Description
Roasted Seaweed Sticks with Chili - 16 g
These roasted seaweed sticks are an Asian-inspired snack made primarily from seaweed, constituting a full 98% of the content. The product comes in a convenient 16-gram packet, which is easy to carry in a bag, pocket, or lunchbox. The snack is enjoyed directly from the packaging without any preparation and is therefore well-suited as a quick bite during the day. The flavor is characterized by a distinct umami depth from the seaweed combined with a subtle, spicy chili experience that provides a piquant counterpoint without overpowering the other flavor notes. The texture is crispy and light, making each bite a satisfying experience. The product contains the flavor enhancer monosodium glutamate, which contributes to the rich and well-rounded taste. With a high fiber content of 14.2 g per 100 g and a relatively high protein content of 20.7 g per 100 g, this is a nutritious snack compared to many traditional chip varieties. The fat content is low at only 3.2 g per 100 g, making it a lighter alternative to high-fat snacks. The product is vegetarian and suitable for those seeking a plant-based snack with an Asian character. The packaging is a sealed bag that protects the contents from moisture, and the product should be stored in a cool, dry place away from direct sunlight. Seaweed sticks are a popular snack category within Asian foods and appeal to consumers looking for gluten-free snacks, seaweed snacks, spicy Asian snacks, vegetarian snacks, or healthy low-fat snacks. The product is ideal for school, work, travel, or as a light accompaniment at social gatherings.
Product Declaration
Ingredients:
Seaweed 98%, Sugar 1%, Salt 0.5%, Chili 0.5%, Flavor enhancer (monosodium glutamate)
Allergens: No allergens identified
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1549kJ / 370kcal |
| Fat |
3.2 g |
| – of which saturated fatty acids |
0.5 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
64.6 g |
| – of which sugars |
49.8 g |
| Protein |
20.7 g |
| Salt |
6.8 g |
Vegetarian
