Description
Kimchi Stir Fry Noodles Sweet & Spicy - 137 g
These Korean wok noodles belong to the stir fry noodle category and are characterized by a combination of sweetness and spiciness from kimchi seasoning. The dish is prepared by frying the noodles in a pan or wok, which provides a different and more intense flavor experience than traditional boiled instant noodles. The noodles constitute 77 percent of the product and are made from wheat flour, giving them a firm and chewy texture well-suited for frying. The seasoning packet contains a kimchi seasoning blend with ingredients such as chili powder, garlic, ginger, and soybeans, which together create a complex and authentic Korean flavor. The taste experience is characterized by a distinct heat from chili combined with a slight sweetness that balances the spiciness. The texture is chewy and elastic with a slightly crispy surface when the noodles are fried correctly. The product is packaged in a convenient single-serving pouch of 137 grams, easy to store in a dry cupboard. The packet contains noodles, a seasoning packet, and a soy sauce packet, which together provide the characteristic kimchi flavor. The product contains WHEAT, SOY, and SESAME and is therefore not suitable for individuals with allergies to these ingredients. The nutritional content per 100 grams is 1673 kJ, equivalent to 398 kcal, with 13 grams of fat, 62 grams of carbohydrates, and 7.2 grams of protein. The salt content is 2.9 grams per 100 grams, which should be considered for daily consumption. The product may contain traces of barley, almonds, oats, crustaceans, eggs, fish, peanuts, milk, and mollusks. These Korean kimchi noodles are aimed at food enthusiasts who desire an authentic Asian taste experience at home and are suitable as a quick everyday meal or a spicy dinner. Keywords: Korean kimchi noodles, stir fry noodles, spicy Asian noodles, quick noodle dish, spicy instant noodles.
Product Declaration
Content:
NOODLES 77%: WHEAT FLOUR, palm oil, potato starch, modified starch, salt, acidity regulators: E501, E500, E339, antioxidant: E306, color: E101. SEASONING PASTE 22%: Sugar, vegetable oils (rapeseed, SESAME), kimchi seasoning paste (Napa cabbage, chili powder, garlic, rice flour, radish, salt, SOYBEANS, ginger, dextrose, MUSTARD OIL), water, onion, salt, maltodextrin, flavor enhancers: E621, E627, E631, fructose, SOY SAUCE (SOYBEANS, salt, WHEAT), acidity regulator: E330, chili pepper, black pepper, modified starch, thickener: E414, yeast extract, flavoring, seaweed (laver), EMULSIFIER: E322 (CONTAINS SOY). DRIED INGREDIENT BLEND 1%: KIMCHI FLAKES (Napa cabbage, chili pepper, garlic, salt), bok choy.
Allergens: WHEAT, GLUTEN, SOY, SESAME, MUSTARD
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1673kJ / 398kcal |
| Fat |
13 g |
| – of which saturated fatty acids |
5.1 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
62 g |
| – of which sugars |
5 g |
| Protein |
7.2 g |
| Salt |
2.9 g |
