Description
Squid Flavored Rice Ball - 30 g
Squid-flavored rice balls are a popular Asian snack made from rice and corn, seasoned with squid and chili. This snack belongs to the category of light, puffed rice crackers and is suitable as a quick and satisfying everyday snack. The product is enjoyed directly from the bag without any preparation, making it an ideal snack for on-the-go, in lunchboxes, or at the desk. The flavor is dominated by a distinct squid aroma combined with a light chili heat, providing a complex and spicy taste experience. The texture is light and airy with a crispy surface, offering a satisfying bite. The puffed rice balls are easy to eat and leave a pleasant umami aftertaste. The 30-gram bag is compact and easy to carry anywhere, whether to school, work, or travel. The snack is suitable for those who want an alternative and Asian-inspired taste experience instead of traditional chips. The product contains flavor enhancers and acidity regulators and is seasoned with a blend of chili and soy sauce. The packaging is easily recognizable with its red design and an illustration of a squid. This type of Asian snack is particularly popular among fans of oriental flavors and is well-suited for those who want to try something new in the snack category. The product can be served as an accompaniment to drinks or enjoyed alone as a crispy and flavorful snack. Keywords: Asian snack, squid flavored rice balls, crispy rice crackers, squid snack, Asian chips, umami snack, chili flavored snack, lunchbox snack.
Product Declaration
Contents:
rice 35%, corn (corn flour, tapioca flour, palm oil (unhardened)), emulsifier (E471), acidity regulator (E170), sugar, SQUID powder, chili spice (chili, SOY sauce, (WHEAT, SOYbeans)), flavor enhancer (E621, E635), thickener (E1404), iodized salt
Allergens: SQUID, SOY, WHEAT
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1812kj/433kcal |
| Fat |
11.1 g |
| –
of which saturated fatty acids |
3.9 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
77.7 g |
| –
of which sugars |
29.6 g |
| Protein |
5.7 g |
| Salt |
0 g |
| Calcium |
mg |
