Description
Jasmine Rice AAA-Quality - 1 kg
Jasmine rice is a long-grain rice type with a natural, slightly floral fragrance, making it particularly popular in Asian cuisine. This variety belongs to the AAA classification, which indicates a high sorting standard for grain size and uniformity. The rice is polished, meaning the hull has been removed, resulting in white, glistening rice grains with a soft and slightly sticky texture after cooking. It is excellent as a side dish for stir-fries, curries, vegetable dishes, and other Asian specialties. Preparation is simple: rinse the rice thoroughly three times until the water runs clear, then add the desired amount of water to a pot. The water level should be approximately 1.5 cm above the rice. The rice is then cooked in a rice cooker or on the stove until a satisfactory result is achieved. The natural jasmine fragrance is released during cooking, giving the dish a characteristic aroma. The rice is gluten-free and contains no additives, making it suitable for people with gluten intolerance as well as for vegan and vegetarian diets. The product should be stored in a cool, dry place to maintain its quality. The package contains 1 kg of rice and is practical for both daily use and larger meals. Jasmine rice is a popular choice for family meals, Southeast Asian-inspired cooking, and as a base for healthy everyday meals. Keywords: Asian long-grain rice, gluten-free rice, fragrant jasmine rice, rice for curry, AAA jasmine rice.
Product Declaration
Contents:
Polished and perfumed Jasmine rice.
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1527kJ / 365kcal |
| Fat |
1.8 g |
| – of which saturated fatty acids |
0.6 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
80 g |
| – of which sugars |
0.2 g |
| Protein |
7.1 g |
| Salt |
0.01 g |
Gluten-freeVeganVegetarian
