Description
Green Curry Paste - 50 g
Green curry paste is a concentrated spice paste made from selected herbs and spices rooted in traditional Thai cuisine. The product comes in a convenient 50 g pouch, which is easy to store and use. The paste contains green chili as the primary ingredient and is combined with shallots, lemongrass, garlic, galangal, and kaffir lime zest, giving it a complex and layered flavor profile. Its use is simple: the paste is heated in oil over medium heat until fragrant, then coconut milk is added and stirred well. Afterwards, meat, seafood, or vegetables of your choice are added, and the dish simmers until all ingredients are cooked through and the flavors have melded. The dish is traditionally served with steaming rice and can be topped with fresh Thai basil leaves, chili, and kaffir lime leaves. The taste is intense and spicy with a distinctive green, herbal character that sets it apart from red and yellow curry types. The texture is soft and pasty, making it easy to dissolve in liquid during preparation. The paste is suitable for a wide range of dishes, including green curry with chicken, shrimp, tofu, or mixed vegetables. The product is packaged in a sealed pouch that preserves the aromas until opening. Green curry paste is aimed at food enthusiasts who want to prepare authentic Asian dishes at home without a long preparation time. It is an excellent choice for everyday cooking as well as for special occasions when you want to serve something different. The paste can be advantageously combined with palm sugar and fish sauce for a more nuanced and deep flavor experience. The product is suitable for those interested in Thai curry, Asian spice paste, green curry recipes, and quick dinners with an exotic taste.
Product Declaration
Content:
green chili 30%, shallots, lemongrass, salt, garlic, galangal, kaffir lime zest, cumin powder, coriander seeds, turmeric
Allergens: No allergens identified
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
424kj/101kcal |
| Fat |
2.9 g |
| – of which saturated fatty acids |
0.8 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
14 g |
| – of which sugars |
8.3 g |
| Protein |
3.2 g |
| Salt |
0 g |
VeganVegetarian
