Instant Noodles With Grilled Chicken - Hot & Spicy - 60 g These instant noodles are an Asian-inspired dish with a distinct grilled chicken flavour combined with a spicy hot & spicy profile. The noodles belong to the category of quick wok noodles and are suitable as a complete meal or as a base for a more elaborate dish. Preparation is simple and takes only a few minutes: pour boiling water over the noodles, add the enclosed seasoning packet, stir, and serve. The dish can be supplemented with fresh vegetables, a boiled egg, or strips of meat to make the meal more filling and varied. The flavour is characterised by a deep, smoky chicken note supported by a warm and spicy chilli profile, providing an authentic Asian taste experience. The noodles' texture is soft and elastic after preparation, giving a satisfying mouthfeel. The product is packed in a convenient single-serving packet of 60 g, which is easy to take on the go, to work, or in a lunchbox. The packet contains noodles and a separate flavour packet with spices and flavourings. The product contains WHEAT and SOY as well as FISH in the form of anchovies and is therefore not suitable for individuals with allergies to these ingredients. May also contain traces of milk, egg, sesame, nuts, celery, molluscs, and crustaceans. The noodles should be stored dry at room temperature and have a good shelf life when unopened. They are suitable for students, busy families, and anyone who wants an Asian noodle dish without a long preparation time. Keywords: Asian instant noodles, spicy chicken noodles, hot spicy noodles, quick Asian dish, wok noodles chicken, Thai noodles, flavourful instant meal.Product DeclarationContent:YUM YUM: INSTANT NOODLES "GRILLED THAI CHICKEN" FLAVOUR HOT&SPICY 60 g Ingredients: noodles WHEAT flour, palm oil (palm oil, antioxidant (E319)), tapioca starch, SOUP: flavourings, flavour enhancer (E635), salt, acidity regulator (E500, E452, E451), thickener (E466), Flavour preparations: sugar, palm oil (contains antioxidant (E320), salt, vegetables (onion, shallots, onion leaves), flavour (contains SOY, anti-caking agent (E551), antioxidant (E307)), chilli powder, maltodextrin, flavour enhancer, E621, E631, E627, roasted rice powder, parsley, acid (E330, E296), SOY sauce powder (SOYBEAN, WHEAT, glucose syrup, maltodextrin, colour (E150c, acid (E330)), FISH sauce (ANCHOVY: , salt), anti-caking agent (E551), colour (E150c, E160c). May contain traces of: milk, egg, soy, fish, sesame, nuts, celery, molluscs and crustaceansAllergens: WHEAT, SOY, FISH, ANCHOVYNutritional content per 100 g Nutrient Quantity Energy 1950kj/465kcal Fat 21 g – of which saturated fatty acids 9 g – of which unsaturated fatty acids 0 g Carbohydrate 62 g – of which sugars 4.1 g Protein 6.3 g Salt 0 g Calcium mg

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Instant Noodles with Curry - 60 g Instant noodles with curry flavor is a pre-made noodle packet that belongs to the category of Asian instant dishes and is inspired by Thai cuisine. The product is available in a compact 60-gram package, making it easy to store and take on the go. Preparation is simple, requiring only the addition of boiling water, after which the noodles are ready to serve within a few minutes. This quick preparation method makes the product suitable for busy weekdays, the workplace, school, or as a light evening snack. The flavor is characterized by a warm and spicy curry aroma with notes of turmeric, coriander, fennel, and clove, combined with a slightly sweet undertone. The spices in the accompanying flavor sachet give the noodles a rich and aromatic profile reminiscent of classic Asian curry dishes. The noodles' texture is soft and slightly chewy after preparation, providing a satisfying mouthfeel. The package contains noodles and a spice blend, together forming a complete meal. The product can also be used as a base for a more complex dish by adding vegetables, eggs, or other proteins of your choice. The packaging is designed for single servings and is easy to open and use. The noodles contain WHEAT and MILK as allergens and may contain traces of a range of other allergens. The product is aimed at anyone who wants a quick and filling dish with an Asian curry flavor, including students, busy families, and food enthusiasts interested in Asian cooking. Keywords: Asian instant noodles, curry noodles, quick noodle dish, spicy curry flavor, easy everyday meal, Asian cuisine, instant noodles curry.Product DeclarationContents:YUM YUM: INSTANT NOODLES "CURRY" FLAVOR 60 g Ingredients: WHEAT flour, palm oil (palm oil, antioxidant (E319)), tapioca starch, Salt, flavor enhancer (E621, E635), sugar, Vegetables: (garlic, onion), cream (glucose syrup, fully hydrogenated palm oil, MILK protein), acidity regulator (E340), emulsifier (E471), spices and herbs (chilli, turmeric, coriander, fennel, clove), maltodextrin, corn starch, acidity regulator (E500, E452, E451), curry powder 0.3% (cumin, turmeric, coriander, fennel, cinnamon), thickener (E466, E415), anti-caking agent (E551, nano), aroma, yeast extract. May contain traces of: milk, egg, soy, fish, sesame, nuts, celery, molluscs, and crustaceansAllergens: WHEAT, GLUTEN, MILKNutritional content per 100 g Nutrient Amount Energy 308kj/73kcal Fat 2.8 g – of which saturated fatty acids 1.4 g – of which unsaturated fatty acids 0 g Carbohydrate 10 g – of which sugars 0.6 g Protein 1.3 g Salt 0 g Calcium mg

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Instant Noodles with Chicken Flavor - 60 g These Asian instant noodles with chicken flavor are a quick and tasty dish that can be prepared in just a few minutes. The noodles are made from wheat flour and come with a flavorful seasoning packet that provides a deep and balanced chicken broth-like taste with notes of garlic, chili, spring onion, and pepper. The result is a harmonious and aromatic taste experience reminiscent of traditional Asian cuisine. The texture is soft and slightly chewy, providing a satisfying mouthfeel that pairs well with the spicy soup. Preparation is simple, requiring only boiling water and the included seasoning packet, making them suitable for busy weekdays, office lunches, or as a quick snack after school. The package weighs 60 g and is designed as a single serving, easy to take on the go. The noodles contain wheat flour and are therefore not gluten-free. The product may contain traces of milk, egg, soy, fish, sesame, nuts, celery, mollusks, and crustaceans, which should be considered by those with allergies. Instant chicken noodles are popular among both young and old who want a quick and satisfying meal without a long preparation time. They are suitable as everyday Asian food, an easy dinner, or as a supplement to a larger dish. Keywords: Asian instant noodles, chicken noodles, quick noodle dish, Asian food at home, easy everyday food, instant noodles with chicken, Asian cuisine, quick lunch.Product DeclarationContent:YUM YUM: INSTANT NOODLES "CHICKEN" FLAVOR 60 g Ingredients: WHEAT flour (GLUTEN), palm oil (palm oil, antioxidant (E306)), tapioca starch, modified tapioca starch, salt, garlic 1.7%, flavouring, flavour enhancer (E621, E635), sugar, chili 0.5%, spring onion 0.1%, pepper 0.1%, corn starch, acid (E296), thickener (E466), yeast extract, colour (150c). May contain traces of: milk, egg, soy, fish, sesame, nuts, celery, molluscs and crustaceansAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 332kj/80kcal Fat 4.4 g – of which saturated fatty acids 1.8 g – of which unsaturated fatty acids 0 g Carbohydrate 8.6 g – of which sugars 0.3 g Protein 1.2 g Salt 0 g Calcium mg

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Yu-Meng Wheat Flour Noodles - 340 g Yu-Meng Noodles are a type of wheat-based noodles that fall into the category of plain noodles and are suitable for many different Asian cooking styles. The noodles are made from wheat flour, water, and salt, which gives them a simple and neutral flavor profile that harmonizes with a large number of sauces, spices, and side dishes. The texture is soft and slightly elastic, and the surface is smooth, allowing the noodles to absorb the flavors from the other ingredients in the dish. The color is distinctively golden, and the noodles maintain their structure well during preparation. They can be used in many ways: stir-fried in oil with vegetables and meat, cooked in a rich broth as the base for a hot soup, or served cold as a refreshing noodle salad seasoned with garlic and vinegar. The cooking time is short, making them practical for everyday meals for busy families. The package contains 340g of noodles and is suitable for multiple servings. The product is labeled as vegetarian-friendly. The noodles contain wheat and gluten and are therefore not suitable for individuals with gluten intolerance. They should be stored in a dry and cool place. Yu-Meng Noodles appeal to anyone looking for a versatile and easy ingredient for Asian-inspired cooking, including stir-fries, noodle soups, and cold dishes. Keywords: Asian wheat noodles, plain noodles, wok noodles, noodles for soup, quick dinner with noodles.Product DeclarationContents:WHEAT FLOUR 97.3%, water, saltAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1450.7kj/347kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids 0 g Carbohydrate 74.6 g – of which sugars 2.7 g Protein 13.6 g Salt 0 g Calcium mg

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Flat Instant Rice Noodles with Clear Soup - 50 g These flat instant rice noodles with clear soup flavor are an oriental-style Asian noodle dish designed for quick and easy preparation. The product primarily consists of rice and tapioca starch, which gives the noodles a characteristic soft and slightly chewy texture, distinguishing them from wheat-based noodles. The flavor is mild and clear with notes of garlic, pepper, and spring onion, which together create a light and aromatic soup broth. The noodles come with accompanying soup powder and herb oil, which together form the basis of the finished dish. Preparation is simple and takes only a few minutes, making the product ideal for a quick lunch, a light evening snack, or a supplement to a larger meal with meat and vegetables. The flat noodle shape provides a pleasant mouthfeel and absorbs the soup's flavor well during cooking. The pack weighs 50 grams and is intended for one portion, making it easy to handle and store. The product is packaged in a sealed plastic bag that protects the contents from moisture and preserves freshness. The nutritional content per 100 g shows an energy content of 353 kcal and 1493 kJ, with a fat content of 5.3 g and a carbohydrate content of 70 g. The product contains dietary fiber at 1.3 g and protein at 5.7 g per 100 g. The salt content is 7.3 g per 100 g, which is typical for seasoned instant noodle products. The package indicates that the product may contain traces of soybeans, eggs, milk, crustaceans, fish, sesame, and celery, which is important for allergy sufferers to be aware of. These Asian flat rice noodles are suitable for consumers who want a quick oriental noodle soup without the need for advanced cooking. The product appeals to anyone interested in Asian cuisine, instant noodles, quick everyday dishes, and light soup meals.Product DeclarationContents:Rice 62%, tapioca starch, salt, palm oil, spices (garlic, pepper), sugar, flavor enhancers (E621, E635), chili powder, dried spring onion, citric acid (E330), colorants (E150a)Allergens: SOYBEANS, EGGS, MILK, CRUSTACEANS, FISH, SESAME, CELERYNutritional content per 100 g Nutrient Amount Energy 1493kJ / 353kcal Fat 5.3 g – thereof saturated fatty acids 2.2 g – thereof unsaturated fatty acids g Carbohydrate 70 g – thereof sugars 3.8 g Protein 5.7 g Salt 7.3 g Calcium mg

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Instant Flat Rice Noodles with Tom Yam Flavor - 50 g These flat rice noodles are a classic Asian instant dish with a distinct tom yam profile, combining spicy heat with a fresh, sour undertone. The noodles are made primarily from rice and tapioca starch, giving them a light and soft consistency after cooking. With a width of 10 mm, they are significantly wider than traditional instant noodles and are particularly well-suited for soups and broth-based dishes. Preparation is simple and quick: the noodles are cooked in water, after which the accompanying soup base is added and mixed thoroughly. The result is a warm, aromatic dish with a complex flavor profile consisting of chili, citrus, and spices. The texture is soft and slightly chewy, providing a satisfying mouthfeel. The product is suitable as a quick lunch, a light dinner, or a snack on busy weekdays. The 50 g package is compact and easy to store, and the noodles should be kept cool and dry and protected from direct sunlight to maintain quality. The dish appeals to anyone seeking an authentic Asian taste experience without long preparation time. The product contains sesame powder and may contain traces of several allergens, which should be noted by individuals with food allergies. Ideal for packed lunches, as a travel snack, or as a base for a more substantial soup with added vegetables or protein. Keywords: instant rice noodles, tom yam noodles, Asian flat noodles, quick Asian dish, oriental instant food, spicy rice noodles, easy noodle soup.Product DeclarationContents:rice 50%, tapioca starch, sugar, salt, palm oil, spices, SESAME powder, flavor enhancer (E635, E621), chili powder, dried spring onion, citric acid (E330)Allergens: SESAMENutritional content per 100 g Nutrient Amount Energy 1506kj/360kcal Fat 6 g – of which saturated fatty acids 2 g – of which unsaturated fatty acids g Carbohydrate 70 g – of which sugars 12 g Protein 6 g Salt 8.8 g Calcium mg

