Mussel Meat - Mytilus Chilensis - 1 kg This frozen mussel meat comes from the species Mytilus chilensis and is sold in a size designated 100/200, which indicates the number of mussels per kilogram. The product is pure shellfish without additives and is delivered in a sealed freezer bag with a net weight of 1 kg and a net weight after thawing of 900 g. Mussel meat is a versatile ingredient that can be used in many different cuisines, including Asian, Southern European, and Nordic dishes. It pairs well with pasta dishes, soups, stir-fries, rice dishes, and seafood stews. The meat has a mild, slightly sweet oceanic flavor with a firm and juicy texture that is well preserved with proper preparation. The product is suitable for both quick everyday meals and more festive occasions where fresh shellfish are desired. With a high protein content of 13.8 g per 100 g, mussel meat is a nutritious choice for those looking for a high-protein diet with low fat content. The fat content is only 1.3 g per 100 g, making it a low-fat protein source. The energy content is 295 kJ, equivalent to 70 kcal per 100 g. The product should be stored frozen at -18 °C and should not be refrozen after thawing. Frozen mussels are a practical solution for those who want to have shellfish ready in the freezer for any occasion. The product appeals to food enthusiasts, seafood lovers, and anyone who wants to prepare nutritious meals with fresh flavors from the sea.Product DeclarationContent:Mussel meat.Allergens: MOLLUSCSNutritional content per 100 g Nutrient Amount Energy 295kJ / 70kcal Fat 1.3 g – of which saturated fatty acids 0 g – of which unsaturated fatty acids g Carbohydrate 0.5 g – of which sugars 2 g Protein 13.8 g Salt 1.04 g Calcium mg

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Mussel Meat - Pre-cooked Blue Mussel - 800 g This product consists of pre-cooked mussel meat from blue mussels of the Mytilus chilensis species, flash-frozen immediately after preparation to preserve freshness and quality. The mussel meat is shelled and ready to use, making it a convenient solution for both private and professional kitchens. The product is particularly suitable for restaurants, street food concepts, takeaways, and catering companies looking for a quick and easy seafood product. The meat can be used directly after thawing and does not require further cooking, but can also be heated in stews, soups, and sauces. The mussel meat pairs well with a wide range of dishes, including pasta dishes, pizzas, rice dishes, and Asian stir-fries. The texture is firm and juicy with a mild, natural sea flavor characteristic of fresh blue mussels. The product is packed in a sealed freezer bag with a net weight of 800 g and should be stored at -18°C or below. The package typically contains a larger number of individual mussels, providing good flexibility in portioning. Mussel meat is an excellent source of protein with 18 g of protein per 100 g and a low content of carbohydrates and fat. It is a natural seafood product with no added ingredients and contains molluscs as an allergen. The product is suitable for consumers who want a nutritious and quick-to-prepare seafood for everyday cooking or for use in larger kitchens. Frozen mussels are a popular ingredient in Mediterranean cuisine as well as in Asian dishes and are a good alternative to fresh mussels all year round.Product DeclarationContents:Mussel meat (Mytilus chilensis) (MOLLUSC)Allergens: MOLLUSCNutritional content per 100 g Nutrient Amount Energy 435kJ / 103kcal Fat 3.3 g – of which saturated fatty acids 0.7 g – of which unsaturated fatty acids g Carbohydrate 0 g – of which sugars 0 g Protein 18 g Salt 0.43 g Calcium mg

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