Thai Red Curry Sauce

Thai Red Curry Sauce

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Thai Red Curry Sauce - 250 ml This Thai red curry sauce is a liquid, pre-mixed sauce based on coconut milk and red curry paste, providing a rich and spicy flavor experience. The product... Read more

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28,00 kr Incl. VAT

    • 2,000+ Asian products in stock
    • Shipped today? Order within: Jul 21, 2026 17:00:00 +0200

    SKU: 102832

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    Description

    Thai Red Curry Sauce - 250 ml

    This Thai red curry sauce is a liquid, pre-mixed sauce based on coconut milk and red curry paste, providing a rich and spicy flavor experience. The product is aimed at anyone who wants to prepare an authentic Asian curry dish without having to mix ingredients from scratch. The sauce is suitable for preparation with a wide range of proteins, including chicken, beef, pork, duck, shrimp, or plant-based alternatives such as tofu. Preparation is simple: pour the sauce into a pot and let it boil for one minute, then add the chosen meat and let it cook thoroughly. Afterward, add preferred vegetables and cook for an additional three minutes or until tender. Finish with red chili and basil, and serve hot with cooked rice or rice noodles. The sauce can also be heated in a microwave at 800 W for one minute in a microwave-safe bowl. The taste is rich and spicy with distinct notes of lemongrass, galangal, and dried red chili, balanced by the natural sweetness of coconut milk. The texture is creamy and smooth, making it easy to work with during preparation. The product comes in a convenient 250 ml stand-up pouch, which is easy to store and use. The sauce contains fish sauce and is therefore not suitable for vegans or vegetarians. It is suitable as an everyday meal, for dinner parties, or as a quick solution for Asian-inspired cooking at home. Keywords: red curry sauce, Thai curry, coconut milk curry, Asian sauce, pre-made curry, spicy curry sauce, Thai cooking.

    Product Declaration

    Contents:
    coconut milk, water, red curry paste (garlic, shallots, dried red chili, lemongrass, salt, galangal, spices (coriander seeds, cumin, pepper) 10%); vegetable oil, sugar and FISH sauce (water, anchovy extract, salt, sugar)

    Allergens: FISH

    Nutritional content per 100 ml

    Nutrient Amount
    Energy 536kJ / 130kcal
    Fat 12 g
    – of which saturated fatty acids 8 g
    – of which unsaturated fatty acids 0 g
    Carbohydrate 4.2 g
    – of which sugars 2.9 g
    Protein 1.4 g
    Salt 1.5 g

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