Cooked Sushi Rice - 210 g This pre-cooked sushi rice is a practical solution for everyday meals where time and convenience play a central role. The product consists of soft-cooked, sticky rice, which is particularly suitable as a base for sushi, poké bowls, and other Asian dishes. The rice is pre-cooked and ready to use, making it an ideal choice for busy households, students, and anyone who wants a quick and satisfying meal without long preparation times. For microwave heating (1000W), lift the lid to the marked line, and heat the rice for approximately 90 seconds, after which it is ready to serve. If you wish to heat the rice on the stove, place the unopened container in boiling water for about 10 minutes. The rice has a soft, slightly sticky consistency, which is characteristic of Japanese sushi rice, and it is well-suited for shaping nigiri or rolling maki. The product is labeled as gluten-free and vegan, making it suitable for people with gluten intolerance as well as those on plant-based diets. The packaging is made of plastic and is designed for easy heating directly in the container. Storage should be in a cool, dry place away from direct sunlight and high temperatures. With only three ingredients, the product is simple and clean in its composition, without unnecessary additives. Single-serving sushi rice is suitable for lunchboxes, as a quick dinner, or as a side dish for Asian-inspired meals. Keywords: pre-cooked sushi rice, gluten-free rice, instant sushi rice, single-serving Asian rice, vegan rice for sushi.Product DeclarationContents:Water, Rice, Glucono delta-lactone (E575)Nutritional content per 100 g Nutrient Amount Energy 635kJ / 152kcal Fat 0.3 g – of which saturated fatty acids 0.1 g – of which unsaturated fatty acids g Carbohydrate 34.6 g – of which sugars 0 g Protein 2.8 g Salt 0 g Calcium mg

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Toasted Sushi Nori Seaweed - 10 Sheets - 24 g Nori is a dried and toasted form of seaweed that is widely used in Japanese cuisine and is now popular worldwide as an ingredient in Asian cooking. The package contains 10 pre-cut sheets with a total net weight of 24 g, making it easy to handle and store. Each sheet is pre-treated by toasting, so it is ready to use directly from the packaging without further preparation. Nori seaweed is primarily used as a wrapping for making maki rolls, temaki sushi, and other sushi varieties, but can also be used as a flavoring addition in soups, salads, and Asian noodle dishes. The taste is mild and fresh from the sea with a distinct umami character and a slightly salty undertone that complements rice, fish, and vegetables exceptionally well. The texture is thin and flexible, but retains a crispy surface that provides a pleasant mouthfeel. The product is made exclusively from seaweed (nori) and contains no additives, artificial colors, or preservatives. With a high protein content of over 41 g per 100 g, nori seaweed is a nutritious ingredient that contributes positively to the diet. The packaging is compact and suitable for storage in a dry cupboard or kitchen drawer. The product is aimed at sushi enthusiasts, home cooks interested in Japanese and Asian cuisine, and consumers seeking natural and minimally processed foods. Nori seaweed is an indispensable raw material for anyone who wants to prepare authentic homemade sushi, and also serves as a healthy and light snack on its own. Keywords: sushi nori sheets, toasted seaweed for sushi, Japanese seaweed, nori for maki rolls, Asian seaweed snack, gluten-free seaweed, dried nori.Product DeclarationContents:TOASTED SEAWEED (NORI) 24 g Ingredients: SEAWEED (NORI)Nutritional content per 100 g Nutrient Amount Energy 1450kj/346kcal Fat 4.3 g – of which saturated fatty acids 2.3 g – of which unsaturated fatty acids 0 g Carbohydrate 40.1 g – of which sugars 0 g Protein 41.1 g Salt 0 g Calcium mg

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