Description
Shrimp Crackers with Seafood Sauce - 90 g
Shrimp crackers are a classic Asian snack, characterized by a light and crispy texture with a distinct shrimp flavor. The product comes in a 90-gram bag and includes a complimentary seafood sauce, which adds an extra dimension of flavor to the snack experience. The crackers are made from wheat flour, tapioca starch, and corn starch, which together provide the characteristic airy and crunchy texture. Shrimp powder and natural identical flavoring contribute to the prominent seafood profile, while pickled chili and garlic add a subtly spicy and aromatic nuance. The snack can be enjoyed directly from the bag or dipped in the accompanying sauce for a more intense flavor experience. The product is suitable as a quick snack for everyday life, for lunchboxes, at work, or as a travel snack. The wavy and ridged crackers have a firm, crispy surface that provides a satisfying bite. The packaging is a sealed plastic bag that preserves the product's freshness and crispiness until opening. It is important to note that the product contains wheat, shrimp, and soybean products, and may contain milk, fish products, mollusks, and shellfish. The product is aimed at consumers who appreciate Asian snacks, crispy rice cracker-like products, and gluten-containing snacks with seafood flavor. Keywords: Asian shrimp snack, crispy shrimp crackers, seafood crackers, Asian snack with sauce, spicy seafood snack.
Product Declaration
Contents:
WHEAT flour, syrup, tapioca starch, palm oil, corn starch, sugar, pickled chili, spices, iodized salt, garlic, thickeners (E1442), raising agents (E450(i), E500(ii)), SHRIMP powder, acidity regulator (E260), flavor enhancer (E621), sweetener (E955), natural identical flavor
Allergens: WHEAT, GLUTEN, SHRIMP, SOY
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1393kJ / 333kcal |
| Fat |
8.3 g |
| – of which saturated fatty acids |
3.3 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
63.3 g |
| – of which sugars |
23.3 g |
| Protein |
3.3 g |
| Salt |
2.2 g |
