Description
Shin Ramyun Instant Noodles With Tom Yum Flavour - 120 g
This instant noodle soup combines the classic Korean ramyun tradition with the flavour profile of Thai tom yum soup. The result is a powerful and aromatic dish that offers a complex taste experience with notes of lemongrass, lime, ginger, and chili. The soup is prepared quickly and easily by boiling the noodles in water and adding the included spice mix and tom yum paste. The packet contains wheat noodles, a seasoning powder, and a concentrated tom yum paste, which together create a deep and flavourful broth. The noodles have a firm and elastic texture that holds their shape well during cooking and provides a satisfying bite. The taste experience is strong and sour with a distinct heat from chili and a fresh acidity from lime and citrus extract. The product is suitable as a quick everyday meal, an easy lunch, or a late evening snack. The packet weighs 120 grams and is intended for one serving. The soup contains dried vegetables such as shiitake mushroom, carrot, pak-choi, and onion, which add extra texture and flavour. The product contains gluten, soy, and fish and is therefore not suitable for individuals with allergies to these substances. Store in a dry and cool place away from direct sunlight. This Asian instant noodle soup is popular among fans of Korean food, spicy food, and tom yum soup, and is a good choice for packed lunches, travel, or busy weekdays. Keywords: Korean ramyun, tom yum noodles, spicy instant soup, Asian noodle soup, quick dinner.
Product Declaration
Contents:
Noodles 87%: WHEAT FLOUR, potato starch, palm oil, salt, acidity regulators (E501, E500, E339), antioxidant (E306), emulsifier (E322 cont. SOY), spices (yeast extract, SOYBEANS, garlic, WHEAT STARCH), colour (E101). Seasoning mix 8%: Spice mix (hydrolysed vegetable protein (SOY), maltodextrin, yeast extract, salt, SOYBEANS, WHEAT FLOUR), salt, spices (maltodextrin, black pepper, chili, corn flour, garlic), flavour enhancers (E621, E627, E631), sugar, glucose, shiitake mushroom. Tom Yum paste 3%: Spices (chili, citrus extract, lime extract, onion, palm oil, lemongrass, FISH), spice oil (palm oil, rice bran oil, aroma), spices (ginger, garlic, chili extract), acidity regulator (E330), flavour enhancer (E621), maltodextrin, colour (E150c). Dried flake mix 2%: Textured vegetable protein (SOY, WHEAT GLUTEN), shiitake mushroom, carrot, pak-choi, chili, onion.
Allergens: GLUTEN, WHEAT, SOY, FISH
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
1709kJ / 407kcal |
| Fat |
13 g |
| – of which saturated fatty acids |
6.2 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
59 g |
| – of which sugars |
3 g |
| Protein |
8.8 g |
| Salt |
3.6 g |