Description
Potato Chips with Grilled Shrimp and Seafood - 69 g
These crinkle-cut potato chips belong to the Asian snack category and are characterized by their distinctive ridged surface, which provides an extra crispy texture with every bite. The chips are potato-based and seasoned with a blend of spices that evoke the taste of grilled shrimp and seafood. The crinkle-cut technique ensures that the chips hold the seasoning and provide a rich mouthfeel. The product is suitable as a quick and tasty snack throughout the day, whether for a movie night, as an accompaniment to social gatherings, or as a small break in everyday life. The flavor is spicy and aromatic with distinct notes of sea and grilled seafood, making them a popular choice among fans of Asian taste experiences. The texture is firm and crispy, and the chips crunch satisfyingly with every bite. The package contains 69 grams and is suitable for a single serving or for sharing. The product contains palm oil, spices, and a number of additives, including flavor enhancers and antioxidants. It is important to note that the product may contain traces of a number of allergens, including milk, fish, shrimp, soy, shellfish, gluten, eggs, peanuts, tree nuts, and sulfite. These chips are aimed at snack lovers who want a different and exotic taste experience inspired by Asian food culture. The product is suitable as Asian chips, seafood snack, spicy snack, and crispy potato snack for those looking for something out of the ordinary.
Product Declaration
Content:
Potato 80%, palm oil (unhardened), spices 2%, flavor enhancer (E621, E635, E640), coloring agent (160k), antioxidant (E341(iii)), anti-caking agent (E551), antioxidant (E330), preservative (E296), antioxidant (E334), packaging gas (E941), aroma, iodized salt
Allergens: MILK, FISH, SHRIMP, SOY, SHELLFISH, GLUTEN, EGG, PEANUTS, TREE NUTS, SULFITE
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
2183kj/522kcal |
| Fat |
30.4 g |
| –
of which saturated fatty acids |
13 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
56.5 g |
| –
of which sugars |
8.7 g |
| Protein |
4.3 g |
| Salt |
0 g |
| Calcium |
mg |
