Description
Mini Dumplings With Shrimp and Vegetables - 360 g
These frozen mini-dumplings are an Asian specialty with a soft and thin dough encasing a rich filling of shrimp and vegetables. The product belongs to the frozen dumpling category and is inspired by the Korean food tradition, where mandu is a classic and beloved dish. The filling primarily consists of shrimp, making up almost one-fifth of the total content, combined with surimi, jicama, and carrots, which provides a balanced and aromatic flavor experience. The dough is made from wheat flour and corn starch, giving it a light and pliable consistency that holds its shape well during cooking. The product is labeled as free from artificial colors and flavors, making it a natural choice for those who desire a simple and clean ingredient list. Preparation is quick and easy – the dumplings are ready in just five minutes, making them ideal for busy weeknights, quick lunches, or as an appetizer for parties. Their bite-sized nature makes them easy to serve as finger food or as part of a larger Asian meal. The texture is soft and juicy inside with a slightly chewy dough on the outside, providing a satisfying bite. The package contains 360 grams of frozen dumplings and should be stored in the freezer until use. The product appeals to anyone who enjoys Asian food, Korean cuisine, frozen ready meals, and light protein-rich meals. Keywords such as frozen dumplings, Korean mandu, shrimp dumplings, Asian snack, and quick frozen meal describe the product well and make it easy for consumers interested in East Asian food culture to find.
Product Declaration
Contents:
WHEAT FLOUR, SHRIMP (CRUSTACEANS) 19.9%, surimi (FISH protein, sugar, stabilizer: pentasodium triphosphate, tetrasodium diphosphate), jicama, water, SOYBEAN oil, SESAME oil, corn starch, carrot, tapioca starch, WHEAT starch, palm oil, sugar, salt, yeast extract, garlic, white pepper
Allergens: WHEAT, GLUTEN, SHRIMP, CRUSTACEANS, FISH, SOY, SESAME
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
730kJ / 173kcal |
| Fat |
4.8 g |
| – of which saturated fatty acids |
1.3 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
23 g |
| – of which sugars |
3.7 g |
| Protein |
8.4 g |
| Salt |
0.97 g |
