Description
Spicy Korean Chicken Biscuit Sticks - 50 g
Spicy Korean Chicken Biscuit Sticks are crispy, baked biscuit sticks with a spicy Korean chicken flavor inspired by classic yangnyeom chicken. The product belongs to the Asian snacks and crackers category and is available in a convenient 50g pouch, easy to take anywhere. The snack sticks are eaten directly from the packaging without any preparation and are ready for immediate enjoyment. The taste is a well-balanced combination of spice, umami, and a slight sweetness, which together create an authentic Asian flavor experience. The texture is firm and crispy, providing a satisfying crunch with every bite. The sticks are made from wheat flour and tapioca flour and seasoned with fish sauce and a Korean chicken seasoning blend that adds depth and character to the taste. The product is packaged in a sealed plastic pouch that keeps the snack fresh and crispy. The pouch should be stored in a dry and cool place, away from direct sunlight, and sealed tightly after opening to maintain quality. The snack contains WHEAT and FISH and is not suitable for individuals with allergies to these ingredients. The product may also contain traces of GLUTEN, SOY, FISH, and SULPHITES due to the production environment. These spicy biscuit sticks are suitable as a snack in lunchboxes, for movie nights, social gatherings, or as a quick bite on the go. They appeal to anyone interested in Korean and Asian food culture and are a popular choice among snack enthusiasts. With an energy content of 543 kcal per 100g, they are a satisfying snack, well-suited for active everyday life. Keywords: Korean chicken snack, spicy biscuit sticks, Asian snack, crispy biscuit sticks, chicken biscuits.
Product Declaration
Contents:
WHEAT flour, Tapioca flour, Sugar, FISH sauce, Spicy Korean chicken seasoning, Palm oil, Raising agents (E 450I, E 500II, E 503II), Flavor enhancer (E 621), Salt, Nature identical flavor, Artificial color Fd&C Yellow No.6 (E 110)
Allergens: WHEAT, GLUTEN, FISH
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
2272kJ / 543kcal |
| Fat |
33.84 g |
| – of which saturated fatty acids |
13.83 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
52.83 g |
| – of which sugars |
4.66 g |
| Protein |
6.67 g |
| Salt |
1.181 g |
