Description
Chili Paste With Shrimp And Fish Sauce - 134 g
Sawan Chili Paste is a concentrated and flavorful spice paste, belonging to the category of Asian chili pastes and widely used in Southeast Asian cuisine. The product is composed of a combination of chili, dried shrimp, fish sauce, and tamarind, creating a complex flavor profile with heat, umami, and a slightly sour undertone. The paste is excellent as a flavor enhancer in stir-fries, soups, noodle dishes, and grilling marinades, and can also be used as a base for dipping sauces for vegetables or meat. The consistency is thick and coarse, making it easy to portion and distribute in cooking. The taste is intense and spicy with a distinct shrimp flavor and a depth from the fish sauce, complemented by sweetness from palm sugar and acidity from lemon juice and tamarind. The product contains flavor enhancers E621, E637, and E631, which contribute to the strong umami taste. The paste is packaged in a resealable jar, which preserves the freshness of the product after opening. With a high protein content of 31g per 100g, the paste is nutritious and satisfying relative to the amount used per serving. The product is aimed at food enthusiasts and chefs who wish to prepare authentic Asian dishes with genuine Thai flavors. It is an ideal choice for those seeking an Asian chili paste, spicy shrimp paste, Thai flavor base, or a strong stir-fry sauce for everyday meals and festive occasions.
Product Declaration
Content:
chili, dried SHRIMP, FISH sauce (ANCHOVY extract, salt, water, sugar), lemon juice, tamarind, SOYBEAN oil, palm sugar, flavor enhancer (E621, E637, E631)
Allergens: SHRIMP, FISH, SOYBEANS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1678kJ / 401kcal |
| Fat |
23 g |
| –
of which saturated fatty acids |
4.1 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
14 g |
| –
of which sugars |
6.7 g |
| Protein |
31 g |
| Salt |
6.8 g |
| Calcium |
mg |
