Red Azuki Beans 400g Eaglobe
Red Azuki Beans 400g Eaglobe
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Red Azuki Beans - 400 g Red azuki beans are a classic legume widely used in Asian cuisine and known for their high content of plant protein and carbohydrates. The beans are sold in...
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39,00 kr Incl. VAT
2,000+ Asian products in stock
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Jun 12, 2026 17:00:00 +0200
SKU: 103824
Barcode: 3379147500351
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Available on working days between 9:00 am and 6:00 pm.
Description Red Azuki Beans - 400 g
Red azuki beans are a classic legume widely used in Asian cuisine and known for their high content of plant protein and carbohydrates. The beans are sold in dried form and require preparation before cooking. Before boiling, it is recommended to soak the beans overnight, after which they should be cooked for approximately 45 to 60 minutes until tender and soft. Cooked azuki beans have a firm yet creamy consistency with a subtle, slightly sweet and earthy flavor that pairs well with both savory and sweet dishes. In Asian cuisine, red beans are traditionally used as a filling in desserts, but they also work wonderfully as a protein-rich side dish for rice dishes, vegetable soups, stews, and wraps. The beans are supplied in a sealed 400g bag, protecting the content from moisture and light. Storage should be in a dry place away from direct sunlight to best preserve quality. With a nutritional content of 1377 kJ and 329 kcal per 100g, as well as 12.4g protein and 62.9g carbohydrates per 100g, azuki beans are a nutrient-dense and satisfying ingredient. The fat content is very low, at only 0.5g per 100g, making them a good choice for those seeking a low-fat plant-based protein source. The salt content is 0.0g per 100g, as the beans are completely natural without the addition of salt or other substances. The product contains only azuki beans and is therefore free from unnecessary additives. Red azuki beans are suitable for food enthusiasts who wish to explore Asian food culture, as well as for individuals seeking plant-based protein sources in their daily diet. The product is relevant for searches such as dried red beans, Asian legumes, protein-rich plant-based food, gluten-free beans, and ingredients for Asian cooking.
Product Declaration Content: Azuki beans.
Nutritional content per 100 g
Nutrient
Quantity
Energy
1377kJ / 329kcal
Fat
0.5 g
–
of which saturated fatty acids
0.2 g
– of which unsaturated fatty acids
g
Carbohydrate
62.9 g
–
of which sugars
0 g
Protein
12.4 g
Salt
0 g
Calcium
mg
Vigtigt at vide
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