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Oriental Instant Noodles with Kimchi Flavor - 90 g Oriental instant noodles with kimchi flavor are an Asian-inspired noodle dish that combines elements from Korean food tradition with a practical and quick preparation method. The product belongs to the instant noodle category and appeals to anyone looking for a hearty and aromatic dish without a long preparation time. The noodles are made from wheat flour and are supplemented with a spice blend containing dried vegetables such as cabbage, mushrooms, and spring onions, as well as chili powder and miso powder, which gives the dish a complex and spicy flavor profile. Preparation is simple: pour 400 ml of boiling water over the noodles, add the spice packet, and let it steep for 3-4 minutes before stirring and serving. The texture is soft and elastic with a light fullness from the noodles, while the spices contribute depth and warmth. The package contains 78 g of noodles and 12 g of spice blend, for a total net weight of 90 g. The product is packaged in a convenient single-serving pouch that is easy to handle and store. Storage should be in a cool and dry place. The dish is suitable as a quick lunch, dinner, or snack and can be enjoyed as is or supplemented with extra vegetables and proteins to taste. Kimchi instant noodles are popular among fans of Asian cuisine, students, and busy everyday users looking for a flavorful solution without a long cooking time. The product is suitable for those who want to explore Korean-inspired taste experiences in an easy and accessible form. Keywords: kimchi noodles, Asian instant noodles, Korean noodle soup, quick Asian dish, oriental noodles with spices.Product DeclarationContents:WHEAT FLOUR 56%, modified tapioca starch, palm oil, salt, sugar, dried vegetables (cabbage, mushrooms, spring onions), flavor enhancer (E635, E621), spices, flavoring (CELERY), miso powder (SOYBEANS), chili powder, colorants (E160c, E150a), acidity regulator (E500, E501, E451), non-dairy creamer (glucose syrup, palm oil, flavors), citric acid (E330), thickener (E466), rice flour, anti-caking agent (E551)Allergens: WHEAT, GLUTEN, CELERY, SOYNutritional content per 100 g Nutrient Amount Energy 316kj/75kcal Fat 2.8 g – of which saturated fatty acids 1.5 g – of which unsaturated fatty acids 0 g Carbohydrate 11 g – of which sugars 0.7 g Protein 1.5 g Salt 0 g Calcium mg

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Oriental Instant Noodles Hot & Spicy - 90 g These oriental instant noodles belong to the category of quick Asian noodle dishes and are characterized by a strong, spicy flavour profile with distinct notes of chilli and vegetables. The noodles are made from wheat flour and modified tapioca starch, which gives them a soft and slightly chewy texture when cooked. The dish contains dried vegetables such as cabbage, mushrooms, and spring onions, contributing to a rich and aromatic soup. The flavour is warm and intense with a clear chilli heat, making them particularly suitable for those who prefer strong and spicy dishes. Preparation is simple and takes only 4 to 4.5 minutes: place noodles and seasoning packet in a bowl with 400 ml of boiling water, cover and let steep, then stir thoroughly. The product is labelled halal and contains no alcohol. The noodles are sold in a single 90g portion and are packed in a sealed bag that preserves freshness and aroma. They are suitable as a quick lunch, a warm everyday snack, or an easy evening meal. The product appeals to anyone looking for an authentic Asian taste experience without a long preparation time. The nutritional content per 100g is 316 kJ / 75 kcal with 2.8 g fat, 11 g carbohydrates, and 1.5 g protein. The product contains allergens and is processed in facilities handling milk, eggs, fish, sesame, nuts, molluscs, and crustaceans. These spicy instant noodles are a popular choice among fans of strong Asian food, quick noodle dishes, and oriental cuisine.Product DeclarationIngredients:WHEAT FLOUR 56%, modified tapioca starch, palm oil, salt, sugar, chili powder, dried vegetables (cabbage, mushrooms, spring onions), flavour enhancers (E635, E621), spices, flavouring (CELERY) 0.8%, non-dairy creamer (glucose syrup, palm oil, flavourings), yeast extract powder, rice flour, acidity regulators (E500, E501, E451), miso powder (SOYBEANS, salt), stabilizers (E466), colour (paprika oleoresin)Allergens: WHEAT, GLUTEN, CELERY, SOYBEANS, SESAME, EGG, MILK, FISH, MOLLUSCS, CRUSTACEANS, NUTSNutritional content per 100g Nutrient Quantity Energy 316kj/75kcal Fat 2.8 g – of which saturated fatty acids 1.5 g – of which unsaturated fatty acids 0 g Carbohydrate 11 g – of which sugars 0.7 g Protein 1.5 g Salt 0 g Calcium mg

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Oriental Instant Noodles With Mi Goreng Flavor - 80 g Oriental instant noodles with Mi Goreng flavor is a classic Asian noodle dish that combines soft wheat noodles with an aromatic spice blend. The product belongs to the instant noodle category and is suitable for quick preparation at home. The noodles are based on wheat flour and modified tapioca starch, which gives a soft and slightly chewy texture after cooking. The flavor is characterized by a rich combination of sweet soy sauce, garlic, chili powder, and sesame aroma, which together create a deep and spicy flavor profile with Asian inspiration. The dish can be prepared by frying in a pan or by boiling, and the included spice blend makes it easy to achieve an authentic result. Dried vegetables such as cabbage, corn kernels, and carrots are included in the package and contribute to a more filling and colorful dish. The product is packed in a convenient single-serving package of 80 grams, which is easy to store and transport. It is suitable for people who want a quick and satisfying dish with Asian flavor without a long preparation time. The noodles contain flavor enhancers and colorings and are processed in facilities that also handle milk, eggs, fish, sesame, nuts, mollusks, and crustaceans. The product is aimed at everyone who enjoys Asian cooking, instant noodles, and spicy dishes. Keywords: Asian instant noodles, Mi Goreng noodles, spicy noodles, quick Asian dish, noodles with soy sauce.Product DeclarationIngredients:WHEAT FLOUR 56%, modified tapioca starch, palm oil, sugar, sweet SOY SAUCE (corn glucose syrup, SOYBEANS, molasses, sugar, salt, color (E150a), vinegar)), shallots, oil, salt, dried vegetables (cabbage, corn kernels, carrots), spices, SOY SAUCE (SOYBEANS, salt, malt extract, WHEAT, yeast extract, palm oil), flavor enhancer (E635, E621), aroma (SESAME), garlic oil, chili powder, colors (E150a), acidity regulators (E500, E501, E451), stabilizers (E466), anti-caking agent (E551)Allergens: WHEAT, GLUTEN, SOY, SOYBEANS, SESAMENutritional content per 100 g Nutrient Amount Energy 780kj/186kcal Fat 7.8 g – of which saturated fatty acids 3.9 g – of which unsaturated fatty acids 0 g Carbohydrate 25 g – of which sugars 2.7 g Protein 3.9 g Salt 0 g Calcium mg

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Oriental Instant Noodles With Spicy Korean Flavor - 85 g MAMA Oriental Kitchen Hot Korean Flavor is a dry-type instant noodle with a distinct Korean flavor profile based on a spicy kimchi sauce. The product belongs to the category of quick Asian noodles and is intended for preparation by boiling in water, after which the seasoning sachets are added. The entire process takes only a few minutes, making the dish ideal for busy weekdays, lunch breaks, or evening meals where you want something warm and filling without a long preparation time. The noodles have a firm and slightly chewy texture that pairs well with the potent and spicy sauce with distinct notes of chili, paprika, and fermented spices. The taste experience is intense and spicy with a clear heat that appeals to those who prefer strong dishes inspired by Korean cuisine. The package contains 72 g of noodles and 13 g of spice mix, and the total net weight is 85 g, which makes a suitable single portion. The product is packed in a sealed bag that preserves freshness and aroma until opened. The dish can be varied by adding fresh vegetables, seaweed, or an egg for extra richness and customization. The noodles contain WHEAT and SOY, as well as traces from facilities that handle milk, eggs, fish, sesame, nuts, mollusks, and crustaceans, and are therefore not suitable for people with these allergies. The product is aimed at noodle enthusiasts, students, office workers, and anyone who wants an authentic Asian taste experience at home. Keywords: Korean instant noodles, spicy Asian noodles, quick noodle dish, kimchi noodles, spicy noodles for everyday.Product DeclarationIngredients:WHEAT FLOUR 56%, modified tapioca starch, palm oil, fermented spice sauce (SOYBEANS, WHEAT, salt, sugar), fish sauce (anchovies, salt, sugar, squid), sugar, salt, dried vegetables (cabbage, spring onions, carrots), paprika powder, spices, flavor enhancers (E635, E621), chili powder, flavor (CELERY) 0.46%, acidity regulators (E500, E501, E451), yeast extract, stabilizers (E466), color (E160c), paprika oleoresin, preservatives (E211, E202)Allergens: WHEAT, GLUTEN, SOY, CELERY, FISHNutritional content per 100 g Nutrient Amount Energy 812kj/193kcal Fat 7.8 g – of which saturated fatty acids 3.9 g – of which unsaturated fatty acids 0 g Carbohydrate 27.2 g – of which sugars 1.5 g Protein 3.6 g Salt 0 g Calcium mg

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Special Pancit Canton Wheat Noodles - 227 g Special Pancit Canton belongs to the category of deep-fried wheat noodles and is a classic ingredient in Filipino and Chinese cuisine. The noodles are made from wheat flour and have a characteristic firm, elastic texture, which makes them suitable for absorbing flavor from broths, sauces, and spices. They can be used in a wide range of hot dishes such as stir-fries, soups, and stews, but also work well in cold noodle dishes and salads. Preparation is simple - the noodles are boiled according to the instructions on the packaging until the desired softness is achieved. The flavor is neutral and mild, giving the chef great freedom to combine the noodles with everything from light vegetable sauces to rich meat-based dishes. The texture is characterized by a slight chewiness and good bite, which is retained even after cooking. The package contains 227g of noodles and is best stored dry and in sealed packaging to maintain quality. The product contains WHEAT FLOUR and may contain traces of SOY, which is important for allergy sufferers to note. These noodles are a practical and quick solution for everyday meals and are suitable for both experienced chefs and food enthusiasts who want to experiment with Asian cooking. As Asian wheat noodles, they are a popular choice for stir-fries, noodle salads, and Filipino noodle dishes, and they are well-suited for families, students, and anyone with an interest in Asian cuisine.Product DeclarationContents:WHEAT FLOUR, vegetable oil (palm oil), water, salt, emulsifier (E452), color (E160a)Allergens: WHEAT FLOUR, GLUTENNutritional content per 100 g Nutrient Quantity Energy 2054kj/491kcal Fat 24 g – of which saturated fatty acids 12 g – of which unsaturated fatty acids 0 g Carbohydrate 58 g – of which sugars 2 g Protein 10 g Salt 0 g Calcium mg

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Instant Noodles with Green Curry and Chicken - 55 g These instant noodles are a classic Asian dish with a distinctive flavour of green curry combined with chicken. The noodles belong to the category of quick-cooking noodles and are packaged in a convenient single portion of 55 grams, making them easy to take on the go, to work, or as a quick meal at home. Preparation is simple, requiring only boiling water and a few minutes of waiting, which makes them ideal for busy weekdays. The taste is spicy and aromatic with clear notes of green chilli, garlic, shallots, and galangal, which together create an authentic Southeast Asian taste experience. The texture is soft and chewy, typical of wheat-based noodles, which absorb the spices well during preparation. The package contains noodles and a flavour sachet with green curry paste and chicken aroma, which together create a rich and delicious soup or dish. The product contains flavour enhancers (E621, E635, E640) as well as thickeners and acidity regulators, which are commonly used in instant noodles. It is worth noting that the product contains WHEAT and thus GLUTEN, and it is therefore not suitable for individuals with gluten intolerance or coeliac disease. The noodles are suitable for those who want a quick and satisfying Asian meal without a long preparation time. They are ideal for students, commuters, and anyone looking for a flavourful and easy solution for packed lunches or a late-night snack. Keywords: Asian instant noodles, green curry noodles, quick Asian meal, chicken curry noodles, Thai noodles, quick dinner.Product DeclarationContents:WHEAT FLOUR 59.71%, palm oil 10.66%, green curry paste oil (green chilli, garlic, shallots, salt, galangal) 5.45%, sugar 4.15%, salt 3.95%, artificial chicken flavour (yeast extract, salt, maltodextrin, flavouring) 0.16%, flavour enhancer (E621, E635, E640), acidity regulator (E500(ii), E501(i)), thickener (E451, E466, E1420), colour (E141)Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1902kj/455kcal Fat 18.2 g – of which saturated fatty acids 9.1 g – of which unsaturated fatty acids 0 g Carbohydrate 63.6 g – of which sugars 9.1 g Protein 9.1 g Salt 5.32 g Calcium mg

