Description
Crispy Octopus Crackers With Chili And Tomato - 50 g
These crackers are made from tapioca starch and shaped like small octopuses, giving them a fun and distinctive appearance. The snack belongs to the category of Asian crackers and is seasoned with a sauce consisting of tomato, onion, garlic, and a blend of herbs such as oregano and rosemary, which together create a rich and lightly spiced flavor experience. The product is suitable as a quick snack during the day, for lunchboxes, or as an accompaniment at social gatherings. Their crispy and airy texture makes them easy to eat and share. Thanks to tapioca starch as the primary ingredient, the snack is naturally gluten-free, making it a good alternative for people with gluten intolerance or those who prefer gluten-free snacks. The packaging is a sealed 50-gram bag that preserves the product's freshness and crispiness. The snack contains palm oil and additives such as flavor enhancers E621 and E635, acidity regulator E500, baking powder E503, and antioxidant E321. The product is aimed at snack enthusiasts who desire an Asian-inspired flavor experience with a spicy touch. It is an ideal snack for travel, work breaks, or as an alternative to traditional chips. Keywords: Asian snack, gluten-free chips, crispy crackers, octopus snack, chili tomato snack.
Product Declaration
Contents:
tapioca starch 60%, sugar 10%, palm oil 7%, chili and tomato sauce (TOMATO, onion, garlic, salt, sugar, pepper, oregano, rosemary) 6%, flavor enhancers (E621, E635), acidity regulator (E500), baking powder (E503), antioxidant (E321)
Allergens: TOMATO
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1793kj/429kcal |
| Fat |
10.7 g |
| –
of which saturated fatty acids |
3.6 g |
| – of which unsaturated fatty acids |
g |
| Carbohydrate |
82.1 g |
| –
of which sugars |
25 g |
| Protein |
3.6 g |
| Salt |
3.39 g |
| Calcium |
mg |
