Description
Shin Ramyun Black Instant Noodle Soup - 130 g
Shin Ramyun Black belongs to the category of Korean instant noodles and is a further development of the classic Shin Ramyun series with a more nuanced and richer flavor profile. The product consists of elastic wheat noodles and accompanying seasoning packets with soup powder and dried vegetable flakes. Preparation is simple and quick: boil the noodles in 500 ml of water for approximately 4 to 5 minutes along with the contents of the enclosed packets, after which the dish is ready to serve. The broth is rich and creamy with distinct notes of mushrooms, garlic, and vegetables, providing a deep umami experience. Compared to the original Shin Ramyun, this variant is less spicy but more well-rounded and complex in taste. The noodles have a firm and chewy texture that holds up well during cooking. The package contains noodles and separate sachets of soup powder and vegetable flakes, including pak-choi, shiitake mushrooms, and red chili pepper. The product is halal-certified and suitable for consumers with halal requirements. The packaging is a sealed 130g pouch, easy to store in a dry cupboard. Shin Ramyun Black is suitable as a quick lunch, dinner on busy weekdays, or as a warm snack in cold weather. The product is aimed at noodle enthusiasts, fans of Korean food, and anyone who wants an authentic Asian noodle experience at home. Relevant search terms include: Korean instant noodles, ramen soup, Asian noodle soup, quick dinner, spicy noodle soup, halal noodles, and Korean ramen.
Product Declaration
Contents:
noodles 80%, WHEAT FLOUR, potato starch, palm oil, salt, alkaline agent (E501, E500, E339), spices (maltodextrin, salt, onion), antioxidant (E306), emulsifier (E322 (contains SOY)), color (E101), mild soup base 8.5%: spices (maltodextrin, hydrolyzed vegetable protein (SOY), yeast extract, palm oil, salt, onion, tapioca starch, SESAME SEEDS, WHEAT FLOUR, SHRIMP), spice (maltodextrin, black pepper, red chili pepper), sugar, flavor enhancer (E627, E631), shiitake mushrooms, rapeseed oil, soy powder 8.5%, spice (maltodextrin, salt, yeast extract, rice flour, pea protein, palm oil, hydrolyzed vegetable protein (SOY), corn starch, onion)), spice, rapeseed oil, flakes 3%, pak-choi, textured protein (FISH, SOYBEANS, WHEAT GLUTEN), shiitake mushrooms, red chili pepper
Allergens: WHEAT, GLUTEN, SOY, SESAME, CRUSTACEANS, FISH
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1799kj/427kcal |
| Fat |
13 g |
| –
of which saturated fatty acids |
6.3 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
69 g |
| –
of which sugars |
2.5 g |
| Protein |
8.5 g |
| Salt |
0 g |
| Calcium |
mg |
