Description
Crispy Sweet Thai Pancakes (Khanom Buang) - 80 g
Khanom Buang is an ancient and well-known Thai delicacy, commonly referred to as crispy Thai pancakes or Thai crepes. The product belongs to the category of traditional Asian snacks and desserts and has been a popular street food experience in Thailand for centuries. The snack itself consists of a thin, toasted, and crunchy shell primarily made from mung bean starch, which is folded around a filling of sweet coconut and golden strips of egg yolk. This combination creates a harmonious balance between the crispy exterior and the soft, sweet interior. The taste is mild and sweet with distinct notes of coconut and egg, making it a suitable dessert or snack for those who wish to explore authentic Asian flavors. The texture is characterized by a light and delicate crispness, reminiscent of a thin, toasted cake. The product is packed in a transparent plastic container, which protects the fragile pancakes during transport and storage. The packaging is made of soft plastic and should be sorted as such. Cool and dry storage is recommended to best preserve crispness. The net weight is 80 grams, making the package a manageable portion size. The product contains egg and is therefore not suitable for individuals with an allergy to this. The snack appeals to anyone curious about authentic Thai cuisine, Asian desserts, and exotic sweet snacks. It is also an excellent choice as a unique and exciting gift or tasting experience for food enthusiasts. Keywords: crispy Thai pancakes, Khanom Buang, Asian dessert snack, traditional Thai snack, sweet coconut snack, exotic Asian confectionery, Thai crepes, crispy snack with egg and coconut.
Product Declaration
Ingredients:
Mung bean starch 60%, sugar 30%, EGG 5%, coconut 5%
Allergens: EGG
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1953kJ / 467kcal |
| Fat |
12 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
73.3 g |
| –
of which sugars |
43.3 g |
| Protein |
10 g |
| Salt |
0.29 g |
| Calcium |
mg |
