Description
Mixed Seafood Snack with Squid - Super Strong - 20g
This snack belongs to the category of Asian fish snacks and is made from squid and surimi. The product is a dried and roasted seafood snack with a very powerful seasoning, aimed at consumers with a penchant for intense heat and complex flavor combinations. The snack can be enjoyed directly from the package without any preparation and is therefore suitable as a quick bite during the day. The package should be opened and the contents consumed immediately after opening to preserve the best quality and crispness. The taste experience is dominated by a deep umami character from the seafood combined with a distinct and persistent chili heat, providing a complex and layered flavor profile. The texture is firm and slightly chewy, which is typical for roasted fish snacks of this type. The product is packaged in a sealed 20-gram bag that is easy to carry on the go, to work, or as an accompaniment to a cold drink. The snack should be stored dry at room temperature and does not require refrigeration. It is suitable for chili enthusiasts who want an Asian-inspired snack with maximum strength. The product may contain traces of crab, shrimp, dairy products, and eggs, which should be considered by allergy sufferers. With ingredients such as squid, surimi, soy-based sauce, rice flour, and chili sauce, this is an authentic Asian fish snack with a clear and penetrating seasoning. The snack is suitable as a bar snack, for parties, or as a small taste experience for those seeking something out of the ordinary. Keywords: Asian seafood snack, strong fish snack, squid snack, super spicy seafood, spicy Asian snack, umami snack, gluten-free snack.
Product Declaration
Content:
SQUID (Dosidicus gigas) 35%, SURIMI (Saurida tumbil) 30% (FISH, sugar, acidity regulator: E451, E450), sugar, WHEAT flour, tapioca starch, fructose, chili sauce 3.4% (water, green chili, garlic, salt), SOY sauce (SOYbean sauce (SOY, WHEAT), water, sugar, iodized salt), rice flour, flavor enhancer: E621, aroma, salt, chili powder 0.5%, acidity regulator: E330, acid: E296
Allergens: FISH, WHEAT, GLUTEN, SOY
Nutritional content per 100g
| Nutrient |
Amount |
| Energy |
1473kJ / 352kcal |
| Fat |
2.2 g |
| – of which saturated fatty acids |
0.6 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
58 g |
| – of which sugars |
32 g |
| Protein |
25 g |
| Salt |
3.9 g |