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Yentafo Tom Yum Mohfai Instant Noodles - 60 g Yentafo Tom Yum Mohfai is an Asian instant noodle dish in a compact 60g format, falling into the category of quick-cook noodles with spicy soup. The dish is inspired by the classic Thai yentafo soup, known for its distinctive pink color and complex flavor profile with sour, spicy, and slightly sweet notes. The noodles are chewy and substantial in texture, pairing well with the aromatic soup created using the included seasoning sachets. Preparation is simple and quick: place the noodles in a bowl, pour boiling water over them, and after 3-5 minutes of soaking, add the contents of the seasoning sachets and stir well. It is recommended to add ingredients such as shrimp, pork, or vegetables to further enrich the soup. The flavor is a combination of spicy heat, sour freshness, and a mild sweetness, which together provide an authentic Asian taste experience. The texture of the noodles is soft and chewy after preparation, while the soup is rich and aromatic. The product comes in a sealed 60g foil packet, which is easy to take on the go, to work, or as a quick evening snack. The packet contains noodles and separate seasoning sachets with flavorings and oils. The dish is aimed at anyone who wants a quick and satisfying Asian noodle dish without lengthy preparation time. It is suitable for noodle enthusiasts, students, busy home cooks, and anyone interested in authentic Thai cuisine. Keywords: Asian instant noodles, tom yum noodles, spicy Thai noodles, quick noodle dish, yentafo flavor, Thai-inspired soup, instant noodles with seasoning sachet.Product DeclarationContents:WHEAT flour 60.78%, Palm oil 10.50%, Sugar 8.96%, Salt 3.68%, Bean powder (SOYBEANS) 0.91%, fermented vinegar 0.78%, squid powder 0.55%, flavor enhancer (E621, E635), color (E120, E124, E160c), acidity regulator (E500(i), E501(i), E330), thickener (E451, E466, E420), SOYBEANS 0.91%, fermented vinegar 0.78%, Palm oil 10.50%, Sugar 8.96%, Salt 3.68%, Bean powder (SOYBEANS) 0.65%, flavor enhancers (E621, E635), acidity regulator (E500(i), E501(i), E330), thickener (E451, E466, E420), color (E120, E124, E160c)Allergens: WHEAT, GLUTEN, SOYNutritional content per 100 g Nutrient Amount Energy 1883kJ / 450kcal Fat 18.3 g – of which saturated fatty acids 7.5 g – of which unsaturated fatty acids g Carbohydrate 63.3 g – of which sugars 11.7 g Protein 8.3 g Salt 5.42 g Calcium mg

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Tom Yum Instant Noodles With Creamy Shrimp Flavor - 70 g Tom Yum instant noodles with creamy shrimp flavor is an Asian noodle dish in a compact 70g format, bringing the distinctive taste of Thai cuisine directly to your plate. The product belongs to the instant noodle category and consists of two components: a noodle part based on wheat flour and a spice blend with creamy shrimp flavor. Preparation is simple and takes only a few minutes - pour the contents into a bowl, add 360 ml of boiling water, cover, and let it steep for 3-4 minutes, then stir thoroughly, and the dish is ready to serve. The taste is complex and balanced with distinct notes of shrimp, chili, lemongrass, garlic, and onion, combined with a mild creaminess from coffee creamer and milk protein. The texture of the noodles is soft and slightly chewy after preparation, providing a satisfying mouthfeel. The spices add a light to medium level of heat, reminiscent of the traditional Tom Yum flavor experience. The package is small and easy to store, making it ideal for use at home, at work, or when traveling. The product should be stored in a dry, cool, and dark place to maintain quality. The noodles are suitable for people who want a quick Asian meal without a long preparation time. The product contains allergens such as wheat, milk, fish, shellfish, and soy, and is manufactured in a factory that also uses celery and sesame seeds. These spicy shrimp noodles are a good choice for packed lunches, as a quick lunch, or as an evening snack for those who enjoy Asian food. Keywords: Asian instant noodles, Tom Yum noodles, spicy shrimp noodles, quick noodle dish, Thai noodle soup.Product DeclarationContents:Noodles 80%: WHEAT flour, modified tapioca starch, palm oil (palm oil, antioxidant E306), salt, acidity regulators E500, E452, E451 & E501 and thickener E466. Spices 20%: sugar, palm oil (palm oil, antioxidant E306), salt, coffee creamer powder (glucose syrup, fully hydrogenated palm oil, MILK protein, acidity regulator E340, emulsifier E471, anti-caking agent E551(nano)), flavor enhancer E621, E635, chili 0.9%, garlic 0.7%, onion 0.7%, acidity regulators E330 & E296, FISH sauce (SARDINE extract (FISH), salt, sugar), Thai ginger 0.2%, maltodextrin, flavor (contains SOYbeans, SHRIMP) 0.1%, lemongrass, colorants E160c & E150c, spring onion 0.05%, thickener E415Allergens: WHEAT, GLUTEN, MILK, FISH, SHELLFISH, SOYNutritional content per 100 g Nutrient Quantity Energy 318kJ / 76kcal Fat 3.4 g – of which saturated fatty acids 1.5 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 0.9 g Protein 1 g Salt 0.95 g Calcium mg

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Instant Rice Noodles with Chicken Flavor - 55 g Instant rice noodles with chicken flavor is a ready-made noodle packet based on rice, providing a quick and simple Asian food experience without the need for long preparation time. The product belongs to the instant noodles category and is made with rice as the primary ingredient, making it naturally gluten-free. The noodles have a soft and slightly chewy texture when cooked, and the soup has a warm, aromatic chicken flavor supported by spices such as garlic, pepper, and spring onions. The flavor profile is mild and well-balanced, making the dish suitable for both adults and children. Preparation involves pouring 350 ml of boiling water over the noodles, adding the accompanying spice packet, and letting it steep for approximately 3 minutes before stirring well and serving. The packet contains noodles and a flavor mix and is ready for use directly from the packaging. The product is labeled as gluten-free, vegan, halal, and alcohol-free, and also has a mild heat level equivalent to level 1 on the chili scale. The packaging weighs 55 g and is suitable as a single portion for lunch, dinner, or as a quick snack in a busy daily life. The rice noodles are a good choice for packed lunches, the workplace, or travel, as they are easy to transport and require minimal preparation. The product is suitable for people with gluten intolerance or celiac disease who want an Asian noodle dish without wheat. As a gluten-free instant noodle soup with chicken flavor, this is a practical alternative to traditional wheat noodle dishes and a popular everyday Asian dish.Product DeclarationContents:rice 76%, salt, tapioca starch, sugar, palm oil, flavor enhancers: E621, E635, garlic, chicken flavor (sugar, flavorings, salt, tapioca starch, coconut oil), garlic powder, pepper powder, dried spring onion, meat flavor (maltodextrin, salt, onion powder, palm oil, coconut oil), onion powder, EGG powder, beef flavor (maltodextrin, modified corn starch, coconut oil, flavor), color: caramel powder, paprika extract, turmericAllergens: EGGNutritional content per 100 g Nutrient Amount Energy 1480kJ / 350kcal Fat 5.1 g – of which saturated fatty acids 2 g – of which unsaturated fatty acids g Carbohydrate 70 g – of which sugars 5.4 g Protein 5.7 g Salt 5.1 g Calcium mg

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Instant Rice Vermicelli with Tom Yum Flavor - 55 g This pack contains thin instant rice noodles infused with a distinctive tom yum seasoning, offering a combination of sour, savory, and slightly spicy flavor notes. Rice vermicelli is a classic ingredient in Southeast Asian cuisine, known for its light and delicate texture. The noodles are made primarily from rice and are therefore naturally wheat-free, making them suitable for individuals who wish to avoid wheat-based products. The dish is quickly prepared by adding boiling water or by brief cooking on the stove, making it a convenient solution for busy weekdays. The thin noodles have a soft and slightly chewy texture that absorbs the spices well, providing a rich flavor experience. The tom yum flavor is inspired by the classic Thai soup and offers a fresh tanginess combined with a warm and aromatic spice profile. The package is small and light, making it easy to carry in a lunch box, to work, or as a quick snack. The product is suitable for those who enjoy Asian cooking and desire an authentic taste experience without a long preparation time. The nutritional content per 100 g shows an energy content of 1521 kJ corresponding to 364 kcal, with 5.5 g fat, 70.9 g carbohydrates, and 7.3 g protein. Dietary fiber accounts for 3.6 g per 100 g, contributing to a feeling of fullness. The product is packed in a single-serving 55 g pack and is easy to store in a dry cupboard. Instant rice noodles with tom yum flavor are popular among fans of Asian street food, Thai cuisine, and quick noodle dishes. Keywords: instant rice noodles, tom yum noodles, Asian noodles, quick noodle dish, rice vermicelli, Thai noodles, gluten-free noodles, spicy rice noodles.Product DeclarationContent:Rice 63%, sugar 17%, iodized salt 10%, palm oil 3%, spice blend (E144), flavor enhancer (E621, E635), acidity regulator (E330)Nutritional content per 100 g Nutrient Amount Energy 1521kJ / 364kcal Fat 5.5 g – of which saturated fatty acids 1.8 g – of which unsaturated fatty acids g Carbohydrate 70.9 g – of which sugars 10.9 g Protein 7.3 g Salt 9.95 g Calcium mg

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Flat Instant Rice Noodles with Yentafo Flavor - 55 g These flat instant rice noodles are inspired by the classic Thai Yentafo noodle soup, known for its distinctive pink broth with a balanced combination of sweet, sour, and umami-rich flavors. The noodles are made from rice and tapioca starch, giving them a soft and slightly chewy texture that pairs well with a warm soup. The packet is divided into three components: the noodles themselves, a seasoning powder, and a seasoning oil, which together create an authentic Asian taste experience. Preparation is simple and takes only a few minutes – the noodles are placed in a bowl, covered with 350 ml of boiling water, and after resting for approximately two to three minutes, the seasoning packet and seasoning oil are added, after which the dish is stirred thoroughly and is ready to serve. The flavor profile is complex with notes from fermented soybean paste powder, fried garlic flakes, chili powder, and dried spring onion, which together yield a deep and aromatic broth. The texture of the flat noodles is soft with a slight elastic bite, typical of rice-based dishes. This product is suitable as a quick lunch, an easy dinner, or a warm snack on busy weekdays. The 55g packet is compact and easy to store, and the product should be kept in a dry and cool place to maintain quality. Asian noodle dishes like this are popular among those who desire an authentic taste experience without lengthy preparation time. The product appeals to anyone interested in Asian cooking, instant noodles, Thai cuisine, and quick meals. Relevant keywords include: Asian rice noodles, instant noodle soup, Thai Yentafo, flat noodles, quick Asian dish, noodle soup with soy.Product DeclarationContents:Noodles (32.5g): Rice 50%, tapioca starch. Seasoning powder (14.8g): Sugar, salt, fermented SOYbean paste powder, flavor enhancers: E621, E635, fried garlic flakes, chili powder, acid: E330, color: E160c, E162, dried spring onion. Seasoning oil (2.5g): Palm oil, garlic. Chili powder (0.2g)Allergens: SOYNutritional content per 100 g Nutrient Amount Energy 1497kJ / 354kcal Fat 4.7 g – of which saturated fatty acids 1.9 g – of which unsaturated fatty acids g Carbohydrate 72 g – of which sugars 15 g Protein 4.6 g Salt 7.1 g Calcium mg

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Fresh Wonton Noodles - 200 g Fresh wonton noodles are a type of thin noodle made from wheat flour, which accounts for as much as 70 percent of their content. These noodles belong to the fresh noodle category and are traditionally used in Cantonese cuisine, where they are a central component in hot soup bowls and wok-based dishes. The product comes in a convenient 200-gram net weight package and should be refrigerated to maintain freshness and quality. Preparation is simple: the noodles are placed in boiling broth or water and cooked for 2 to 3 minutes, stirring regularly, until tender and thoroughly heated. After cooking, the noodles are transferred to a bowl of hot soup and can be served with accompaniments such as dried fish, shrimp, pork, chives, or vegetables according to taste and preference. The texture is characteristically chewy and springy, providing a satisfying mouthfeel and making them suitable for absorbing flavor from broth and sauce. The noodles have a mild, neutral taste that harmonizes well with rich soup bases and spicy accompaniments. The package is suitable for those who wish to prepare authentic Asian noodle dishes at home without long preparation times. Fresh wheat flour noodles like these are a staple in Asian cuisine and are widely used in dishes such as wonton soup, noodle soup, and fried noodles. The product contains WHEAT and is therefore not suitable for individuals with gluten intolerance or celiac disease. Store refrigerated and use within the specified shelf life. An obvious choice for food enthusiasts seeking fresh Asian noodles for everyday meals, dinner parties, or as an ingredient in more advanced Asian recipes.Product DeclarationContent:WHEAT FLOUR 70%, water, salt, acidity regulator E500iAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 340kJ / 79kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 20 g – of which sugars 8 g Protein 0 g Salt 0.28 g Calcium mg

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Northern Thai Noodles - Wheat Noodles - 150 g Northern Thai Noodles are a type of dried flat wheat noodles, made according to a traditional Northern Thai recipe. The noodles are made from wheat flour, water, and salt, and are known by the Thai name "Khao Soy," which refers to a classic Northern Thai noodle dish. The product is available in a convenient 150-gram package and is suitable for homemade Asian cooking. The noodles are prepared by boiling them in water, after which they can be used in a wide variety of dishes, including hot soups, rich broths, and wok-based meals. They are particularly well-suited for the traditional Khao Soy dish, which is typically served with a creamy curry-based soup and various toppings. The texture is firm and slightly chewy after cooking, providing a satisfying mouthfeel in the dish. The taste is neutral and mild, making the noodles versatile and easy to combine with both strong and light sauces. The package is made of plastic and keeps the noodles dry and protected until opening. The product contains WHEAT and is therefore not suitable for individuals with gluten intolerance or celiac disease. The noodles should be stored in a cool, dry place, away from direct sunlight, to best preserve their quality. They are a good choice for food enthusiasts who want to experiment with authentic Asian noodle dishes, and can be used in both everyday meals and for special occasions. Dried wheat noodles like these are a staple in Asian cuisine and are popular among those seeking genuine Thai noodles, Northern Thai specialties, and traditional Asian pasta dishes. The product is suitable for those who wish to prepare classic Asian dishes with authentic ingredients.Product DeclarationIngredients:WHEAT FLOUR 80%, water 15%, salt 5%Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy 1445kJ / 345kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 72.7 g – of which sugars 1.8 g Protein 12.7 g Salt 1.36 g Calcium mg

