Description
Crispy Stick Biscuits With Five Flavors - 430 g
Five Tasty Stick Biscuits are an Asian snack in the form of thin, crispy stick biscuits, sold in a sturdy metal tin with a net weight of 430g. The biscuits are baked in an elongated stick shape and are characterized by a light, crunchy texture, making them easy to eat directly from the tin or serve in a bowl. The product is presented under the designation "five flavors", which indicates a combination of taste nuances that together provide a well-rounded and delicious experience. The taste is mild and lightly salted with a subtle umami character, derived from ingredients such as fish sauce and natural flavoring. The texture is dry and crispy, making the biscuits suitable for dipping in sauces or enjoying alone as a quick snack. The stick biscuits are packed in a reusable metal tin that protects the contents from moisture and keeps the biscuits crispy for longer. The tin is easy to open and close, making it practical for storage. The product contains WHEAT and FISH and is therefore not suitable for individuals with allergies to these ingredients. Storage should be in a dry and cool place to maintain optimal crispness. These Asian stick biscuits are aimed at snack enthusiasts, families with children, and anyone looking for a different and tasty alternative to traditional biscuits. They are ideal for lunch boxes, as a travel snack, for office breaks, or as an accompaniment at parties. Keywords: Asian stick biscuits, crispy biscuit snack, Asian snack for lunch box, biscuits in metal tin, Asian gluten-free biscuit alternative.
Product Declaration
Content:
WHEAT flour 62%, tapioca flour, sugar, palm oil, FISH sauce (ANCHOVY extract, salt, water), glucose syrup, iodized salt, chili powder, flavor enhancer E621, natural identical flavor, color E110 (E110 may have an adverse effect on activity and attention in children), baking powder (E450(i), E500(ii), E503(ii)). The product may contain SULPHITE.
Allergens: WHEAT, FISH, ANCHOVY, SULPHITE
Nutritional content per 100 g
| Nutrient |
Quantity |
| Energy |
1953kJ / 467kcal |
| Fat |
20 g |
| – of which saturated fatty acids |
8.3 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
66.7 g |
| – of which sugars |
10 g |
| Protein |
6.7 g |
| Salt |
2.25 g |
Halal