore not suitable for people with allergies to these ingredients. Storage should be in a cool and dry place to maintain optimal crispness and freshness. The snack is a good choice for those seeking an Asian snack with a spicy flavor, crispy potato chips, a ramen-inspired flavor variant, or a quick and easy snack for everyday life. With its combination of paprika and spicy ramen flavor, this potato snack is an obvious choice for anyone looking to explore Asian flavor worlds in a familiar snack form.Product DeclarationContent:Potato flour 61%, palm oil 34%, spice blend 5% (dextrin & dextrose (corn) 19%, garlic, GLUTEN 18%, salt 10%, saccharose 35%, soy sauce powder (fermented soy sauce (SOYBEANS)), water, salt, hydrolyzed peanut protein (PEANUTS) 6.5%, flavor enhancer (E621) 1.5%, color (160c) 1.2%, flavor enhancer (maltodextrin) 4.5%, flavor enhancer (E330, E331, E341) 1.87%, stabilizer (E551) 1.05%, acidity regulators (E551) 1.05%, natural aroma, nature-identical aroma, artificial aroma (E635) 1.2%, stabilizer (E551) 1.2%, sweetener (sucralose - E955) 0.18%)Allergens: GLUTEN, SOYBEANS, PEANUTSNutritional content per 100 g Nutrient Amount Energy 2266.33kJ / 541.67kcal Fat 33.33 g – of which saturated fatty acids 14.58 g – of which unsaturated fatty acids g Carbohydrate 58.33 g – of which sugars 0 g Protein 4.2 g Salt 0.525 g Calcium mg

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Chinese Mooncake With Winter Melon And Bean Filling - 650 g Chinese mooncakes are a classic Asian baked good tradition, typically served on festive occasions and holidays. This variant contains a rich combination of sweet winter melon and beans, surrounded by a soft and slightly oily dough made with wheat flour and vegetable oil. The cake has a dense, moist consistency with a sweet and mild filling, providing a pleasant balance between the soft exterior and the aromatic interior. The dough is primarily composed of wheat flour, which gives the cake structure and a slightly chewy texture. The bean and winter melon filling adds a natural sweetness characteristic of this type of Asian confectionery. The product is suitable as a dessert, festive snack, or gift for Chinese holidays and celebrations. The packaging is decorated with colorful, traditional motifs and the Chinese character for happiness, making it suitable as a festive gift. The package weighs 650 grams and contains several individual cakes. The product contains WHEAT and BEANS and is therefore not suitable for individuals with allergies to these ingredients. Storage instructions are indicated on the packaging. The cake can be enjoyed directly from the package or heated slightly before serving. The sweet Asian mooncake appeals to anyone who wants to experience authentic Chinese baked goods at home. An obvious choice for Asian festivities, as a gift, or as an exotic taste experience for everyday life.Product DeclarationContent:WHEAT FLOUR 40%, BEANS 17%, winter melon 17%, vegetable oil 15%, sugar 10%, Nom 1%Allergens: WHEAT, BEANSNutritional content per 100 g Nutrient Amount Energy 1674.72kJ / 400kcal Fat 20 g – of which saturated fatty acids 6 g – of which unsaturated fatty acids g Carbohydrate 45 g – of which sugars 18 g Protein 7 g Salt 0.05 g Calcium mg

