Description
Taro Fish Snack with Strong Chili - 25 g
Taro Fish Snack with strong chili is a dried snack product made from minced fish meat, mixed with spices and chili flavor. The mixture is then formed into small rectangular strips and dehydrated. The result is a compact and chewy snack with a distinctly spicy taste, appealing to those who enjoy hot and intense flavor experiences. This product belongs to the category of Asian fish snacks and is suitable as a quick bite between meals. The snack can be enjoyed directly from the package without any preparation, making it convenient for lunchboxes, work breaks, or as a travel snack. Its consistency is tough and chewy, distinguishing it from crispy chips and providing a different mouthfeel. The taste is dominated by strong chili combined with a slight sweetness and umami from the fish, creating a complex and lasting flavor experience. The product contains 24 g of protein per 100 g and has 0 g of fat, making it a low-fat protein source compared to many other snack products. The carbohydrate content is 56 g per 100 g, of which 24 g are sugars, and the dietary fiber content is 4 g. The salt content is 2.72 g per 100 g. The snack is packed in a small 25 g bag, easy to carry anywhere. It is suitable for chili lovers, fans of Asian food, and anyone looking for a high-protein fish snack with a bite. The product contains allergens such as FISH, SOY, WHEAT, DAIRY PRODUCTS, MUSTARD, and EGG, and is therefore not suitable for individuals with allergies to these ingredients. Store in a dry, cool place away from direct sunlight.
Product Declaration
Content:
FISH 62.5%, Sugar 10.7%, Tapioca Starch 9.2%, Hot Chili Spice 4.3%, Flavor Enhancer (Monosodium Glutamate, Disodium 5-Ribonucleotide), Tapioca Starch 8.2%, Humectant (E420(ii)), WHEAT FLOUR 3.9%, Iodized Salt 2.1%, SOY 3.9%, Natural Color (E160c), Humectant (E420(ii)), Contains SOYBEANS, WHEAT FLOUR, DAIRY PRODUCTS, CORN, MUSTARD, AND EGG
Allergens: FISH, WHEAT, WHEAT FLOUR, SOY, SOYBEANS, DAIRY PRODUCTS, MUSTARD, EGG
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
335kJ / 80kcal |
| Fat |
0 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
56 g |
| –
of which sugars |
24 g |
| Protein |
24 g |
| Salt |
2.72 g |
| Calcium |
mg |