Description
Peanuts with Tom Yum Flavor - 230 g
These flavored peanuts belong to the category of Asian snacks and are characterized by a powerful tom yum flavor, combining sour, spicy, and aromatic notes. Peanuts constitute a full 50% of the content, providing a solid and satisfying snack experience. The surface is coated with a crispy layer of flour and flavorings, adding a characteristic Asian spiciness. The tom yum flavor is inspired by the classic Thai soup and includes ingredients such as lemongrass, capsicum, and shrimp, which together create a complex and intense flavor profile. The snack is well-suited as a mid-day snack at home, for social gatherings, or as an alternative to traditional crisps and nuts. The texture is crunchy and firm, and the flavorful coating provides a satisfying bite. The product is packaged in a cylindrical container that protects the contents and makes it easy to store. The packaging is fitted with a lid, which helps preserve crispness after opening. With a protein content of over 21g per 100g, these peanuts are also a relatively high-protein snack alternative. The product contains PEANUTS and WHEAT and is therefore not suitable for individuals with allergies to these ingredients. The snack appeals to anyone interested in Asian food culture, spicy taste experiences, and nut-based snacks. Keywords: spicy peanuts, tom yum snack, Asian nut snack, flavored peanuts, hot snack, Thai-inspired snack.
Product Declaration
Content:
PEANUTS (50%), WHEAT flour, Glutinous rice, Corn flour, Palm oil, Tom Yum Flavor (3%) (Contains Flavor Enhancers (E621, E627, E631), Anti-caking agent (E551), Acidity Regulator (E330), Disodium succinate, Emulsifier (E414), Yeast, Capsicum, Lemongrass, Sugar, Salt, SHRIMP, Squid, Cocoa, Vegetable oil, Tapioca starch), Sugar, Salt, Raising Agent (E500), Sweetener (E950)
Allergens: PEANUTS, WHEAT, SHRIMP
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
2182kJ / 522kcal |
| Fat |
29 g |
| –
of which saturated fatty acids |
6.2 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
39 g |
| –
of which sugars |
13 g |
| Protein |
21 g |
| Salt |
1.7 g |
| Calcium |
mg |