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Biscuit Kakai Snack with Salt - 1.5 kg Can Biscuit Kakai Snack is an Asian snack in the form of elongated, baked biscuit sticks with a characteristic salty and slightly umami-like taste. The product comes in a robust metal tin with a transparent window, making the contents visible, and the tin contains a full 1.5 kg of snack, making it suitable for larger households, offices, or for sharing at social gatherings. The snack sticks have a firm and crispy texture, providing a satisfying crunchy bite. The taste is dominated by salt and soy sauce, which together create a palatable and slightly spiced profile without being hot. The product can be enjoyed directly from the tin without any preparation, making it a quick and convenient snack. The large packaging is practical for refilling smaller bowls or for serving at parties and events. The tin format protects the contents from moisture and keeps the biscuit sticks crispy for a longer time. Nutritionally, the product contains 837 kJ and 200 kcal per 100 g with a fat content of 12 g, of which 5 g is saturated fat, as well as 20 g carbohydrates and 2 g protein. The salt content is 0.42 g per 100 g. Ingredients include wheat flour and soy sauce, and the product is therefore not suitable for individuals with allergies to gluten or soy. The snack is aimed at anyone who wants an Asian-inspired snack with a salty taste, and is particularly popular as an accompaniment for cozy evenings, as an office snack, or as an alternative to traditional crisps. Keywords: Asian snack, salted biscuit sticks, soy sauce snack, crispy biscuits in a tin, large snack tin, Asian biscuits, kakai snack.Product DeclarationContents:WHEAT flour, palm oil, SOY sauce (SOYbeans, WHEAT, salt, water), salt, anchovy extract, sugar, water, sardellilute (sardellilute, suola, vesi), sugar, suolaAllergens: WHEAT, GLUTEN, SOY, FISHNutritional content per 100 g Nutrient Quantity Energy 837kJ / 200kcal Fat 12 g – of which saturated fatty acids 5 g – of which unsaturated fatty acids g Carbohydrate 20 g – of which sugars 2 g Protein 2 g Salt 0.42 g Calcium mg

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Corn Bread with Corn Filling - 65 g Corn bread is a popular Asian snack in the form of a soft, elongated bread with a characteristic corn aroma. The product contains a corn-flavored filling, which makes up more than 17% of the total composition, providing a distinct and natural corn taste in every bite. The bread is made with wheat flour as the primary ingredient and also contains active dry yeast, which contributes to its light and airy texture. The texture is soft and slightly spongy, making it easy to eat without preparation. The product is ready to eat directly from the packaging and requires no heating, although it can be enjoyed warm. It is individually packed in a sealed plastic wrapper that preserves freshness and shape during transport and storage. The corn bread is suitable as a quick snack in a packed lunch, for school, work, or as a light snack on the go. The packaging is compact and easy to carry in a bag. The product contains gluten from wheat flour and may contain traces of egg and milk, which should be considered by individuals with food allergies. Nutritionally, the product contains 1450 kJ equivalent to 347 kcal per 100 g, with a protein content of 7.3 g and a carbohydrate content of 49.7 g. The corn bread is aimed at anyone who wants a sweet and filling snack with Asian inspiration, including children and adults who enjoy soft baked goods with a corn flavor. Keywords: Asian corn bread, soft corn bread snack, corn filling baked goods, Asian snack with gluten, quick snack for packed lunch.Product DeclarationContents:WHEAT FLOUR, water, salad dressing (contains beta-carotene, potassium sorbate, nisin, EDTA disodium), sugar, sorbitol solution, honey, active dry yeast, salt, fructose-glucose syrup, corn flour (=0.3%), starch, flavor, calcium propionate, beta-carotene, sorbic acid, konjac powder, contains GLUTEN. May contain EGG, MILK.Allergens: WHEAT FLOUR, GLUTENNutritional content per 100 g Nutrient Amount Energy 1450kJ / 347kcal Fat 13 g – of which saturated fatty acids 3 g – of which unsaturated fatty acids g Carbohydrate 49.7 g – of which sugars 11.3 g Protein 7.3 g Salt 0.7 g Calcium mg

