Description
Goma Dressing With Roasted Sesame Seeds - 500 ml
Goma dressing is a well-known Japanese salad dressing, where the word "goma" directly translates to sesame in Japanese. The product is available in a convenient 500 ml bottle and is made from roasted sesame seeds, which constitute 13.3% of the total content. The sesame seeds are carefully heat-treated to release their natural nutty aroma, giving the dressing a deep, complex character. The dressing is easily used by pouring it directly over salads, steamed or raw vegetables, noodles, rice, or other dishes. It also works as a delicious dipping sauce for sushi, grilled meats, chicken, or fish. The flavor profile is composed of nutty notes from the sesame seeds combined with a slight bitterness, sweetness from glucose-fructose syrup, salt, and acidity from vinegar, as well as umami from soy sauce. The consistency is creamy and smooth, making it easy to distribute over dishes without it running off. Sesame seeds naturally contain fatty acids as well as minerals such as iron, calcium, and magnesium. The dressing comes in a sealed 500 ml plastic bottle, which is easy to store and dispense. The Japanese sesame dressing is aimed at anyone who wants to add Asian inspiration to everyday meals or special occasions. The product is suitable for food enthusiasts looking for an authentic Japanese dressing, a creamy sesame sauce, or an Asian salad dressing for daily use. Keywords: Japanese sesame dressing, goma dressing, creamy sesame sauce, Asian salad dressing, roasted sesame seeds dressing.
Product Declaration
Content:
water, glucose-fructose syrup, SESAME SEEDS 13.3%, SOY SAUCE (water, SOYBEANS, WHEAT, salt, alcohol), vinegar, salt, acidity regulator (E260), EGG YOLK, yeast extract, hydrolyzed protein, onion, thickener (E415), spices (contains MUSTARD and SESAME SEEDS), sweetener (E960), aroma, antioxidant (E306)
Allergens: SESAME, SOY, WHEAT, GLUTEN, EGG, MUSTARD
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
1301kj/311kcal |
| Fat |
23.5 g |
| – of which saturated fatty acids |
2.2 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
21.5 g |
| – of which sugars |
19.52 g |
| Protein |
3.5 g |
| Salt |
0 g |
