Squid Crackers With Crispy Texture - 110 g Squid Crackers are an Asian snack item belonging to the crackers and biscuits category, produced from rice and corn. The product is shaped as round, compact bites, baked at high heat until they achieve a characteristic golden color and a firm, crispy texture. The flavor is dominated by squid, which provides a distinct and aromatic seafood taste that sets it apart from more traditional snack varieties. The spices are balanced and contribute to an intense flavor experience without overpowering the natural squid character. The texture is light and crunchy, making them pleasant to eat as a snack throughout the day. The crackers are packaged in a practical can that protects the contents from moisture and preserves crispness over time. The can format makes the product easy to transport and suitable for lunchboxes, workplaces, or as a travel snack. The product should be stored in a dark, dry, and cool place to ensure optimal shelf life. The nutritional content per 100 g is 1795 kJ, equivalent to 423 kcal, with a fat content of 9.5 g, carbohydrates of 76.2 g, sugars of 28.6 g, dietary fiber of 0 g, protein of 9.5 g, and salt of 2.7 g. The product contains squid, wheat, soy, and fish, and is therefore not suitable for individuals with allergies to these ingredients. Squid Crackers appeal to consumers interested in Asian snacks, seafood flavors, and crispy crackers as an alternative to more common snack varieties. The product is suitable as an Asian snack, crispy rice and corn cracker, squid-flavored cracker, flavorful canned snack, and crunchy everyday snack.Product DeclarationContent:Tapioca flour, WHEAT FLOUR, sugar, palm oil, SQUID (Illex argentinus) powder 8.1%, iodized salt, SOY SAUCE powder, flavor enhancers (E621, E635), aroma, thickener (E1404), color (E110)*. *May have an adverse effect on activity and attention in children. MAY CONTAIN TRACES OF: MILK, FISH, CRUSTACEANS.Allergens: WHEAT, GLUTEN, SQUID, SOY, MILK, FISH, CRUSTACEANSNutritional content per 100 g Nutrient Quantity Energy 1795kJ / 423kcal Fat 9.5 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 76.2 g – of which sugars 28.6 g Protein 9.5 g Salt 2.7 g Calcium mg

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Octopus Flavoured Rice Balls - 90 g Octopus-flavoured rice balls are an Asian snack made primarily from rice and corn, shaped into round, bite-sized balls. The product is baked rather than deep-fried, which gives it a lighter and crispier texture compared to traditional fried snacks. The snack is suitable as a quick snack at home, at work, or in a packed lunch. The round rice balls have a firm and crunchy texture that provides a satisfying bite. The flavour is dominated by octopus combined with chili and soy, which together create a spicy and delicious profile with a well-rounded aftertaste. The product contains soy sauce and soy dressing, which contribute to the umami-rich taste experience. The packaging is a cylindrical container that protects the contents and makes it easy to store and transport. The rice balls are a popular snack in Asian food culture and appeal to consumers looking for an alternative to wheat-based biscuits and crackers. The product contains fish-based ingredients in the form of octopus and is therefore suitable for those who want a snack with a seafood flavour. With an energy content of 1812 kJ per 100 g, it is a filling snack that can be enjoyed in moderate amounts. The product should be stored in a dry and cool place away from direct sunlight. It is an ideal snack for those interested in Asian flavours, crispy rice crackers, gluten-free snack options, and light alternatives to traditional chips. The rice balls are well-suited for snack breaks, travel, school, and work, and are a good choice for anyone looking for a different and tasty snack with Asian inspiration.Product DeclarationContent:Rice (Thailand) 35%, corn (corn flour, tapioca flour, tapioca starch), palm oil (unhydrogenated), acidity regulator (E170), emulsifier (E471), sugar, SOY SAUCE (WHEAT, SOYBEANS), chili spices, flavour enhancers (E621, E635), iodized salt, MAY CONTAIN TRACES OF: CRUSTACEANS, MILK, FISH, OCTOPUS flavour ingredients: Rice (Thailand) 35%, corn (corn flour, tapioca flour, tapioca starch), palm oil (unhydrogenated), acidity regulator (E170), emulsifier (E471), sugar, SOY SAUCE (WHEAT, SOYBEANS), chili, flavour enhancers (E621, E635), iodized salt, MAY CONTAIN TRACES OF: CRUSTACEANS, MILK, FISHAllergens: SOY SAUCE, WHEAT, SOYBEANS, CRUSTACEANS, MILK, FISHNutritional content per 100 g Nutrient Quantity Energy 1812kJ / 433kcal Fat 11.7 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 76.7 g – of which sugars 30 g Protein 6.7 g Salt 2.1 g Calcium mg