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Northern Thai Rice Noodles - 350 g These dried rice noodles are a traditional ingredient from Northern Thai cuisine, locally known as "Khao Soy" noodles. The noodles are made from a simple composition consisting primarily of rice, water, and salt, making them naturally gluten-free and suitable for individuals with gluten intolerance. The product comes in a convenient 350-gram package that is easy to store in a dry cupboard. The rice noodles have a flat, broad shape and a slightly transparent, yellowish color when dry. When cooked by boiling or soaking in hot water, they become soft and elastic with a mild, neutral taste that pairs well with rich broths and spicy sauces. They are particularly suitable for the classic Northern Thai dish Khao Soy, but can also be used in other Asian noodle soups, stir-fries, and cold noodle salads. Preparation is quick and simple, making them a practical choice for everyday cooking. With a high carbohydrate content and a protein content of 12.7g per 100g, they form a satisfying base for a meal. The fat content is very low, and the noodles contain no additives or artificial ingredients. The product is aimed at anyone who wants to prepare authentic Asian dishes at home, including people on a gluten-free diet, vegetarians, and vegans. The noodles are ideal for food enthusiasts looking for authentic Asian rice noodles, gluten-free pasta, dried noodles for soup, or wide rice noodles for stir-fries.Product DeclarationIngredients:Rice 80%, water 15%, salt 5%Nutritional content per 100 g Nutrient Quantity Energy 1445kJ / 345kcal Fat 0 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 72.7 g – of which sugars 1.8 g Protein 12.7 g Salt 1.36 g Calcium mg

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Instant Noodles with Beef Flavor - 60 g These oriental instant noodles with beef flavor are a classic Asian noodle dish, categorized as fast food and extremely popular throughout Asia. The product consists of wheat flour noodles and an accompanying spice blend, which together create a warm and satisfying noodle soup with a deep beef aroma. Preparation is simple and takes only 3-4 minutes: pour boiling water over the noodles, add the spice packet, and let it steep before the dish is ready to serve. It is also possible to enrich the dish with fried beef or fresh vegetables for a more substantial meal experience. The noodles have a soft and slightly chewy consistency, while the spice blend contributes a warm, salty, and umami-rich flavor with a mild intensity. The package contains a total of 60 g, of which the noodles make up 53 g and the spice blend 7 g. The product is suitable for preparation with approximately 350 ml of water. The packaging is a sealed plastic bag that keeps the product fresh and dry until opening. Instant noodles with beef flavor are an ideal solution for a quick lunch, dinner, or snack during the week. The product is aimed at anyone who wants an easy and flavorful Asian dish without a long preparation time. It is a good option for students, busy families, and anyone interested in Asian cuisine. Relevant search terms include: Asian instant noodles, beef noodle soup, quick Asian food, oriental noodles, noodle soup with beef flavor.Product DeclarationContent:noodles: WHEAT FLOUR, palm oil, salt, sugar, acidity regulators: E500, E501, thickener: E466, SOY sauce (SOYbeans, water, salt). Spices: salt, sugar, flavor enhancers: E621, E635, beef flavor, SOY sauce powder (SOYbean, WHEAT, salt), dried leek, color: E150a, CELERY powder, spices. Spice oil: palm oil, shallots.Allergens: WHEAT, GLUTEN, SOY, CELERYNutritional content per 100 g Nutrient Amount Energy 300kJ / 70kcal Fat 3 g – of which saturated fatty acids 1 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 3 g Protein 2 g Salt 0.4 g Calcium mg

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Instant Noodles With Spicy Basil Wok Flavor - 55 g Instant Noodles Holy Basil Saab are a type of dry instant noodles with a spicy basil and chili flavor, inspired by classic Thai wok dishes. The product belongs to the Asian instant noodle category and is suitable as a quick everyday meal. The noodles are made from wheat flour and come in a compact 55g packet, containing noodles, a flavor sachet with spice powder, and a paste portion. Preparation is simple: boil water, briefly cook the noodles, drain the water, then add the accompanying sauce and spice powder. Optionally, meat, eggs, or vegetables can be added to make the dish more substantial. The noodles have a soft and slightly chewy texture after cooking and are suitable for serving as a dry wok dish without broth. The flavor is dominated by fresh basil combined with chili and spices, providing an aromatic and slightly strong taste experience. The spice powder contributes a warm and rich aroma, while the paste enhances the basil flavor profile. The package is small and easy to store, making it practical for lunch boxes, the workplace, or as a quick snack at home. The product contains WHEAT and is therefore not gluten-free. It is a popular Asian noodle dish that appeals to fans of Thai-inspired food, spicy noodles, and quick Asian meals. Keywords: Asian instant noodles, spicy wok noodles, Thai basil noodles, quick noodle dish, instant noodles with basil.Product DeclarationContents:WHEAT flour 67.20%, palm oil, sugar, salt, chili, basil leaves, flavor enhancer (E621, E635), stabilizer (E451), acidity regulator (E500, E501), thickener (E466, E1420), color (E160c, E150a), Stabilizer (E551), natural identical flavorAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1978kJ / 473kcal Fat 20 g – of which saturated fatty acids 9.1 g – of which unsaturated fatty acids g Carbohydrate 63.6 g – of which sugars 5.5 g Protein 9.1 g Salt 4.64 g Calcium mg

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Soba Noodles With Buckwheat - 200 g Soba noodles are a classic Asian noodle type made from a blend of wheat flour and buckwheat flour. The characteristic darker color is due to the natural pigmentation of buckwheat, visually distinguishing these noodles from regular white noodles. Buckwheat noodles have a mild, slightly earthy and nutty flavor that pairs well with both rich and light sauces. The texture is firm and slightly chewy, making them suitable for many different preparation methods. The noodles can be cooked in just about two minutes in boiling water, making them a quick and practical choice for everyday cooking. They can be used in soups, stir-fries, cold noodle salads, hotpot, and as a side dish for vegetable or meat dishes. Their low fat content makes them a lighter alternative to many other noodle types and is suitable for those looking for a low-fat diet. The package contains 200 grams of dried noodles and is best stored in a dry, cool place. Soba noodles are a popular ingredient in Japanese and Asian cuisine and are used by professional chefs and home cooks worldwide. They are ideal for those who want to explore Asian cooking at home and suit many different tastes and recipes. The product contains WHEAT and GLUTEN and is therefore not suitable for individuals with celiac disease or gluten intolerance. Soba noodles are a great choice for quick everyday meals, Asian-inspired cooking, and as an alternative to regular pasta noodles. Keywords: soba noodles, buckwheat noodles, Asian noodles, dried noodles, low fat, quick noodles, Japanese noodles, noodles for soup, noodles for stir-fry.Product DeclarationContents:Water, WHEAT FLOUR, buckwheat flour, WHEAT GLUTEN, salt, thickener (E401), acidity regulator (E270)Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 685kJ / 163kcal Fat 0.8 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 31.2 g – of which sugars 0.4 g Protein 7 g Salt 0.2 g Calcium mg

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Instant Noodles with Creamy Tom Yum Flavour - 95 g This large pack of instant noodles is an Asian classic, offering a creamy and spicy taste experience inspired by traditional Tom Yum soup. Tom Yum is a well-known Thai dish with a characteristic combination of sour, spicy, and aromatic elements, and these noodles manage to recreate this complex flavour profile in a quick and accessible form. The noodles are made from wheat flour and have a soft, slightly chewy texture when cooked. The flavourings include shrimp powder, cream powder, and a spicy blend that together create a rich and full-bodied taste with clear notes of shellfish and cream. Preparation is simple and takes just a few minutes: pour boiling water over the noodles, add the seasoning sachets, and let it steep for 3-4 minutes, after which the dish is ready to serve. The pack is a so-called large pack of 95g, making it suitable for one very hungry person or for sharing between two. The product contains allergens such as wheat, gluten, milk, soy, shrimp, fish, crustaceans, sesame, celery, egg, and molluscs, and should therefore be avoided by individuals with allergies to these ingredients. The spice level is indicated as mild, corresponding to level 1 on the chili scale, making the noodles accessible for those who prefer a subdued heat. Instant noodles with Tom Yum flavour are a popular everyday dish in many Asian households and are increasingly sought after as a quick lunch or dinner in Denmark. The product is suitable for students, busy families, and anyone interested in Asian cooking. Store the pack in a dry and cool place away from direct sunlight.Product DeclarationContents:Noodles: WHEAT flour 65%, palm oil, modified tapioca starch, sugar, salt, cream powder 2.3% (glucose syrup, fully hydrogenated palm oil, MILK protein), chili powder, paprika oleoresin, pure caramel, dried spring onion, SOY sauce (SOYbeans, water, salt), SHRIMP powder 0.03% and flavouring 0.03%Allergens: WHEAT, GLUTEN, MILK, SOY, SHRIMP, FISH, CRUSTACEANS, SESAME, CELERY, EGG, MOLLUSCSNutritional content per 100 g Nutrient Amount Energy 314kJ / 75kcal Fat 3.2 g – of which saturated fatty acids 1.5 g – of which unsaturated fatty acids g Carbohydrate 10 g – of which sugars 1.2 g Protein 1.5 g Salt 0.8 g Calcium mg

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Wonton Noodles - 550 g Wonton Noodles are a type of thin, light wheat noodles traditionally used in Asian cuisine, especially in wonton soup and various stir-fry dishes. The noodles are made from a simple composition of wheat flour, water, and salt, which gives them a neutral and mild taste that harmonizes well with rich broths, sauces, and hearty fillings. The texture is light and pliable, and the noodles maintain a pleasant firmness after cooking, making them suitable for both soups and stir-frying. The package contains 550g of noodles, arranged in thin bundles that can be easily portioned as needed. Preparation is simple and quick, as the noodles are boiled in water for a few minutes before being added to the desired dish. They are particularly well-suited for homemade wonton soups with rich meatballs, vegetables, and aromatic spices. The noodles can also be used in stir-fry dishes with chicken, shrimp, or vegetables for a varied and satisfying meal. The product is aimed at anyone who wants to experiment with Asian cuisine at home, whether they are an experienced chef or a beginner. The wheat noodles contain gluten and are therefore not suitable for individuals with gluten intolerance or celiac disease. The package should be stored in a dry and cool place away from direct sunlight to maintain quality. Wonton Noodles are a popular choice for everyday cooking and festive occasions where Asian-inspired dishes are served. Search terms: Asian wheat noodles, wonton soup noodles, thin noodles for stir-fry, Chinese noodles, quick dinner with noodles.Product DeclarationContents:WHEAT flour, water, saltAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1556kJ / 371kcal Fat 1.4 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 76.4 g – of which sugars 2 g Protein 12.1 g Salt 0.5 g Calcium mg

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Tom Yum Instant Noodles with Shrimp Flavour - 83 g Tom Yum Shrimp Noodles are a serving of instant noodles inspired by the classic Southeast Asian Tom Yum soup with a prominent shrimp flavour. The product belongs to the category of Asian instant noodles and is suitable as a quick everyday meal. The noodles are thin and light in texture and come with a soup packet, an oil packet, and a vegetable packet, which together create an aromatic and spicy flavour experience. Preparation is simple and requires only boiling water: the noodles, vegetable mix, and soup powder are placed in a bowl with 360 ml of boiling water, after which the dish steeps for approximately four minutes before being stirred well and served. The taste is characteristically sweet and sour with distinct notes of shrimp powder, tamarind, and spices, providing a complex and rich flavour experience. The texture of the noodles is soft and slightly chewy after preparation, while the soup is liquid and aromatic. The package contains 83 g and is intended for one serving. The product should be stored in a cool, dry place and has a shelf life of 18 months from the production date. The dish is suitable for anyone who wants a quick Asian noodle soup at home, at work, or on the go. Keywords: Asian instant noodles, Tom Yum noodles, spicy shrimp soup, quick noodle dish, Vietnamese noodles, Asian soup, instant noodles with shrimp flavour, sour noodle soup, easy everyday meal, Asian food experience.Product DeclarationIngredients:Noodles (77.9%): WHEAT FLOUR, palm oil (antioxidants (E320, E321)), starch, salt, sugar, FISH SAUCE (stolephorus spp), acidity regulators (E451, E501, E500), flavour enhancer (E621). Soup (9.2%): sugar, salt, flavour enhancers (E621, E631, E627), spice, FISH powder (stolephorus spp), SHRIMP powder 0.3% (acetes), acidity regulator (E330). Oil (3.9%): palm oil (antioxidants (E320, E321)), spices, salt, artificial lemon flavour, acidity regulator (E330), sugar. Vegetable (1.4%): dried SHRIMP 0.6% (parapenaeopsis), chili extract, dried shallots (chili extract), dried spring onion, dried culantro. Soup paste (7.6%): tamarind liquid, salt, sugar, acidity regulator (E330).Allergens: WHEAT FLOUR, FISH, SHRIMPNutritional content per 100 g Nutrient Quantity Energy 1750kJ / 417kcal Fat 16 g – of which saturated fatty acids 9.3 g – of which unsaturated fatty acids g Carbohydrate 58 g – of which sugars 11 g Protein 8.7 g Salt 5.8 g Calcium mg

