Description
Frozen Fish Ball Mix - 500 g
This frozen fish ball mix is composed of several varieties of surimi-based balls and fish products, which together constitute a versatile ingredient for Asian cuisine. The mix contains fish balls made from surimi, vegetables, and fish paste, providing a varied and flavorful composition in a single package. The product is frozen at low temperatures to preserve freshness and consistency until preparation. Preparation is simple and time-saving – the balls can be boiled directly from frozen in soup or broth, stir-fried in a wok, or added to pasta dishes and noodle broth. The soft and slightly elastic consistency makes the fish balls suitable for hot dishes, where they absorb the flavor from the soup or sauce. The taste is mild and slightly salty with a subtle hint of seafood, which pairs well with strong Asian spices and sauces. The package contains 500 g and is sealed in a plastic bag suitable for freezer storage. The product must be stored in the freezer at -18 °C or colder and must not be refrozen after thawing. The fish balls are suitable for family meals, quick everyday meals, and Asian-inspired home cooking. The product is aimed at consumers who wish to prepare authentic Asian dishes such as hotpot, fish soup, seafood wok, or noodle broth with fish balls. Contains allergens such as surimi, WHEAT, and SOY, making it unsuitable for individuals with allergies to these substances. The nutritional content per 100 g is moderate with a protein content of 7.8 g and a fat content of 8.2 g, making it a reasonable source of protein in a varied meal. Keywords: frozen fish balls, Asian fish mix, surimi balls, hotpot ingredients, frozen seafood mix, fish balls for soup, Asian cooking.
Product Declaration
Ingredients:
Surimi, sugar, stabilizer E450iii, E451i, fish paste, water, vegetables (onion, long bean, carrot, mushroom), SOYBEAN oil, starch (WHEAT, corn, potato), thickener E1412, salt, sugar, sweetener, SOY protein, fat, antioxidant E320, E321, stabilizer E170i, E401, E327, E339iii, E407, E425, E415, flavor enhancer E621, E631, E627, E640, WHEAT gluten, humectant E429ii, E325, artificial crab flavor, natural color E120, E160c
Allergens: SURIMI, SOYBEAN, SOY, WHEAT, GLUTEN
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
690kJ / 165kcal |
| Fat |
8.2 g |
| – of which saturated fatty acids |
1.9 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
15 g |
| – of which sugars |
4.9 g |
| Protein |
7.8 g |
| Salt |
2.2 g |