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Rice Balls With Nori Seaweed - 90 g Nori seaweed rice balls are an Asian-inspired, ball-shaped snack, primarily made from rice and seasoned with seaweed from the ocean. The product is baked rather than fried, which results in a lighter and gentler preparation method compared to traditional fried snacks. The rice balls can be enjoyed directly from the container without any preparation, making them ideal for quick and easy snacking. The texture is crispy on the outside with a slightly soft core, and the flavor is characterized by a delicate umami note from the nori seaweed combined with mild seasoning. The seaweed flavor provides a natural depth that distinguishes these rice balls from more uniform snacks. The product is packed in a practical 90-gram cylindrical container, which is easy to carry on the go, whether for work, school, or travel. The packaging keeps the snack fresh and protects against moisture. The rice balls appeal to anyone looking for an Asian snack without compromising on taste, and they work well as an alternative to chips and other fattier snack varieties. The product contains soy and fish as allergens and is therefore not suitable for individuals with allergies to these ingredients. Store in a dry, dark, and cool place. The nutritional content per 100g shows an energy content of 1994 kJ, equivalent to 474 kcal, with a fat content of 18.3 g and a carbohydrate content of 70.3 g. These crispy nori rice balls are a popular choice among fans of Asian snacks, gluten-free alternatives, and light everyday snacks.Product DeclarationContent:Corn (Thailand) 56%, nori seasoning (nori powder (Pyropia yezoensis), onion flavor (contains: SOYBEANS, WHEAT), BUTTERMILK, sugar, flavor enhancers (E621, E635), chili powder), rice, palm oil, flavor enhancers (E621, E635), MAY CONTAIN TRACES OF: FISHAllergens: SOYBEANS, WHEAT, BUTTERMILK, FISHNutritional content per 100 g Nutrient Amount Energy 1994kJ / 474kcal Fat 18.3 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 70.3 g – of which sugars 13.7 g Protein 6.9 g Salt 1.9 g Calcium mg

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Squid Flavored Rice Ball - 30 g Squid-flavored rice balls are a popular Asian snack made from rice and corn, seasoned with squid and chili. This snack belongs to the category of light, puffed rice crackers and is suitable as a quick and satisfying everyday snack. The product is enjoyed directly from the bag without any preparation, making it an ideal snack for on-the-go, in lunchboxes, or at the desk. The flavor is dominated by a distinct squid aroma combined with a light chili heat, providing a complex and spicy taste experience. The texture is light and airy with a crispy surface, offering a satisfying bite. The puffed rice balls are easy to eat and leave a pleasant umami aftertaste. The 30-gram bag is compact and easy to carry anywhere, whether to school, work, or travel. The snack is suitable for those who want an alternative and Asian-inspired taste experience instead of traditional chips. The product contains flavor enhancers and acidity regulators and is seasoned with a blend of chili and soy sauce. The packaging is easily recognizable with its red design and an illustration of a squid. This type of Asian snack is particularly popular among fans of oriental flavors and is well-suited for those who want to try something new in the snack category. The product can be served as an accompaniment to drinks or enjoyed alone as a crispy and flavorful snack. Keywords: Asian snack, squid flavored rice balls, crispy rice crackers, squid snack, Asian chips, umami snack, chili flavored snack, lunchbox snack.Product DeclarationContents:rice 35%, corn (corn flour, tapioca flour, palm oil (unhardened)), emulsifier (E471), acidity regulator (E170), sugar, SQUID powder, chili spice (chili, SOY sauce, (WHEAT, SOYbeans)), flavor enhancer (E621, E635), thickener (E1404), iodized saltAllergens: SQUID, SOY, WHEATNutritional content per 100 g Nutrient Amount Energy 1812kj/433kcal Fat 11.1 g – of which saturated fatty acids 3.9 g – of which unsaturated fatty acids g Carbohydrate 77.7 g – of which sugars 29.6 g Protein 5.7 g Salt 0 g Calcium mg

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Carada Nugget Sesame Seaweed Snack - 75 g Carada Nugget Sesame Seaweed is an Asian snack made as small, round nuggets based on corn and rice. The product is baked, not deep-fried, which offers a lighter preparation method compared to traditional crisps. The snack comes in a 75-gram bag and is suitable as a quick bite between meals or as an accompaniment for social gatherings. The flavor is dominated by roasted seaweed and sesame, which together create an umami-rich and oceanic taste experience. The spice blend contains hydrolyzed plant protein and soy sauce powder, contributing to a deeper and more complex flavor profile. The texture is crisp and crunchy, and the nugget shape makes them easy to eat directly from the bag. The product is suitable as a snack for packed lunches, at work, or as a travel snack. The bag is practical to carry and can be enjoyed without preparation. The snack contains sesame, seaweed, corn, and rice as primary ingredients and is seasoned with iodized salt and selected flavor enhancers. The product contains soybeans and milk and may contain traces of wheat, crustaceans, and fish, which is important for allergy sufferers to note. Nutritional information per serving shows an energy value of 350 kJ, 10 g sugar, 15 g fat, and 600 mg sodium. The package is intended for 2.5 servings. This Asian seaweed snack is aimed at consumers interested in East Asian flavors, crunchy, non-fried snacks, and an alternative to classic crisps. Keywords: Asian snack, sesame seaweed crisps, baked nuggets, crunchy seaweed snack, Asian rice crackers, umami snack, seaweed and sesame snack.Product DeclarationContents:corn (corn flour, acidity regulator (E170), emulsifier (E471)), rice 30%, roasted seaweed 6%, sugar, palm oil (unhardened), sesame 2%, spices (flavor, (hydrolyzed plant protein, SOY, WHEAT)), soy sauce powder (SOYBEANS, WHEAT, molasses), MILK flavor, flavor enhancer (E621, E635), thickener (E1404), iodized saltAllergens: SOY, WHEAT, SOYBEANS, MILKNutritional content per 100 g Nutrient Quantity Energy 1984kj/474kcal Fat 18.3 g – of which saturated fatty acids 7.7 g – of which unsaturated fatty acids 0 g Carbohydrate 70.3 g – of which sugars 13.7 g Protein 6.9 g Salt 0 g Calcium mg

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