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Dubai Wafer with Pistachio and Kadayif - 63 gDubai Wafer Pistachio is a filled wafer bar consisting of two wafer layers with a generous amount of pistachio cream and crispy kadayif threads in between. Kadayif is a traditional Middle Eastern shredded dough that, after roasting, provides a characteristic crunchy texture, distinguishing this wafer from regular filled biscuits. The product is ready to eat directly from the package and requires no preparation. The wafer bars can be enjoyed as a stand-alone snack or served as an informal dessert alongside coffee or tea. The taste is dominated by the nutty and slightly sweet pistachio, combined with the roasted, crispy kadayif and the soft wafer layers. The texture alternates between the airy and crispy wafer, the creamy filling, and the crunchy kadayif threads, creating a complex mouthfeel. The package contains two individual wafer pieces with a total net weight of 63 grams. The product is best stored in a cool and dry place, away from direct sunlight and heat sources. Ingredients include WHEAT flour, DAIRY products, and SOY, and the product is therefore not suitable for people with allergies to these substances. The wafer bars are aimed at anyone looking for a different and flavorful snack inspired by Middle Eastern confectionery. As a pistachio snack, oriental wafer, filled biscuit with nuts, or kadayif dessert, this product is an obvious choice for lunchboxes, travel, or as a small treat in everyday life.Product DeclarationContent:Sugar, PISTACHIO, WHEAT flour (contains GLUTEN), cocoa butter, vegetable oil (palm, cottonseed), MILK powder, skimmed MILK powder, demineralized WHEY powder (MILK product), tahini, cocoa powder, roasted shredded pastry threads (contains GLUTEN), emulsifier (SOY lecithin), raising agents (sodium bicarbonate, ammonium bicarbonate), citric acid, salt, flavorings (pistachio aroma)Allergens: PISTACHIO, WHEAT, GLUTEN, MILK, WHEY, SOYNutritional content per 100 g Nutrient Quantity Energy kJ / 497kcal Fat 27.8 g –of which saturated fatty acids 18.9 g –of which unsaturated fatty acids g Carbohydrate 63 g –of which sugars 36 g Protein 5.3 g Salt 0.38 g Calcium mg

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Meat Floss Cheese Bread with Chicken - 85 g Meat floss cheese bread is an Asian snack in bread format, where soft and dense pastry meets a combination of meat floss and cheese flavour. The product belongs to the category of Asian meat snacks and is suitable as an alternative to traditional lunchbox snacks or as a mid-day snack. The bread has a characteristic soft and dense crumb, providing a satisfying mouthfeel with every bite. The flavour is a blend of lightly spiced chicken, sweet cheese dressing, and a hint of umami, creating a complex and pleasant taste experience. The product is packaged in a sealed plastic bag that keeps the content fresh and protects against moisture. With a net weight of 85 g, it is a suitable portion size for one person. The bread contains wheat flour as the primary ingredient and is therefore not suitable for individuals with gluten intolerance. The nutritional content per 100 g shows an energy content of 1555 kJ equivalent to 372 kcal, with 16.2 g fat, 48.2 g carbohydrates of which 22 g are sugars, as well as 8 g protein and 0.275 g salt. The product should be stored in a dry and cool place to maintain quality. It is a ready-to-eat snack that requires no preparation and can be enjoyed directly from the package. Meat floss cheese bread appeals to consumers interested in Asian snack products, exotic taste experiences, and quick snacks. The product is suitable for those who wish to explore Asian food culture through light and accessible snack variations. Keywords: Asian meat snack, meat floss bread, cheese flavoured snack, Asian bread snack, quick lunchbox snack.Product DeclarationIngredients:WHEAT flour, flavour sauce (mixed spice mix) (colouring: E160a, preservative: E202), salad dressing with grilled cheese (preservative: E202, colouring: E102, preservative: E234, antioxidant: E385, colouring: E110), water, rapeseed oil and fats, sugar, EGG, chicken strips, sweetener: E420, fructose syrup, WHOLE MILK POWDER, trehalose, yeast, salt, emulsifier: E422, emulsifier: E282, flavouring.Allergens: WHEAT, GLUTEN, EGG, MILKNutritional content per 100 g Nutrient Amount Energy 1555kJ / 372kcal Fat 16.2 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 48.2 g – of which sugars 22 g Protein 8 g Salt 0.275 g Calcium mg