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Bean Vermicelli Instant Noodles with Minced Pork Flavor - 57 g This package contains instant glass noodles made from beans, which gives a light and soft texture compared to traditional wheat noodles. The product is categorized as instant vermicelli and is aimed at anyone who wants an Asian-inspired dish without a long preparation time. The noodles are flavored with an artificial minced pork aroma, providing a rich and tasty experience. Preparation is simple: bring water to a boil, add the noodles and cook for approximately 3 to 4 minutes, then drain the water and mix in the contents of the seasoning packet. The dish can be served directly and is suitable as a quick lunch, dinner, or snack on weekdays. The glass noodles have a soft and slightly chewy texture that effectively absorbs the flavor of the spices, providing a harmonious taste experience. The product is packed in a compact 57-gram bag, which is easy to store in a dry cupboard. The nutritional content per 100 g is 1622 kJ corresponding to 385 kcal, with 9.9 g fat, of which 4.5 g are saturated fatty acids, 71.2 g carbohydrates, of which 10.7 g are sugars, 2.2 g protein, and 7.2 g salt. The product is suitable for consumers who enjoy Asian cooking and want a practical solution for a hot meal at home. Instant bean vermicelli with pork flavor is a popular category within Asian noodles and is often sought after by those looking for quick Asian dishes, instant glass noodles, easy Asian food, and bean noodles for everyday use.Product DeclarationContents:Instant Vermicelli Noodles: Vermicelli 67%, Starch (potato starch, arrowroot starch), Emulsifier E420, mouth-gum starch 2.42%, Soup powder 6.5%, Salt, sugar, flavor enhancers (E621, E631, E627), Glutamate <%, fave (E150a), artificial pork flavor 0.4%, WHEAT, SOY, vegetable oil (palm oil, antioxidant E320, E321), anti-caking agent (E551), meat flavor base, SOY sauce powder (WHEAT, SOYbeans, salt, water), Oil 1.5%, Vegetable oil (palm oil, antioxidant E320, E321), laurel <1%, fresh vegetables <2%, WHEAT protein (arrowroot E350), spring onion (spring onion, spring onion, spring onion, vegetable oil (palm oil, antioxidant E320, E321))Allergens: WHEAT, SOYNutritional content per 100 g Nutrient Amount Energy 1622kJ / 385kcal Fat 9.9 g – of which saturated fatty acids 4.5 g – of which unsaturated fatty acids g Carbohydrate 71.2 g – of which sugars 10.7 g Protein 2.2 g Salt 7.2 g Calcium mg

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Instant Glass Noodles with Chicken Flavor - 57 gThese instant glass noodles are made from bean vermicelli and come with an aromatic chicken flavor, providing a rich and warm taste experience. Glass noodles differ from ordinary wheat noodles due to their transparent, smooth texture, which is achieved by using mung bean starch. The product is aimed at anyone who wants a quick Asian noodle dish, whether for lunch, dinner, or as an easy snack on a busy day. Preparation is simple: the noodles, soup powder, and accompanying oil paste are placed in a bowl, then approximately 400 ml of boiling water is poured over them. Cover and let steep for three minutes before stirring well and serving. The flavor is characterized by a warm chicken broth with spicy notes and a light umami depth from the flavor enhancers. The texture is soft and smooth with a slightly chewy consistency, typical of glass noodles based on bean starch. The package contains noodles, soup powder, oil paste, and dried vegetables, which together form a complete and satisfying meal. The product is packed in a compact 57-gram pouch, which is easy to store in the cupboard and take on the go. Instant glass noodles with chicken flavor are a popular choice among fans of Asian cuisine and are well-suited for those who want a warm meal without a long preparation time. The product contains gluten from wheat and soy, and is therefore not suitable for individuals with gluten allergy or soy allergy. Dried vegetables such as soybean protein, snow fungus, carrot, and spring onion are included and contribute to a more nuanced taste experience. The dish can be supplemented with fresh vegetables or extra protein of your choice to make the meal more substantial. Keywords: instant glass noodles, chicken flavor noodles, Asian noodles, quick noodle dish, bean vermicelli noodles, Asian everyday food, easy noodle soup.Product DeclarationContents:Vermicelli 67.7%: Starch, thickener (E1420), mung bean starch 2.42%. Soup powder 17%: Salt, sugar, flavor enhancer (E621, E631, E627), spices <1%, soy powder (WHEAT, SOYBEAN), fish powder (stolephorus app), yeast extract, starch, maltodextrin, artificial chicken flavor 0.1% (BARLEY, MILK), vegetable oil (palm oil, antioxidant (E320, E321)), anti-caking agent (E551), acidity regulator (E330). Oil 11.6%: Vegetable oil (palm oil, antioxidant (E320, E321)), spices <1%, artificial chicken flavor 0.1%, color (E160a). Dried vegetables 3.7%: SOYbean protein, dried snow fungus, dried carrot, dried spring onion.Allergens: WHEAT, SOYBEAN, BARLEY, MILK, FISHNutritional content per 100 g Nutrient Amount Energy 1721kJ / 408kcal Fat 11.3 g – of which saturated fatty acids 5.2 g – of which unsaturated fatty acids g Carbohydrate 69.7 g – of which sugars 4.8 g Protein 6.4 g Salt 3.5 g Calcium mg

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Dried Wide Egg Noodles - 400 g These wide dried noodles are primarily made from wheat flour and serve as a versatile basic ingredient in Asian cuisine. With a net weight of 400 g, the package is suitable for multiple servings and works well for family meals. The noodles are prepared by boiling in water and can be used in a wide range of dishes, including hot soups, stir-fries, and cold noodle salads. The wide noodle shape provides a good bite and absorbs sauces and broths particularly well, making them popular in Vietnamese and Chinese culinary traditions. The texture is firm and chewy after cooking, providing a satisfying mouthfeel. The taste is neutral and mild, making the noodles an excellent base for both rich and light flavors. The product contains wheat flour as the primary ingredient, along with stabilizers E450(i) and E451(i), and salt. The package is dried and durable when stored in a dry place, making it convenient to keep in stock. The noodles are suitable for cooking enthusiasts who wish to prepare authentic Asian dishes at home. They are also suitable for a quick weeknight dinner or as an accompaniment to vegetable and meat dishes. The product contains WHEAT and is therefore not suitable for individuals with gluten intolerance or wheat allergy. Wide wheat noodles are a popular choice in Southeast Asian cuisine and can be combined with everything from coconut milk-based sauces to light vegetable broths. The package is easy to store and simple to portion, making it a practical choice in the modern kitchen.Product DeclarationContent:WHEAT flour 94%, stabilizer (E450(i), E451(i)), saltAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1107kJ / 265kcal Fat 1.5 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 65.5 g – of which sugars 0.2 g Protein 12.1 g Salt 0.12 g Calcium mg

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Instant Noodles with Tom Yum Kung Flavor - 63 g These instant noodles belong to the category of Asian ready meals and are characterized by a deep, spicy soup with a Tom Yum Kung profile. The dish is based on a combination of classic Southeast Asian flavors, including lemongrass, galangal, kaffir lime leaves, lime powder, and chili, which together create a complex and well-balanced taste experience. The noodles are made from wheat flour and have a soft, slightly chewy texture that pairs well with the rich soup. The product is designed for quick preparation and can be cooked in minutes by adding boiling water or by boiling on the stovetop. The package contains noodles and a flavor sachet with spices that give the dish its characteristic aroma. The taste is spicy and sour with distinct notes of shrimp and fish sauce, providing an authentic Asian noodle experience. The texture of the noodles is elastic and filling, while the soup is rich and flavorful. The product is packed in a convenient single-serving package of 63 g, which is easy to store and transport. It is suitable as a quick lunch, dinner, or snack, and can be enjoyed both at home and on the go. The package should be stored dry and cool, away from direct sunlight. These spicy instant noodles are aimed at anyone who enjoys Asian cooking and are particularly popular among fans of Thai-inspired dishes. Keywords: Asian instant noodles, Tom Yum noodles, spicy noodles, quick Asian dish, Thai noodles, shrimp noodles, flavorful soup, instant noodle dish.Product DeclarationIngredients:WHEAT FLOUR, Palm oil, Tom Yum spice (Chili, Galangal, Lemongrass, Kaffir lime leaves, Lime powder), FISH SAUCE (ANCHOVY EXTRACT, salt, water), SOY SAUCE (SOYBEANS, salt, water, sugar, WHEAT), Garlic, SHRIMP, Shallots, Tamarind, Flavor enhancer (monosodium glutamate, disodium 5"-guanylate), Acidity regulators (E296, E330, E500(i), E452(i), E501(i), E451(i), E331(iii)), Maltodextrin, E551(i), E466, E319, E320, Color (E160c), FlavorAllergens: WHEAT, GLUTEN, FISH, ANCHOVY, SOY, SOYBEANS, SHRIMP, SHELLFISHNutritional content per 100 g Nutrient Quantity Energy 1926kJ / 460kcal Fat 22.2 g – of which saturated fatty acids 9.5 g – of which unsaturated fatty acids g Carbohydrate 57.1 g – of which sugars 4.8 g Protein 7.9 g Salt 7.26 g Calcium mg

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Tangle Kimchi Rosé Pasta - 110 g Tangle Kimchi Rosé Pasta is a Korean instant pasta that combines the sour and spicy taste of kimchi with a smooth, creamy tomato sauce. The product belongs to the category of Asian instant noodles and is designed for quick preparation as a complete single-serving meal. The pasta constitutes 58.4% of the content and is made from enriched wheat flour, providing a firm and elastic texture reminiscent of traditional Korean noodle structure. The dish is easily prepared by following the instructions on the packaging and is ready in minutes, making it suitable for busy weekdays, lunch breaks, or evening meals. The sauce consists of a liquid part (27.2%) with chicken flavor and tomato ketchup, as well as a sauce powder (10.8%), which together create a complex and well-rounded flavor profile with notes of garlic, ginger, onion, and sesame. The kimchi flakes (3.6%) add an authentic fermented depth and a slightly sour undertone to the dish, balancing the creamy sauce. The texture is soft and juicy with a slight chewiness in the pasta, while the sauce coats the noodles evenly and creamily. The package contains noodles, liquid sauce, and sauce powder, all prepared together for a fully integrated meal. The product contains WHEAT and GLUTEN and is therefore not suitable for individuals with gluten intolerance. The packaging is a single-serving pack of 110 g, easy to store and transport. The product should be stored in a dry, cool place away from direct sunlight. Tangle Kimchi Rosé Pasta appeals to consumers interested in Korean food culture, Asian instant dishes, and flavorful noodle experiences. The product is suitable as a quick everyday meal, snack, or lunch alternative and appeals to both young and adults with a fondness for Asian cuisine. Relevant search terms include: Korean instant pasta, kimchi noodles, creamy tomato sauce pasta, Asian instant dish, quick noodle dish, kimchi rosé pasta, and Korean noodles.Product DeclarationContent:Noodles (58.4%): Enriched WHEAT flour (GLUTEN), modified starch (potato), emulsified oil (emulsifier: [E422, E322, E475], contains SOY), salt, onion seasoning (flavor enhancer: E635, emulsifier: E471), SOYbean oil (emulsifier: [E422, E322, E471], antioxidant: E306), acidity regulator: (E501, E500, E339), thickener: E412, tocopherol oil (emulsifier: [E422, E475], antioxidant: E306, contains SOY), color: E101. Liquid sauce (27.2%): Water, chicken flavor (contains CELERY, SOY, WHEAT, GLUTEN), tomato ketchup (2.6%) (water, tomato (0.7%), sugar, fructose, brewed vinegar, salt, thickener: E1422, onion, acidity regulator: E330, yeast extract, SOY sauce, white pepper, cinnamon, ginger, cloves), sugar, kimchi seasoning (1.6%) (acidity regulator: [E296, E330, E341], flavor enhancer: E635, contains MUSTARD, SESAME, SOY), SOYbean oil, garlic seasoning (acidity regulator: E330), tomato powder (1.3%), umami seasoning (acidity regulator: E341iii, contains SOY), SOY sauce (flavor enhancer: E635, sweetener: E960a, contains WHEAT, GLUTEN), onion, garlic, flavor (contains WHEAT, GLUTEN, SESAME, SOY), SOYbean paste seasoning (anti-caking agent: E551, acidity regulator: E500ii, contains WHEAT, GLUTEN), thickener: E1420, ginger powder, SESAME oil, flavor enhancer: E635, color: E160c, yucca extract powder. Sauce powder (10.8%): Flavor (contains SOY), SESAME powder, onion seasoning (anti-caking agent: E551, flavor enhancer: E635, contains SOY), maltodextrin, sugar, salt, black pepper seasoning, curly parsley. Kimchi flakes (3.6%): Dried kimchi flakes (0.9%), dried onion, dried bok choy, dried tomato (0.9%).Allergens: WHEAT, GLUTEN, SOY, CELERY, MUSTARD, SESAMENutritional content per 100 g Nutrient Quantity Energy 1462kJ / 350kcal Fat 5.9 g – of which saturated fatty acids 1.5 g – of which unsaturated fatty acids g Carbohydrate g – of which sugars 5.7 g Protein 8.1 g Salt 2.7 g Calcium mg

