Description
Instant Miso Soup with Spinach - 8 Servings - 152.8 g
This instant miso soup with spinach is a classic Japanese soup type that provides a warm and rich taste experience in just a few minutes. The soup is made from fermented soybean paste combined with dried spinach, seaweed, and wheat cake, creating a balanced and aromatic dish. The package contains eight individual servings, making it convenient for daily use, whether for breakfast, lunch, or a quick dinner. Preparation is simple, requiring only the addition of hot water, so the soup is ready in a very short time. The taste is characteristically rich in umami with a mild, earthy depth from the miso and fresh vegetable notes from the spinach. The texture is soft and slightly creamy thanks to the dissolved miso paste, while the spinach and seaweed contribute a slightly chewy consistency. The product is packed in a sealed bag that preserves the freshness and aroma of the ingredients until opened. The soup contains soybeans, wheat, and fish and is therefore not suitable for individuals with allergies to these ingredients. The nutritional content per 100 g is 619 kJ, equivalent to 148 kcal, with a fat content of 3.7 g and a carbohydrate content of 20.8 g. The product is suitable for anyone who wants an authentic Asian soup experience without a long preparation time, including students, busy families, and food enthusiasts interested in Japanese cuisine. As an instant miso soup, this product is a popular choice for lunchboxes, the office, or home, and it fits well into an Asian-inspired diet plan.
Product Declaration
Content:
Miso 60.3% (SOYBEANS, Water, Rice malt, Salt, Alcohol, Color (E101)), Water, Alcohol, Flavor enhancer (E621, E627, E631), Sugar, Bonito TUNA (FISH), Topping: Spinach 3.1%, Wakame Seaweed, Bran (WHEAT FLOUR, WHEAT protein, Antioxidant (E306)), Acidity regulator (E330)
Allergens: SOYBEANS, FISH, WHEAT FLOUR, WHEAT
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
619kJ / 148kcal |
| Fat |
3.7 g |
| – of which saturated fatty acids |
0.6 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
20.8 g |
| – of which sugars |
6.9 g |
| Protein |
7.9 g |
| Salt |
9.9 g |
