Description
Kimchi Ramyun Instant Noodles with Spicy Kimchi Sauce - 85 g
Best before: 19.08.2026
Kimchi Ramyun is a Korean-inspired instant noodle dish that combines soft wheat noodles with an intense and aromatic kimchi sauce. The product is aimed at anyone who wants an authentic Asian taste experience without a long preparation time. The dish is served directly from the cup, making it ideal as a convenient everyday meal, whether for lunch at the office, a quick snack at home, or an easy solution on the go. The noodles are made from wheat flour and have a firm, elastic texture that retains its structure even after preparation with boiling water. The kimchi sauce constitutes a significant part of the product and contributes a complex flavor profile consisting of fermented vegetables, garlic, chili powder, and a lightly sour note. The topping of dried cabbage and seaweed adds extra texture and an umami-rich depth to the overall dish. The taste is distinctly spicy and suitable for those who prefer a strong and rich noodle dish. The cup is equipped with a practical lid with drainage holes, so excess water can be easily drained after soaking. Preparation is simple: open the lid halfway, remove the seasoning sachets, fill the cup with boiling water to the inner mark, close the lid, and let the noodles steep for approximately 4 minutes and 30 seconds. Then drain the water, add the sauce and topping, and stir the dish well. The product should be stored in a cool, dry place and should not be exposed to direct sunlight. The contents may be hot immediately after preparation, so caution is recommended when handling. Korean instant noodles, spicy kimchi ramyun, Asian noodle dish, and quick kimchi snack are all relevant search terms for this product. The dish is suitable for noodle enthusiasts, fans of Korean food culture, and anyone looking for a flavorful and easy everyday meal.
Product Declaration
Contents:
Noodles (66.3%): WHEAT flour, thickener (E 1420), palm oil (palm oil, antioxidant (E 319)), salt, rapeseed oil, emulsifiers (E 472c, E 322 (SOY)), acidity regulators (E 501, E 500, E 451(i)) / Sauce (30.6%): kimchi 11.1% (napa cabbage, radish, spring onion, kimchi sauce (water, onion, garlic, red chili powder, sugar)), sugar, water, rice oil, SOY sauce (SOYbeans, WHEAT, water, salt, sugar), salt, spice blend (salt, sugar, maltodextrin, spice (onion powder, garlic powder, black pepper), tomato extract powder, yeast extract powder, carrot extract powder), spring onion, garlic puree, chili powder 0.7%, pineapple puree, chili oil 0.6% (palm oil, chili oil, color (E 160c), rosemary), SESAME oil blended with SOY oil, thickeners (E 1442, E 415), flavor enhancers (E 621, E 627, E 631), acidity regulators (E 330, E 270), color (E 160c), natural flavor, preservative (E 202), emulsifier (E 471), rosemary, sunflower oil / Topping (3.1%): dried cabbage, SESAME 0.8%, seaweed (pyropia yezoensis) 0.2%
Allergens: WHEAT, GLUTEN, SOY, SOYBEANS, SESAME
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1590kJ / 380kcal |
| Fat |
14 g |
| – of which saturated fatty acids |
5.3 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
59 g |
| – of which sugars |
6.8 g |
| Protein |
7.3 g |
| Salt |
3.1 g |