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Tangle Bulgogi Alfredo Pasta with Creamy Sauce - 108 g Tangle Bulgogi Alfredo Pasta is an instant pasta dish that combines Korean flavors with a creamy, Western-inspired alfredo sauce. The dish belongs to the Asian instant noodles category and is particularly suitable for those who want a quick and satisfying meal experience with a unique flavor profile. The pasta is easily prepared by adding boiling water and waiting a few minutes, after which the sauce is mixed in – a simple method that provides a full meal in under ten minutes. The taste experience is characterized by a combination of sweet and savory bulgogi flavor, embedded in a soft and creamy sauce with notes of mushrooms, garlic, onion, and light seasoning. The texture of the noodles is chewy and elastic, providing a satisfying mouthfeel. The product does not contain meat and is therefore suitable for vegetarians who want a dish with meat-like flavor notes. The package contains dried noodles, a liquid sauce, and a sauce powder, which together create a complex and layered taste experience. The packaging is a 108-gram bag, which is practical to store and easy to take on the go. The product is labeled as halal-certified and is dried, not deep-fried, which gives a lighter noodle structure. With milk products, soy, and wheat content, it is important to be aware of allergens before consuming the product. The dish is suitable as a quick lunch, dinner, or snack and appeals to consumers interested in Korean food culture and Asian fusion cuisine. The nutritional content per 100 grams shows an energy content of 1552 kJ corresponding to 371 kcal, with a moderate fat content and a high carbohydrate content, providing energy for an active everyday life. The product is a good choice for food enthusiasts looking for Korean instant pasta, creamy bulgogi noodles, Asian fusion food, quick dinner, or instant pasta with umami flavor.Product DeclarationContent:Noodles (63.9%): Enriched WHEAT flour (GLUTEN), modified starch (potato), emulsified oil (emulsifier: [E422, E322, E475], contains SOY), salt, onion seasoning (flavor enhancer: E635, emulsifier: E471), SOYbean oil (emulsifier: [E422, E322, E471], antioxidant: E306), acidity regulator: (E501, E500, E339), thickener: E412, tocopherol oil (emulsifier: [E422, E475], antioxidant: E306, contains SOY), color: E101. Liquid sauce (22%): Water, corn syrup, SOY sauce (water, SOYbean, WHEAT [GLUTEN], salt, fructose, flavor enhancer: E635, garlic, aroma, yucca extract powder, sweetener: E960a), sugar, aroma (contains WHEAT, GLUTEN, SOY), chicken aroma (contains WHEAT, GLUTEN, SOY), yeast extract seasoning (flavor enhancer: E635, E621), onion, umami powder (flavor enhancer: E635), yeast extract powder, garlic, flavor enhancer: E621, thickener: E1420, caramel powder (color: E150c), SOY sauce seasoning (flavor enhancer: [E621, E635], contains CELERY), shiitake mushroom powder, black pepper powder, flavor enhancer: E620, chili pepper seasoning (humectant: E420i, acidity regulator: E330), ginger powder, yucca extract powder. Sauce powder (10.6%): Aroma (contains SOY), seasoning (water, maltodextrin, palm oil, thickener: E1450, corn, glucose, acidity regulator: E341, anti-caking agent: E551, antioxidant: E306, contains SOY), veg. oil powder (emulsifier: E1450, acidity regulator: [E339, E452], contains SOY), processed MILK powder (processed CREAM, skimmed MILK powder, WHEY powder, LACTOSE, whole MILK powder), sugar, BUTTER seasoning, pepper, toppings (vegetable protein, carrot, bok choy), thickener: [modified starch, guar gum (E412)], monosodium glutamate (E621), glycerin (E422), aroma, lye, color (E150a, E101), emulsifier: [lecithin (SOY)], antioxidant (vitamin E), sweetener (sorbitol, stevia), spice extract.Allergens: WHEAT, GLUTEN, SOY, MILK, CREAM, WHEY, LACTOSE, BUTTER, CELERYNutritional content per 100 G Nutrient Amount Energy 1552kJ / 371kcal Fat 7.4 g – of which saturated fatty acids 3.2 g – of which unsaturated fatty acids g Carbohydrate 66.6 g – of which sugars 3.7 g Protein 9.7 g Salt 2.6 g Calcium mg

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Somen Noodles - Japanese Wheat Noodles - 300 g Somen Noodles are a classic type of Japanese wheat noodles, characterized by their very fine diameter and silky-smooth surface. The noodles belong to the category of thin Asian wheat noodles and have a long tradition in Japanese cuisine, where simplicity and balanced flavors are central values. They are made from wheat flour, water, and salt, which gives them a neutral and mild taste that harmonizes with a wide range of sauces and broths. The texture is characteristically smooth and slightly elastic, and the noodles have an almost transparent appearance after cooking, giving dishes an elegant touch. Preparation is quick, as the noodles cook in just a few minutes, and they absorb flavors from surrounding liquids exceptionally well. Somen Noodles are frequently used as a cold dish in summer, served chilled with a dipping sauce like tsuyu and accompaniments such as spring onions, ginger, or wasabi. They also work excellently in hot soups and noodle broths, where they add a delicate and light consistency to the dish. A 300g packet contains enough noodles for several servings and is suitable for family meals as well as everyday cooking. The noodles should be stored dry at room temperature and have a good shelf life in unopened packaging. The carbohydrate content is high at 70g per 100g, while the fat content is low at just 1.5g, and the protein content is 10g per 100g. Somen Noodles are for anyone who wants to explore Japanese cooking at home and are an obvious choice for food enthusiasts seeking authentic Asian noodles for everyday dishes or special occasions. The product contains WHEAT and is therefore not suitable for people with gluten intolerance. Keywords: Japanese wheat noodles, thin Asian noodles, somen noodles, quick noodles for soup, Japanese cooking at home.Product DeclarationContents:WHEAT FLOUR (83%), water, saltAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1403kJ / 335kcal Fat 1.5 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 70 g – of which sugars 3 g Protein 10 g Salt 2.5 g Calcium mg

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Instant Cup Noodles with Duck Flavour - 70 g These instant noodles with duck flavour are a practical and tasty solution for a quick everyday meal. The noodles come in a convenient cup, making preparation simple and uncomplicated - just add boiling water, and the dish is ready in minutes. The product belongs to the category of Asian instant noodles and is inspired by traditional Thai cuisine, where spices such as cinnamon, star anise, and coriander play a central role. The taste is distinctive and aromatic with clear notes of duck combined with a mild spiciness from herbs and flavour enhancers. The noodles' consistency is soft and slightly chewy after preparation, providing a satisfying mouthfeel. The product is suitable as a quick lunch, an easy evening snack, or a simple meal on the go. The cup format makes it easy to take to work, school, or travel without the need for extra utensils. The net weight is 70 g, and the nutritional value is stated per 100 g of prepared product. The noodles contain wheat flour with gluten as well as soy protein and should not be consumed by individuals with allergies to these ingredients. The product should be stored in a dry and cool place to maintain quality. Instant noodles with duck flavour are a popular choice among fans of Asian food who want an authentic taste experience without a long preparation time. Keywords: Asian instant noodles, cup noodles with duck flavour, quick noodle dish, Thai noodles, easy everyday meal.Product DeclarationContents:WHEAT flour (GLUTEN), palm oil (palm oil, antioxidant: E306), salt, tapioca starch, modified tapioca starch, sugar, garlic 1.6%, carrot 0.8%, flavour enhancers: E621, E635, chili 0.4%, spring onion 0.3%, pepper 0.3%, corn starch, cinnamon 0.1%, star anise 0.1%, coriander 0.1%, acid: E296, colour: E150c, spice (flavour, SOYBEAN protein), thickener: E466, yeast extractAllergens: WHEAT, GLUTEN, SOYBEANNutritional content per 100 g Nutrient Quantity Energy 403kJ / 96kcal Fat 4.1 g – of which saturated fatty acids 1.8 g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 1.2 g Protein 1.7 g Salt 1.2 g Calcium mg

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Instant Cup Noodles with Vegetable Flavor - 70 g These instant cup noodles belong to the category of Asian ready meals and are intended for preparation directly in the packaging. The noodles are wheat-based and served with a flavorful vegetable-based spice blend containing ingredients such as carrot, garlic, corn, spring onion, and onion. The dish is suitable for anyone who wants a warm and satisfying meal without a long preparation time. Preparation simply involves adding boiling water directly to the cup and letting the noodles steep for a couple of minutes before they are ready to eat. The taste is mild and well-rounded with vegetable notes, and the noodles have a soft, slightly chewy texture, characteristic of classic Asian instant noodles. The product is packed in a practical disposable cup, making it easy to enjoy the dish without the need for extra tableware or washing up. The cup is suitable for use at home, at work, while traveling, or as a quick solution on a busy day. The net weight is 70 g, and the nutritional content per 100 g is 409 kJ/7 kcal energy, 4.2 g fat, 13 g carbohydrates, and 1.7 g protein. The product contains WHEAT and GLUTEN, as well as CELERY, SOY FLOUR, and MILK PROTEIN, and should therefore be avoided by individuals with allergies to these substances. Storage should be in a dry and cool place, away from direct sunlight, to preserve quality. Instant cup noodles are a popular everyday meal among students, commuters, and anyone seeking an easy Asian noodle dish with vegetable flavor. Keywords: instant cup noodles, Asian noodles vegetable, quick noodle dish, noodles with vegetable flavor, easy everyday food.Product DeclarationContent:WHEAT flour (GLUTEN), palm oil (palm oil, antioxidant: E306), salt, carrot 3.8%, tapioca starch, mod. tapioca starch, flavor enhancers: E621, E635, sugar, garlic 1%, corn 0.7%, spring onion 0.5%, onion 0.4%, chili 0.4%, spice (CELERY, SOY flour, WHEAT, (GLUTEN)), pepper 0.1%, cream powder (glucose syrup, fully hydrogenated palm kernel oil, MILK protein, acidity regulator: E340, emulsifier: E471), SOY sauce powder (SOYbeans, glucose syrup), maltodextrin, acids: E296, E330, dried seaweed 0.09%, color: E150c, thickener: E466, yeast extract, anti-caking agent: E551 (nano).Allergens: WHEAT, GLUTEN, CELERY, SOY FLOUR, SOY, MILK PROTEINNutritional content per 100 g Nutrient Amount Energy 409kJ / 7kcal Fat 4.2 g – of which saturated fatty acids 1.9 g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 1 g Protein 1.7 g Salt 1.2 g Calcium mg

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Instant Cup Noodles with Seafood Flavor - 70 g Instant cup noodles with seafood flavor is a ready-to-eat noodle dish in a convenient cup format, inspired by Asian cuisine. The product belongs to the instant noodles category and is intended for quick and easy preparation without the need for a stove or pots. The dish is prepared by pouring boiling water directly into the cup and letting the noodles steep for approximately three minutes, after which they are ready to serve. The flavor profile is dominated by seafood ingredients, including shrimp and surimi, combined with aromatic spices such as chili, ginger, and garlic, which give a warm and spicy nuance. The noodles have a soft and slightly chewy texture after preparation and are well-suited for those who desire a satisfying dish with an Asian character. The cup is compact and easy to transport, making the product ideal for lunchboxes, the workplace, travel, or other situations where a fully equipped kitchen is not available. The packaging is designed as a self-contained cup that functions as a preparation container, eliminating the need for additional utensils. The product contains wheat, shrimp, surimi, egg, soy, and milk protein and is therefore not suitable for individuals with allergies to these ingredients. With an energy content of 402 kJ per 100 g, this is a relatively light dish that can serve as a quick snack or a light lunch. Instant seafood noodles, Asian cup noodles, quick noodle dish, seafood flavored noodles, and instant noodles for lunchboxes are all relevant search terms for this product, which appeals to anyone who appreciates Asian-inspired food with minimal preparation time.Product DeclarationContents:WHEAT flour, palm oil (contains antioxidant: E319, E320), tapioca starch, salt, maltodextrin, vegetables (carrot, spring onion, garlic), SHRIMP (1.9%), flavor enhancers: E621, E631, E627, SURIMI (FISH, egg white (EGG), WHEAT, SOY, sugar, cream (glucose syrup, hydrogenated palm kernel oil, MILK protein, acidity regulator: E340, emulsifier: E471, anti-caking agent: E551)), spices (pepper, chili, ginger), corn starch, acidity regulators: E500, E452, E451, SOY sauce powder (SOY, WHEAT, color: E150c, acid: E330), dehydrated seaweed, flavor, acid: E296, thickener: E466, yeast extractAllergens: WHEAT, GLUTEN, SHRIMP, SHELLFISH, FISH, EGG, SOY, MILKNutritional content per 100 g Nutrient Amount Energy 402kJ / 96kcal Fat 3.3 g – of which saturated fatty acids 1.6 g – of which unsaturated fatty acids g Carbohydrate 14 g – of which sugars 1.1 g Protein 2.2 g Salt 1.1 g Calcium mg

