Description
Mackerel In Tomato Sauce - 155 g
Mackerel in tomato sauce is a canned fish dish containing pieces of Japanese horse mackerel (Decapterus Maruadsi) covered in a rich tomato sauce. Fish constitutes 60 percent of the content, while the tomato sauce with tomato paste, water, sugar, and thickener makes up the remaining 36.6 percent. The product is packaged in a convenient metal can and requires no preparation, as it is fully processed and ready to eat directly from the packaging. Canned mackerel can be enjoyed as a standalone dish, as a topping on bread, or as a protein-rich side dish for rice and vegetables. The tomato sauce provides a tangy and slightly sweet taste that complements the robust and rich fish flavor. The consistency is soft and juicy, as the fish is cooked in the sauce during the preservation process. The product contains soy and is therefore not suitable for individuals with soy allergies. The nutritional content per 100 g includes 664 kJ and 159 kcal, 10 g fat of which 3 g is saturated fat, 2.3 g carbohydrates of which 2.3 g is sugar, 2.2 g dietary fiber, 14 g protein, and 1.1 g salt. The high protein content makes the product a nutritious choice for lunchboxes, lunch tables, or as a quick dinner. Canned mackerel is a classic and suitable ingredient for Asian-inspired cooking and can be combined with noodles, rice, or vegetables. The product should be stored at room temperature and has a long shelf life unopened. After opening, the content should be transferred to a sealed container and stored chilled. Canned mackerel in tomato sauce is a practical and nutritious choice for consumers who want a protein-rich fish dish without the need for fresh fish or long preparation times.
Product Declaration
Content:
Japanese horse mackerel (Decapterus Maruadsi) 60%, tomato sauce (tomato paste, water, sugar, thickener (E412), salt, SOYBEAN OIL (unhardened)) 36.6%
Allergens: SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
664kJ / 159kcal |
| Fat |
10 g |
| –
of which saturated fatty acids |
3 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
2.3 g |
| –
of which sugars |
2.3 g |
| Protein |
14 g |
| Salt |
1.1 g |
| Calcium |
mg |
