Description
Distilled Vinegar 5% Acidity - 200 ml
Distilled vinegar is a transparent and neutral liquid produced by fermenting ethyl alcohol, resulting in a clean and sharp acid without foreign flavor notes. The product has an acidity of precisely 5%, making it a reliable and consistent ingredient in the kitchen. The bottle contains 200 ml and is practical for everyday use, whether for larger preparations or smaller portions. Vinegar is widely used in cooking and is particularly well-suited for pickling vegetables and fruits, as the acid helps preserve the ingredients and adds a fresh, tangy taste. It also serves as an effective marinade for meat, poultry, and fish, contributing to tenderizing and flavoring. In salad dressings and cold sauces, the vinegar provides a distinct, fresh acidity that balances richness and sweetness in the dish. The taste is mild and neutral, without significant off-notes, making it suitable for a wide range of recipes without overpowering other ingredients. The texture is liquid and clear, and the product mixes easily with other liquids and ingredients. This vinegar is especially popular in Asian-inspired cooking but can be used to great effect in any kitchen requiring a clean and neutral acid. The bottle is easy to dispense from and is best stored in a cool, dry place away from direct sunlight. The product should be kept out of reach of children and handled carefully. It is an indispensable staple for food enthusiasts who want a versatile and neutral vinegar for everyday use. Keywords: distilled vinegar, kitchen vinegar, pickling vinegar, neutral vinegar, Asian vinegar, vinegar for marinades, clear vinegar 5%.
Product Declaration
Contents:
water 95%, distilled vinegar 5%
Nutritional content per 100 ml
| Nutrient |
Amount |
| Energy |
0kj/0kcal |
| Fat |
0 g |
| –
of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
0 g |
| –
of which sugars |
0 g |
| Protein |
0 g |
| Salt |
0 g |
| Calcium |
mg |
