Description
Potato Chips With Nori Seaweed Flavor - 75 g
These potato chips offer a unique and exciting taste experience with nori seaweed as the dominant flavor element. Nori is a type of dried seaweed well-known from Japanese cuisine, especially from sushi, and gives the chips a light umami-like and marine character. The product is a Thai variant of the popular chip series and is made with potatoes as the primary ingredient. The chips are deep-fried in rice bran oil, which contributes to a light and crispy texture. This snack is suitable for those who want to explore Asian flavors without leaving home. The 75-gram bag is practical for individuals and can easily be taken on the go, to work, or as part of a snack break. The texture is classically crispy and crunchy, as known from traditional potato chips. The taste experience combines the salty potato base with the distinctive seaweed aroma, providing a unique and memorable snack experience. The product contains additives such as flavor enhancers and emulsifiers, which are visible on the packaging. The packaging is a sealed plastic bag that preserves the chips' crispness until opening. The product may contain traces of fish and soybeans, which should be noted by allergy sufferers. The chips appeal to snack enthusiasts curious about Asian flavors and are particularly popular among those who enjoy seaweed-based products. Keywords: Asian potato chips, nori seaweed chips, crispy chips with seaweed, Asian snack, chips with umami flavor, Thai chips, nori seaweed snack.
Product Declaration
Contents:
Potatoes 62%, rice bran oil (unhydrogenated), flavor enhancers (E621, E635), maltodextrin, anti-caking agents (E551, E341(iii)), packaging gas (E941), flavor.
MAY CONTAIN TRACES OF FISH, SOYBEANS.
Allergens: FISH, SOYBEANS
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
2230kJ / 533kcal |
| Fat |
30 g |
| – of which saturated fatty acids |
8.3 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
60 g |
| – of which sugars |
3.3 g |
| Protein |
6.7 g |
| Salt |
1.1 g |
