Description
Tom Yum Paste - 400 g
Tom Yum Paste is a concentrated spice paste that forms the basis of the well-known Thai soup of the same name. The paste is composed of a number of traditional Southeast Asian flavourings, including lemongrass, galangal, dried red chilli, tamarind, and garlic, which together create a complex and layered flavour profile. The product is available in a convenient 400g container, suitable for the home kitchen. The paste is used by dissolving it in boiling water and combining it with mushrooms, prawns, or other protein of your choice. For 2-3 people, it is recommended to boil 440 ml of water and add approx. 50 g of paste, as well as fresh ingredients such as lemongrass and galangal for a more nuanced flavour. The dish is finished with fish sauce, lime juice, fresh kaffir lime leaves, and coriander. The taste is characteristically sour and spicy with a warming heat from red chilli, while tamarind contributes a fruity acidity that distinguishes Tom Yum from other Asian soups. The texture is smooth and paste-like, making it easy to dissolve and distribute evenly in the dish. The paste can also be used as a flavouring for other Asian dishes or as a dip for cooked rice. The product contains fish sauce and shrimp paste and is therefore suitable for people who want an authentic Asian soup experience with seafood and fish. Store in a cool and dry place, and after opening, the packaging should be stored in the refrigerator. Tom Yum Paste is aimed at food enthusiasts who want to prepare authentic Asian dishes quickly and easily, and is an obvious choice for everyday cooking as well as for special occasions. Keywords: tom yum paste, Thai soup paste, Asian spice paste, homemade tom yum soup, spicy soup base.
Product Declaration
Contents:
Lemongrass 24%, processed soybean oil, shallots, sugar, tamarind paste, dried red chili, galangal, garlic, salt 4% heavily salted, acidity regulator (E330), FISH SAUCE, flavour enhancer (E621), SHRIMP POWDER, kaffir lime leaves
Allergens: FISH, SHRIMP, SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1131kJ / 273kcal |
| Fat |
21 g |
| –
of which saturated fatty acids |
21 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
14 g |
| –
of which sugars |
14 g |
| Protein |
4.1 g |
| Salt |
7.2 g |
| Calcium |
mg |