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Instant Cup Noodles with Beef Flavor - 70 g These instant noodles with beef flavor are a classic Asian dish, served directly from a convenient disposable cup. The product belongs to the category of quick-cook noodles and is inspired by Asian cuisine, offering a warm and spicy taste experience. The noodles are easily prepared by adding boiling water directly to the cup, making them ideal for use at home, at work, or on the go. The flavor is characterized by a rich beef aroma combined with notes of garlic, carrot, chili, ginger, and cinnamon, which together create a complex and aromatic broth. The texture of the noodles is soft and slightly chewy after preparation, providing a satisfying mouthfeel. The cup contains 70 grams and is intended as a single serving, making it easy to portion and avoiding food waste. The product should be stored in a cool, dry place to maintain its quality until consumption. The noodles contain wheat flour with gluten and soy sauce powder, and are therefore not suitable for individuals with gluten or soy allergies. The nutritional content per 100g of prepared product is 412 kJ, equivalent to 98 kcal, with 4.5g fat, 13g carbohydrates, and 1.7g protein. The product is suitable for students, commuters, and anyone looking for a quick and satisfying Asian noodle dish without long preparation time. Keywords: instant noodles beef, Asian cup noodles, quick noodle dish, noodles with beef flavor, easy Asian food.Product DeclarationIngredients:WHEAT flour (GLUTEN), palm oil (palm oil, antioxidant: E306), salt, carrot 3.6%, tapioca starch, modified tapioca starch, flavor enhancers: E621, E635, garlic 0.8%, sugar, corn 0.7%, chili 0.6%, spring onion 0.4%, pepper 0.1%, cinnamon 0.1%, ginger 0.1%, acid: E296, SOY sauce powder (SOYBEAN, glucose syrup, maltodextrin, color E150c, acid: E330), color: E150c, flavor, thickener: E466, yeast extractAllergens: WHEAT, GLUTEN, SOY, SOYBEANNutritional content per 100 g Nutrient Amount Energy 412kJ / 98kcal Fat 4.5 g – of which saturated fatty acids 2 g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 0.9 g Protein 1.7 g Salt 1.2 g Calcium mg

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Instant Cup Noodles With Japanese Chicken Shoyu - 70 g Instant cup noodles with Japanese chicken shoyu flavor are a pre-prepared noodle dish in a convenient disposable cup, belonging to the category of Asian instant noodles. The product is inspired by Japanese cuisine and combines soft noodles with a flavorful broth based on chicken and shoyu seasonings. The dish is extremely easy to prepare - simply add boiling water directly to the cup, let it steep for a few minutes, and the meal is ready to serve. This makes the product ideal for people with an active lifestyle who desire a warm and satisfying meal without long preparation times. The noodles have a soft and slightly chewy texture, while the soup is aromatic and spicy with notes of chicken, ginger, turmeric, and onion. The taste experience is well-rounded and delicious with a clear umami character from soy and yeast extract. The cup is designed for single use, making the product easy to take to work, school, or when traveling. The nutritional content per 100g shows an energy content of 318 kJ/76 kcal with a moderate fat content and a low sugar content, making it a relatively light dish. The product contains WHEAT and SOY as allergens, and may contain traces of crustaceans, fish, milk, celery, and sesame. The dish appeals to noodle lovers, students, commuters, and anyone looking for a quick Asian dish with an authentic taste. Search terms: Japanese instant noodles, chicken shoyu noodles, Asian cup noodles, quick noodle dish, instant noodles in a cup.Product DeclarationContent:WHEAT FLOUR, palm oil (contains antioxidant: E319), tapioca starch, soup (flavorings, flavor enhancers: E627, E631, yeast extract), salt, acidity regulators: E500, E452, E451, thickener: E466. Spices: flavor enhancers: E621, E631, E627, SOY sauce powder (SOYBEAN, WHEAT, glucose syrup, maltodextrin, color: E150c, acid: E330) 2.4%, sugar, salt, vegetables (onion, garlic, spring onion), maltodextrin, chicken flavorings (flavor enhancers: E631, E627, anti-caking agent: E551), spices (pepper powder, ginger powder, turmeric powder), color: E150c, yeast extract, dehydrated seaweed, palm oil (contains antioxidant: E319), anti-caking agent: E551, acid: E296, thickeners: E415.Allergens: WHEAT, GLUTEN, SOY, SOYBEANNutritional content per 100 g Nutrient Amount Energy 318kJ / 76kcal Fat 3.6 g – of which saturated fatty acids 1.8 g – of which unsaturated fatty acids g Carbohydrate 9.3 g – of which sugars 0.7 g Protein 1.2 g Salt 0.8 g Calcium mg

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Dried Thin Egg Noodles - 400 g These dried thin noodles are made from wheat flour and belong to the category of Asian egg noodles, which are used in many different cuisines across Asia. The noodles are thin and easy to prepare, making them suitable for everyday dishes as well as more festive occasions. They can be boiled directly in water and used in hot soups, stir-fries, cold noodle salads, or as a side dish to grilled and fried dishes. The cooking time is short, making them a practical choice for quick meals in a busy everyday life. The texture is light and pliable after cooking, and the noodles absorb sauces and broths well, providing a rich flavour experience. The package contains 400 grams of dried noodles, which should be stored in a dry and cool place to maintain quality. The product is suitable for those who want to experiment with Asian cooking at home, including Vietnamese, Chinese, and Thai recipes. The noodles contain WHEAT and are therefore not gluten-free, which should be considered by individuals with gluten intolerance or celiac disease. The nutritional content per 100 g shows an energy content of 1107 kJ corresponding to 265 kcal, a protein content of 12.1 g, and a carbohydrate content of 65.5 g, making them a good energy source. The fat content is low with only 1.5 g per 100 g, and the salt content is modest at 0.12 g. The product is ideal for cooking enthusiasts, students, and families who want quick and tasty Asian noodle dishes. Keywords such as Asian wheat noodles, dried egg noodles, thin noodles for stir-fry, noodles for soup, and quick noodles for everyday life describe the product's area of application well.Product DeclarationContent:WHEAT FLOUR 94%, stabilizer (E450(i), E451(i)), saltAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1107kJ / 265kcal Fat 1.5 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 65.5 g – of which sugars 0.2 g Protein 12.1 g Salt 0.12 g Calcium mg

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Mi Goreng BBQ Chicken Stir Fry Noodles - 82 g Mi Goreng BBQ Chicken Noodles are an Asian-inspired instant stir-fry noodle dish that combines soft wheat noodles with an aromatic BBQ chicken seasoning blend. The product belongs to the instant noodle category and is suitable for quick preparation at home or on the go. The noodles are fried or mixed with the included flavour sachets, which contain seasoning oil, seasoning powder, and sweet soy sauce, all of which combine to create a rich and spicy flavour profile. The dish has a distinctive Asian taste with notes of BBQ chicken, garlic, onion, and a slight chilli heat that provides a pleasant warmth without being overwhelmingly strong. The texture is characterised by soft, slightly chewy noodles that absorb the spices well and provide a satisfying mouthfeel. The package contains noodles as well as separate flavour sachets with seasoning oil, seasoning powder, and sweet soy sauce, making it easy to adjust the flavour to personal preference. The product weighs 82 grams and is packed in a practical single-serving pouch that is easy to store in the cupboard. The ingredients include WHEAT, SOYBEANS, GLUTEN, and SESAME, which is important to note for individuals with food allergies or intolerances. The nutritional content per 100g shows an energy content of 1983 kJ corresponding to 473 kcal, with a fat content of 20.5 g and a carbohydrate content of 61.7 g, making it an energy-rich dish. The product is suitable for noodle enthusiasts, students, busy everyday cooks, and anyone looking for an Asian flavour experience without a long preparation time. Keywords: Asian instant noodles, BBQ chicken noodles, stir-fry noodles, quick noodle dish, chicken flavour noodles.Product DeclarationIngredients:Noodles 82.6%: WHEAT flour, refined palm oil (refined palm oil, antioxidant E319), salt, acidity regulators: E452, E501, E500, thickener: E412, colour: E101; Seasoning oil 6.9%: Refined palm oil (refined palm oil, antioxidant E319), garlic, shallots; Seasoning powder 6.1%: Sugar, salt, flavour enhancers: E621, E631, E627, onion, flavourings (contains SOYBEANS, GLUTEN), garlic, chili powder, colour: E150a, white pepper, anti-caking agent: E551; Sweet soy sauce 4.4%: Sugar, water, salt, WHEAT, SOYBEANS, spices, SESAME oil.Allergens: WHEAT, SOYBEANS, GLUTEN, SESAMENutritional content per 100 g Nutrient Amount Energy 1983kJ / 473kcal Fat 20.5 g – of which saturated fatty acids 9.9 g – of which unsaturated fatty acids g Carbohydrate 61.7 g – of which sugars 5.6 g Protein 8.5 g Salt 2.6 g Calcium mg

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Pad Thai Instant Noodles With Wok Spice - 100 g Pad Thai Noodles are a type of dried instant noodles inspired by the well-known Thai wok dish Pad Thai. The noodles are made from wheat flour and palm oil and come with an accompanying spice blend that provides a characteristic sweet, slightly spicy, and umami-rich taste experience. The product is suitable for quick preparation and requires no special cooking skills. Preparation involves pouring approximately 400 ml of hot water over the noodles along with the spice blend, letting it steep for 3-4 minutes, and then draining the water. The result is soft, slightly chewy noodles with a rich Pad Thai flavor reminiscent of the classic Thai restaurant experience. The flavor profile is composed of ingredients such as coconut sugar paste, tamarind, chili sauce, and fish extract, which together create a balanced combination of sweet, sour, and salty. The noodles' consistency is soft and slightly elastic after preparation, providing a satisfying mouthfeel. The product is packed in a sealed plastic bag that keeps the noodles dry and protected during storage. Storage should be in a dry place at room temperature. The product is certified halal and vegan, making it suitable for consumers with these dietary preferences. However, it contains gluten, wheat, soy, fish, crustaceans, and may contain traces of milk, celery, and sesame seeds, so allergy sufferers should exercise caution. Pad Thai Noodles are a practical solution for everyday meals, packed lunches, office lunches, or as a quick dinner. The product appeals to anyone who wants an authentic Asian taste experience without a long preparation time. Keywords: Asian instant noodles, Pad Thai noodles, quick Thai food, vegan noodles, halal noodles, wok noodles, dried noodles with spice.Product DeclarationContent:WHEAT flour, palm oil (contains antioxidants E319, E320), tapioca starch, sugar, salt, SHRIMP, vegetables (onion, spring onion, garlic), flavor enhancers E621, E635, coconut sugar paste, spices (chili pepper, tamarind), FISH sauce (ANCHOVY extract, salt, sugar), flavor (contains SOYbeans, WHEAT, maltodextrin, color E150c, acidity regulator E330, humectant E1518, antioxidant E320), chili sauce (chili, garlic, sugar, distilled vinegar, salt), acidity regulators: E500, E452, E451, E501, acid E296, corn starch, colors E160c and E150c and thickener E466.Allergens: WHEAT, GLUTEN, SHRIMP, CRUSTACEANS, FISH, ANCHOVY, SOYNutritional content per 100 g Nutrient Quantity Energy 1933kJ / 461kcal Fat 21 g – of which saturated fatty acids 9.3 g – of which unsaturated fatty acids g Carbohydrate 60 g – of which sugars 12 g Protein 7.5 g Salt 1.8 g Calcium mg

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Instant Noodle Soup Tom Kha Gai With Coconut Milk And Chicken Flavor - 100 g Tom Kha Gai instant noodle soup is a pre-made soup package inspired by the classic Thai coconut soup with chicken. The product belongs to the instant noodle category and is intended for quick and easy preparation at home or on the go. The soup combines noodles with a flavor sachet containing spices such as galangal, lemongrass, and chili pepper, which together create an aromatic and lightly spiced taste experience. Preparation is simple: pour the contents of the spice sachet over the noodles and add boiling water, and the dish is ready in minutes. The taste is characteristic of Thai cuisine with a soft coconut base, a slightly sour undertone, and a mild heat from chili. The noodle texture is soft and slightly elastic after preparation, providing a satisfying consistency in the soup. The package contains 100 grams and is suitable as a single portion for one person. The product is halal certified and can therefore be used by consumers with halal dietary requirements. The nutritional content per 100 g of prepared product is 437 kJ, equivalent to 104 kcal, with 5.3 g fat, 13.0 g carbohydrates, and 1.5 g protein. The soup contains allergens such as WHEAT, GLUTEN, CELERY, MILK, SOY, SESAME SEEDS, CRUSTACEANS, and FISH, and consumers with food allergies should read the ingredient list carefully. The product is suitable for anyone who wants a quick Asian noodle soup with an authentic Thai character, and is great for packed lunches, as a light lunch, or as an evening snack. Instant Thai soup, Asian noodle dish, coconut milk soup with chicken, quick noodle soup, and spicy Thai noodles are all relevant search terms for this product.Product DeclarationContent:WHEAT flour, palm oil, antioxidant E306, flavorings, sugar, salt, yeast extract, glucose syrup, full-fat palm oil, MILK (incl. lactose), SOY sauce (SOY, WHEAT), SOYbeans, sugar, salt, yeast extract, glucose syrup, flavor enhancer E621, E631 (nano), flavor enhancer E627, E551, E552, E553, lemon 4%, palm oil 0.5%, SOY sauce, glucose syrup, maltodextrin, color E150c, acid E260, acid E270, acid E330, WHEY powder, flavor enhancer E471, antioxidant E321, E322, flavor enhancer E330, color E160, FISH sauce 0.4%, FISH sauce (ANCHOVY), salt, sugar, glucose syrup, maltodextrin, color E150c, palm oil 0.5%, glucose syrup, maltodextrin, color E150c, palm oil 1.0%, glucose syrup, maltodextrin, antioxidant E321, salt, sugar, flavor enhancer E471, SOY, ionized minerals, SOY, coconut powder 1.0%, glucose syrup, maltodextrin, antioxidant E321, salt, sugar, flavor enhancer E471, SOY, ionized minerals, SOY, CELERY extract, salt, sugar, SESAME SEEDS, CRUSTACEANS, antioxidant E321 (nano)Allergens: WHEAT, GLUTEN, MILK, SOY, FISH, ANCHOVY, CELERY, SESAME SEEDS, CRUSTACEANSNutritional content per 100 g Nutrient Quantity Energy 437kJ / 104kcal Fat 5.3 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 2.5 g Protein 1.5 g Salt 1.2 g Calcium mg