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Mixed Seafood Snack With Squid - Super Spicy - 20 g This snack belongs to the category of Asian fish snacks and is made from squid and surimi. The product is a dried and roasted seafood snack with a very strong seasoning, aimed at consumers with a fondness for intense heat and complex flavour combinations. The snack can be enjoyed directly from the pack without any preparation and is therefore suitable as a quick bite during the day. The pack should be opened and the contents consumed immediately after opening to maintain the best quality and crispiness. The flavour experience is dominated by a deep umami character from the seafood combined with a distinct and lingering chilli heat, providing a complex and layered flavour profile. The texture is firm and slightly chewy, which is typical for roasted fish snacks of this type. The product is packed in a sealed 20-gram bag, which is easy to carry on the go, to work or as an accompaniment to a cold drink. The snack should be stored dry at room temperature and requires no refrigeration. It is suitable for chilli enthusiasts who want an Asian-inspired snack with maximum strength. The product may contain traces of crab, shrimp, dairy products and eggs, which should be considered by allergy sufferers. With ingredients such as squid, surimi, soy-based sauce, rice flour and chilli sauce, this is an authentic Asian fish snack with a clear and penetrating seasoning. The snack is suitable as a bar snack, for parties or as a small taste experience for those looking for something out of the ordinary. Keywords: Asian seafood snack, spicy fish snack, squid snack, super spicy seafood, seasoned Asian snack, umami snack, gluten-free snack.Product DeclarationContent:SQUID (Dosidicus gigas) 35%, SURIMI (Saurida tumbil) 30% (FISH, sugar, acidity regulator: E451, E450), sugar, WHEAT flour, tapioca starch, fructose, chilli sauce 3.4% (water, green chilli, garlic, salt), SOY sauce (SOYbean sauce (SOY, WHEAT), water, sugar, iodised salt), rice flour, flavour enhancer: E621, flavouring, salt, chilli powder 0.5%, acidity regulator: E330, acid: E296Allergens: FISH, WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 1473kJ / 352kcal Fat 2.2 g – of which saturated fatty acids 0.6 g – of which unsaturated fatty acids g Carbohydrate 58 g – of which sugars 32 g Protein 25 g Salt 3.9 g Calcium mg

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Mixed Fish and Seafood Snack with Larb Flavor - 20 g This snack belongs to the category of dried fish and seafood products and is composed of giant squid and surimi based on fish meat. The product is characterized by a flavor profile that draws on the Thai culinary tradition of Larb, where sour, spicy, and aromatic elements play a central role. The snack can be enjoyed directly from the package without any preparation, making it particularly practical for everyday use. It pairs well with cold beverages, as a light snack, or as a flavorful treat at social gatherings. The texture is crispy and firm, providing a satisfying bite reminiscent of dried seafood products from Asia. In terms of taste, the product combines the saltiness of fish and seafood with notes of lime, dried chili, garlic, shallots, and tamarind, which together create a complex and well-balanced spiciness. Chili powder and sweet chili paste contribute a mild to moderate heat, giving the snack character without overpowering the other flavors. The packaging is a sealed yellow bag with a clear Larb marking and a chili icon, signaling the product's spicy nature. The bag contains 20 grams and is suitable as a single serving. The product should be stored dry and cool in unopened packaging to maintain crispness and shelf life. It appeals to consumers interested in Asian flavor experiences, fans of dried seafood snacks, and those looking for an alternative and intensely flavored snack for everyday life. Relevant search terms include: Asian seafood snack, dried squid snack, spicy fish snack, Larb flavor snack, Thai chili snack.Product DeclarationContents:GIANT SQUID 40%, SURIMI - FISH preparation made from FISH MEAT 30% (FISH MEAT 94%, sugar, stabilizers: E451, E450), sweet chili paste 8.5% (sugar, dried chili 12%, garlic, shallots, tamarind, FISH SAUCE (ANCHOVIES, salt, sugar, water), SOYBEAN oil, salt, flavor enhancer: E621), WHEAT flour, sugar, tapioca starch, fructose, chili powder 1%, WHEAT gluten, flavor enhancers: E621, E635, E640; flavorings, salt, roasted rice (rice, palm oil), coriander extract.Allergens: GIANT SQUID, FISH MEAT, ANCHOVIES, SOY, WHEATNutritional content per 100 g Nutrient Amount Energy 1393kJ / 333kcal Fat 1.9 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 52 g – of which sugars 28 g Protein 19 g Salt 2 g Calcium mg

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