Description
Bamboo Shoots with Yanang and Straw Mushrooms - 680 g
Bamboo shoots with yanang and straw mushrooms is a preserved Asian specialty that combines three central ingredients from Southeast Asian cuisine in one convenient jar. Bamboo shoots are the primary component, making up 54 percent of the content, and add a characteristic, slightly bitter taste as well as a firm and crisp texture to the dish. The straw mushrooms, which make up 3.2 percent, contribute a soft and meaty texture that pairs well with hot dishes. Yanang, botanically known as Tiliacora triandra diels, is a traditional herb from Southeast Asia used to impart a natural green color and a mild, herbaceous flavor to soups and stews. The product also contains chili, which provides a slightly spicy undertone, and cha om, which are the leaves of Acacia pennata, a popular ingredient in Thai cuisine. The jar is suitable as a base in stir-fries, curries, noodle soups, and vegetable dishes, and the contents can be used directly from the jar after draining. The consistency is firm and juicy, and the combination of bamboo shoots and mushrooms provides a satisfying bite in the finished dish. The net weight is 680 g, while the drained weight is 400 g, providing a good yield for cooking. The product should be stored in the refrigerator after opening and used within a limited time thereafter. The glass packaging is recyclable and keeps the contents fresh until opening. The product is halal-certified and suitable for consumers who desire authentic Asian taste experiences at home. It is an ideal ingredient for those interested in Asian cooking, preserved vegetables, gluten-free dishes, and plant-based meals. Keywords such as preserved bamboo shoots, Asian preserves, yanang mushrooms, Thai ingredients, and straw mushrooms in glass describe the product well.
Product Declaration
Contents:
bamboo shoots 54%, water, straw mushrooms 3.2%, chili, yanang (Tiliacora triandra diels) 1.5%, salt, cha om (Acacia pennata), acidity regulator: citric acid, preservative: E202, flavor enhancer: E621
Allergens: No allergens identified
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
120kJ / 29kcal |
| Fat |
0.5 g |
| –
of which saturated fatty acids |
0.1 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
1.9 g |
| –
of which sugars |
0 g |
| Protein |
2.5 g |
| Salt |
6.3 g |
| Calcium |
mg |
