Description
Fish Sauce with Anchovies - 700 ml
Fish sauce is a liquid condiment with deep roots in Southeast Asian cuisine and is used as a flavor enhancer in a wide variety of dishes. The product is based on fermented anchovies, which make up 68 percent of the content, combined with salt and a small amount of sugar. This composition gives the sauce its characteristic, strong, and salty flavor profile with a distinct umami depth. The consistency is liquid and light, making it easy to dispense directly from the bottle. Fish sauce is typically used as an ingredient in stir-fries, soups, noodles, and marinades, but also works excellently as a base for dipping sauces and dressings. In Asian cuisine, it often replaces salt while adding a complex layering of flavor that ordinary table salt cannot match. The product comes in a practical plastic bottle with a content of 700 ml, suitable for both home kitchens and professional use. The bottle is easy to handle and store. The sauce contains FISH in the form of anchovies and is therefore not suitable for individuals with fish allergies. The nutritional content per 100 ml shows an energy content of 292 kJ, equivalent to 69 kcal, a protein content of 12 g, and a salt content of 23.76 g. The fat content is zero, and the carbohydrate content is 5 g per 100 ml. The product is aimed at food enthusiasts who want to prepare authentic Asian dishes at home, as well as restaurants and professional kitchens focusing on Southeast Asian cuisine. Fish sauce is a central element in Thai, Vietnamese, and Filipino cuisine and is a must-have for anyone working with Asian gastronomy. Keywords: Asian fish sauce, anchovy sauce, umami seasoning sauce, Thai fish sauce, liquid fish condiment.
Product Declaration
Content:
ANCHOVY FISH 68%, salt 31%, sugar 1%
Allergens: FISH
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
292kJ / 69kcal |
| Fat |
0 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
5 g |
| – of which sugars |
3.5 g |
| Protein |
12 g |
| Salt |
23.76 g |
