Description
Pickled Ambarella Fruit - 830 g
Pickled ambarella fruits are a traditional Asian preserve, where whole fruits are pickled in a mixture of water, sugar, salt, and chili. Ambarella is a green, firm fruit with a characteristic sour and slightly sweet taste, reminiscent of a combination of green mango and pineapple. The fruits retain their firm texture during the pickling process, resulting in a crisp and juicy texture when consumed. The product can be enjoyed directly from the jar as a light snack or used as a flavorful accompaniment to Asian meals, salads, and tapas platters. Its sweet and sour flavor balance makes it a popular choice among those who enjoy Southeast Asian taste experiences. The jar is hermetically sealed with a secure lid, protecting the contents and preserving quality until opening. After opening, refrigeration and a dry storage location are recommended. The product contains sweeteners and sulfite, and E950 and E951 are sources of phenylalanine. The packaging is made from uncolored recycled glass and is therefore recyclable. With a net weight of 830 g, the jar is suitable for sharing at the table or for use in cooking over several days. Pickled ambarella fruits appeal to food enthusiasts interested in authentic Asian taste experiences, exotic preserves, and Southeast Asian cuisine. The product is a good option for those seeking pickled exotic fruits, Asian preserves, or a sour-sweet fruit snack.
Product Declaration
Contents:
Ambarella fruit 56%, water 31.31%, sugar 9%, salt 3%, chili 0.3%, flavor enhancer (E621) 0.25%, preservative (E202) 0.1%, sweetener *(E950) 0.022%, *(E951) 0.015%, riboflavin color (E101) 0.0018%, ANTIOXIDANT (E223) 0.0012%
Allergens: SULPHITE, SULPHITES
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
209kJ / 50kcal |
| Fat |
0 g |
| – of which saturated fatty acids |
0 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
12 g |
| – of which sugars |
9 g |
| Protein |
1 g |
| Salt |
1.15 g |
Gluten-free
