Description
Suki Dipping Sauce with Chili and Oyster Sauce - 830 g
MK Signature Suki Sauce is a classic Asian dipping sauce based on a well-balanced combination of chili sauce, oyster sauce, and soy sauce. The product is aimed at anyone who wants to prepare authentic Asian dishes at home. The sauce is primarily used as a dip for Thai suki, a popular form of hot pot where meat, seafood, and vegetables are cooked in a shared pot at the table. It is also suitable as an accompaniment to grilled food, stir-fries, and roasted vegetables. Flavor-wise, the sauce offers a sweet base note with a slightly spicy aftertaste from chili and garlic. The oyster sauce contributes a deep umami character, while sesame seeds add a subtle nutty nuance. The consistency is fluid and smooth, making it easy to dispense directly from the bottle. The product comes in a sealed plastic bottle with a net weight of 830 g, suitable for both private use and larger gatherings. Storage should be in a cool, dry place, protected from direct sunlight. The sauce is an obvious choice for food enthusiasts interested in Southeast Asian cuisine, and it also works well as a flavor enhancer in marinades and dressings. According to available information, the product contains neither added MSG nor artificial colors. With its content of chili, soy, and sesame, this is a versatile sauce for the Asian table, suitable for both everyday meals and festive occasions. Keywords: Thai suki sauce, Asian dipping sauce, hot pot sauce, chili sauce with oysters, soy sauce dip, gluten-free Asian sauce.
Product Declaration
Ingredients:
Chili sauce 60% (vinegar, chili, sugar and garlic), oyster sauce 17% (sugar, oysters (MOLLUSCS), salt, glucose syrup), sugar 12%, SOY sauce (SOY, salt, WHEAT), sesame seeds, chili, thickener (E142), flavouring (peanut oil flavour)
Allergens: MOLLUSCS, SOY, WHEAT
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
645kJ / 154kcal |
| Fat |
1.7 g |
| – of which saturated fatty acids |
0.4 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
32 g |
| – of which sugars |
27 g |
| Protein |
1.7 g |
| Salt |
4.9 g |
