Description
Mochi Mini with Strawberry Cheesecake Flavor - 4 Pcs. - 40 g
Mochi Mini Strawberry Cheesecake is an Asian-inspired confectionery snack made from glutinous rice cakes with a soft and creamy filling. The product contains four individual mochi bites per pack, making it suitable for sharing or as a portion-controlled size. The snack belongs to the category of Asian rice desserts and is characterized by its distinct soft, elastic texture on the outside combined with a sweet and creamy inner filling. The flavor is dominated by strawberry with a clear cheesecake character, providing a pleasant sweetness with a slight fruity tartness. The outer cake part is made from glutinous rice and tapioca syrup, which gives it the familiar mochi texture - soft, slightly sticky, and pliable. The filling consists of a mixture of sugar, palm oil, soybean powder, and cocoa butter, which together create a smooth and rich flavor experience. The package is compact and easy to take on the go, making it a convenient snack for work, school, or as a small dessert after a meal. The product is suitable for anyone who wants to explore Asian sweet snacks and rice-based desserts. With its low salt content and moderate fat content, it fits in as an occasional sweet treat. Contains soy and should be avoided by people with allergies to soy products. The product is packaged in a sealed foil pack that preserves freshness and protects the contents. Mochi snacks are popular within the category of Asian desserts and sweet rice snacks and appeal to consumers looking for alternative confectionery without traditional European ingredients. Suitable as a dessert snack, for festive occasions, or as an exotic addition to the snack table.
Product Declaration
Contents:
Glutinous rice cakes (75.5%): tapioca syrup, sugar, 13% glutinous rice, thickener (E1442), trehalose, palm oil, flavouring, emulsifier (E471), colour (E162), 0.11% strawberry powder (60% strawberry concentrate, maltodextrin), salt, potato starch, flavouring, preservative (E202). Filling (24.5%): sugar, palm oil, SOYBEAN powder, cocoa butter, emulsifiers (E322 (SOY), E471), flavouring, salt.
Allergens: SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1500kJ / 355kcal |
| Fat |
6.4 g |
| – of which saturated fatty acids |
2.8 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
73 g |
| – of which sugars |
25 g |
| Protein |
1.6 g |
| Salt |
0.11 g |
