Description
Cooked Sushi Rice - 210 g
This pre-cooked sushi rice is a practical solution for everyday meals where time and convenience play a central role. The product consists of soft-cooked, sticky rice, particularly suitable as a base for sushi, poké bowls, and other Asian dishes. The rice is pre-cooked and ready to use, making it an excellent choice for busy households, students, and anyone looking for a quick and satisfying meal without long preparation times. For microwave heating (1000W), lift the lid to the marked line, and heat the rice for approximately 90 seconds, after which it is ready to serve. If you prefer to heat the rice on the stovetop, place the unopened container in boiling water for about 10 minutes. The rice has a soft, slightly sticky texture, characteristic of Japanese sushi rice, and is well-suited for shaping nigiri or rolling maki. The product is labeled as gluten-free and vegan, making it suitable for individuals with gluten intolerance and those on plant-based diets. The packaging is made of plastic and designed for easy heating directly in the container. Storage should be in a cool, dry place away from direct sunlight and high temperatures. With only three ingredients, the product is simple and clean in its composition, without unnecessary additives. Single-portion sushi rice is suitable for lunchboxes, quick dinners, or as a side dish to Asian-inspired meals. Keywords: pre-cooked sushi rice, gluten-free rice, instant sushi rice, Asian rice single-portion, vegan rice for sushi.
Product Declaration
Content:
Water, Rice, Glucono delta-lactone (E575)
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
655kJ / 155kcal |
| Fat |
0.3 g |
| – of which saturated fatty acids |
0.1 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
34.6 g |
| – of which sugars |
0.4 g |
| Protein |
2.9 g |
| Salt |
0.9 g |
|
Gluten-freeVeganVegetarian
Storage: Store in a cool, dry place, away from direct sunlight.
