Korean Japchae Sauce (Soy and Sesame)

Korean Japchae Sauce (Soy and Sesame)

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Korean Japchae Sauce With Soy And Sesame - 60 g Korean Japchae Sauce is a pre-mixed stir-fry sauce developed for the traditional Korean dish japchae – a popular festive dish consisting of glass noodles,... Read more

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12,00 kr Incl. VAT

    • 2,000+ Asian products in stock

      SKU: 101004
      Barcode: 8801005931489

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      Description

      Korean Japchae Sauce With Soy And Sesame - 60 g

      Korean Japchae Sauce is a pre-mixed stir-fry sauce developed for the traditional Korean dish japchae – a popular festive dish consisting of glass noodles, vegetables, and meat. The sauce combines soy sauce and sesame oil, providing a well-rounded, umami-rich flavor experience with a slightly nutty depth from the sesame. Preparation is simple and takes less than five minutes: the glass noodles are soaked in lukewarm water for about 30 minutes, after which vegetables, mushrooms, and meat are stir-fried in a preheated wok or pan for approximately three minutes. The sauce is poured over the ingredients, and the dish is stir-fried for an additional minute until everything is thoroughly heated and flavorful. The sauce is well-suited for combinations with ingredients such as shiitake, oyster, and shimeji mushrooms, sliced carrots, red bell peppers, spring onions, and onions. One pouch contains enough sauce for two servings of japchae and makes it easy to prepare an authentic Korean stir-fry dish at home. The flavor is balanced and spiced with garlic, black pepper, and onion powder, which together create a complex yet accessible taste profile. The consistency is liquid and light, making the sauce easy to distribute evenly over noodles and vegetables during preparation. The product is packed in a practical 60g pouch that is easy to store and use. The sauce is aimed at anyone who wants to explore Korean cooking at home without long preparation times – from food enthusiasts to busy families. Keywords: Korean stir-fry sauce, japchae sauce, glass noodle sauce, Asian stir-fry sauce, soy sauce sesame, Korean cooking, quick stir-fry, noodle sauce.

      Product Declaration

      Content:
      Soy sauce (SOYBEANS, WHEAT, water, salt, high fructose corn syrup, alcohol, yeast extract, preservative (E211), sweetener (E955)), sugar, garlic, water, SESAME OIL, WHEAT EXTRACT, modified starch, black pepper, color (caramel), onion powder, flavor enhancer (E631, E627)

      Allergens: SOYBEANS, WHEAT, SESAME

      Nutritional content per 100 g

      Nutrient Amount
      Energy 707kj/167kcal
      Fat 1.7 g
      – of which saturated fatty acids 0 g
      – of which unsaturated fatty acids 0 g
      Carbohydrate 33.9 g
      – of which sugars 27.7 g
      Protein 3.8 g
      Salt 0 g
      Calcium mg

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