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Instant Noodle Soup with Tom Yum Shrimp and Lemongrass - 100 g This instant noodle soup falls into the category of Asian convenience meals and is characterized by a powerful Tom Yum flavor profile based on shrimp and lemongrass. The soup is a classic example of Thai-inspired noodle dishes, combining a lightly spiced broth with soft, quickly prepared noodles. The dish is suitable as a quick everyday meal, a warm snack during a work break, or as a supplement to a larger Asian menu. Preparation is simple and takes only a few minutes: the contents are poured into a bowl, then approximately 360 ml of boiling water is added. The bowl is covered, and the noodles steep for three minutes before the dish is stirred well and served. The flavor experience is characterized by a warm, sour, and slightly spicy broth with distinct notes of lemongrass, galangal, and chili extract, giving it an authentic Thai character. The noodles have a soft and slightly chewy texture that pairs well with the aromatic soup. The package contains 100 g and should be stored dry at room temperature. The product is halal-certified and produced without alcohol. The nutritional content per 100 g is 436 kJ, equivalent to 104 kcal, with 5.2 g fat, 2.4 g saturated fatty acids, 13 g carbohydrates, 1.4 g sugar, 1.5 g protein, and 1.0 g salt. The soup appeals to consumers interested in Asian cuisine, fans of Thai dishes, and anyone who wants a quick and flavorful noodle soup. Relevant keywords include: instant noodle soup, Tom Yum noodles, Asian fast food, spicy shrimp noodle soup, Thai noodles with lemongrass.Product DeclarationIngredients:WHEAT flour, palm oil (palm oil, antioxidants: E319, E320), tapioca starch, salt, creamer (glucose syrup, hydrogenated palm kernel oil, MILK protein, acidity regulator: E340, emulsifier: E471, anti-caking agent: E551 (nano)), sugar, vegetables (garlic, onion, spring onion), flavor enhancers: E621, E635, spices: chili, galangal, capsicum extract, acids: E330, E296, FISH sauce (ANCHOVY extract, salt, sugar, maltodextrin), acidity regulators: E500, E452, E451, E501, SHRIMP 0.2%, colors: E160c, E150c, lemongrass 0.1%, thickeners: E415, E466, anti-caking agent: E551 (nano), spices (contains SOYbeans), antioxidant: E306Allergens: WHEAT, GLUTEN, MILK, LACTOSE, FISH, CRUSTACEANS, SOYNutritional content per 100 g Nutrient Amount Energy 436kJ / 104kcal Fat 5.2 g – of which saturated fatty acids 2.4 g – of which unsaturated fatty acids g Carbohydrate 13 g – of which sugars 1.4 g Protein 1.5 g Salt 1 g Calcium mg

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Instant Noodles with Special Chicken Flavor - 75 g Instant noodles with chicken flavor are a classic Asian dish, falling into the category of fast food and suitable for anyone who wants a hot meal without a long preparation time. The package contains noodles primarily made from wheat flour, as well as separate spice sachets with flavor powder, seasoning oil, and chili powder, which together create an aromatic and rich taste experience. The dish is easily prepared by cooking the noodles in water and then adding the accompanying flavorings, resulting in a hot and satisfying noodle soup ready in just a few minutes. The flavor is characterized by a warm and spicy chicken broth with distinct notes of onion, garlic, ginger, and chili, combined with an umami touch from yeast extract and flavor enhancers. The texture of the noodles is soft and slightly elastic after cooking, providing a pleasant mouthfeel. The product is packed in a single-serving pouch of 75 g, which is easy to handle and store. The package is suitable for storage at room temperature in a dry place. These instant noodles are a popular choice for packed lunches, as a quick lunch at work, or as an easy evening snack at home. The product contains WHEAT and is therefore not suitable for individuals with gluten intolerance. With an energy content of 1953 kJ per 100 g, this is an energy-rich dish that is very filling. Asian instant noodles like these are well-known within the fast-food category and are often searched for under terms such as chicken noodles, Asian noodle soup, quick noodle dish, and spicy instant noodles. The product is also available in larger packs with multiple servings, making it practical for families or for keeping in the cupboard for busy days.Product DeclarationContents:Noodles 90.6%: WHEAT FLOUR, refined palm oil (contains antioxidant E319), salt, acidity regulators (E451, E501, E500), thickener (E412), vitamin B2 (riboflavin). Seasoning powder 5%: Salt, sugar, flavor enhancers (monosodium glutamate), artificial chicken flavor, yeast extract, onion powder, garlic powder, ginger powder, chili powder. Seasoning oil 4%: Vegetable oil (contains antioxidant E319), onion. Chili powder 0.4%.Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy 1953kJ / 467kcal Fat 21 g – of which saturated fatty acids 8 g – of which unsaturated fatty acids g Carbohydrate 60 g – of which sugars 4 g Protein 10 g Salt 4 g Calcium mg

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Quick-Cooking Wheat Noodles - 400 g Quick-cooking wheat noodles are a classic ingredient in Asian cuisine and serve as a solid base in many different dishes. Made from wheat flour, water, and salt, these noodles have a natural, mild flavor that makes them easy to combine with a wide variety of sauces, vegetables, and proteins. Preparation is simple and time-saving: place the noodles in boiling water and cook for approximately two to three minutes, then drain. After draining, they can be used directly in stir-fries, soups, noodle salads, or served as a side dish with meat and seafood. The texture is firm and slightly chewy, providing a satisfying bite and making them suitable for both hot and cold dishes. The package contains 400 grams of noodles, enough for several servings, making it practical for family meals or cooking in larger quantities. Store the noodles in a cool, dry place to maintain freshness and quality. Wheat noodles are a popular ingredient for Asian-inspired home cooking and are widely used in dishes such as lo mein, chow mein, and various wok-based meals. They are suitable for food enthusiasts who want to experiment with Asian flavors in their own kitchen. This product contains WHEAT and is therefore not suitable for individuals with gluten intolerance or celiac disease. With a high content of carbohydrates and protein, these noodles provide a satisfying and energizing part of a meal. Keywords: Asian wheat noodles, quick-cooking noodles, wok noodles, noodles for soup, Asian cooking at home.Product DeclarationIngredients:WHEAT FLOUR 87%, water, saltAllergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Amount Energy 1397kJ / 334kcal Fat 1.6 g – of which saturated fatty acids 1.2 g – of which unsaturated fatty acids g Carbohydrate 74.6 g – of which sugars 0 g Protein 10.6 g Salt 0.01 g Calcium mg

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Bamee Mafia Spicy Chicken Instant Noodles - 120 g Bamee Mafia Spicy Chicken Plus 1 is a type of air-dried instant noodles with a powerful chicken flavor and a distinctly high level of spice. These noodles belong to the category of dry instant noodles, meaning they are served without soup and instead mixed with an accompanying flavorful sauce. The product is designed for quick preparation: water is brought to a boil, the noodles are cooked for approximately five minutes, the water is drained – leaving about 75 ml behind – after which the sauce and seasonings are added and mixed thoroughly. The result is an aromatic dish with clear notes of chili, garlic, and chicken, seasoned with dried herbs and chili oil. The texture is chewy and elastic, providing a satisfying mouthfeel that distinguishes them from deep-fried noodles. The noodles are air-dried, not deep-fried, which gives a lighter and more natural texture. The product is halal-certified by The Central Islamic Council of Thailand. The packaging is a sealed 120 g pouch, suitable for one serving or two smaller servings. The noodles are best stored in a dry place away from direct heat and sunlight. This type of spicy Asian noodles targets consumers who seek authentic Thai-inspired flavor experiences with high intensity. They are suitable as a quick lunch, dinner, or snack for those who enjoy spicy food. Keywords: spicy instant noodles, Asian chicken noodles, dry noodles without soup, halal noodles, spicy Thai noodles, quick Asian meal, bamee noodles.Product DeclarationContent:Kopeg Food Mafia Noodles 120g Spicy Chicken +1 Ingredients: WHEAT FLOUR 58%, sugar 5.4%, garlic 5.1%, palm oil 4.8%, iodized salt 2.5%, chili 2.3%, dried spring onion 1.2%, chicken powder 0.01%, flavor enhancer (monosodium glutamate), colorings (INS405, INS1420, INS415), preservative (INS202)Allergens: WHEATNutritional content per 100 g Nutrient Quantity Energy 1393kJ / 333kcal Fat 6.7 g – of which saturated fatty acids 2.5 g – of which unsaturated fatty acids g Carbohydrate 60 g – of which sugars 8.3 g Protein 8.3 g Salt 5.67 g Calcium mg

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Wide Instant Noodles With Red Chili Oil And Strong Seasoning - 110 g Baijia Broad Noodle Hot Spicy Flavor is an Asian instant noodle dish consisting of wide, air-dried noodles with a powerful spicy flavor profile based on red chili oil and Sichuan pepper. The product belongs to the category of wide instant noodles and is inspired by the classic Chinese dish known as red oil noodle skin. The noodles are not fried, which gives them a chewier and more elastic consistency compared to traditional fried instant noodles. Preparation is simple: pour boiling water over the noodles, let them steep for approximately 4-5 minutes, then drain the water and add the enclosed seasoning and oil packets. Stir thoroughly so that all flavor components are evenly distributed. The flavor profile is intense and complex with a distinct heat from chili combined with the characteristic tingling sensation from Sichuan pepper, rounded off by aromas of sesame, garlic, and ginger. The texture is chewy and wide, making the noodles particularly suitable for absorbing the rich, spicy sauce. The package contains 110 g and is suitable as a quick everyday meal, an easy lunch, or a dinner for those who want authentic Asian flavor without long preparation time. The product is labeled as halal-certified. Store in a dry place away from direct sunlight, and should be enjoyed immediately after opening. These spicy wide noodles are ideal for lovers of strong Asian food, Sichuan cuisine, and instant noodles with character - keywords such as spicy Chinese noodles, wide instant noodles, red chili oil noodles, Sichuan noodles, and spicy Asian dish accurately describe the product.Product DeclarationContents:WHEAT flour, palm oil, salt, rapeseed oil, palm oil, SESAME, pepper extract, maltodextrin, salt, flavor enhancers: E621, E635, sugar, glucose, corn starch, dehydrated shallots, yeast extract, maltodextrin, ginger powder, garlic powder, anti-caking agent: E551, fermented SOY sauce, sugar, fermented vinegar (WHEAT), salt, flavor enhancer E621, color: E150bAllergens: WHEAT, GLUTEN, SESAME, SOYNutritional content per 100 g Nutrient Amount Energy 1787kJ / 427kcal Fat 14.9 g – of which saturated fatty acids g – of which unsaturated fatty acids g Carbohydrate 63.8 g – of which sugars 3.6 g Protein 9.5 g Salt 2.58 g Calcium mg

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Ao Dai Lady Noodles Small - 400 g Ao Dai Lady Noodles Small is a package of thin, Vietnamese wheat noodles in a convenient 400-gram size. The noodles belong to the Asian egg noodle category and are made from wheat flour, water, vegetable oil, and salt, with added colorant E102. These thin noodles are suitable for a wide range of Asian dishes, including clear broth soups, hearty noodle soups, stir-fries, and cold noodle salads. Preparation is simple and quick, as the noodles are merely boiled in water for a few minutes until tender and soft. The texture is characteristically chewy and soft, making them a popular choice in Vietnamese and other Asian cuisines. The noodles are thin and fine-stranded, providing a light and delicate mouthfeel in the dish. The package contains 400 grams of noodles and is sealed in a transparent plastic bag, offering a good view of the contents. The product contains wheat and is therefore not suitable for individuals with gluten intolerance. The noodles should be stored in a dry, cool place away from direct sunlight. They are a practical and versatile kitchen product for anyone looking to make authentic Asian noodle dishes at home. Thin wheat noodles like these are ideal for quick everyday meals and work well as a base in both hot and cold dishes. The product is aimed at food enthusiasts interested in Vietnamese cooking, Asian noodles, and authentic ingredients from Southeast Asia.Product DeclarationContents:WHEAT FLOUR, water, vegetable oil, salt, colorant E102Allergens: WHEAT, GLUTENNutritional content per 100 g Nutrient Quantity Energy 1465kJ / 350kcal Fat 2 g – of which saturated fatty acids 0.5 g – of which unsaturated fatty acids g Carbohydrate 72.8 g – of which sugars 0 g Protein 10 g Salt 0.5 g Calcium mg

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