Name: Lee Kum Kee Gluten-Free Light Soy Sauce
Brand: LEE KUM KE
SKU: 100009
Price: 25.5 DKK

Lee Kum Kee Gluten-Free Light Soy Sauce

VendorLEE KUM KE
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Lee Kum Kee Gluten-Free Light Soy Sauce

VendorLEE KUM KE
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Gluten-Free Light Soy Sauce - 250 mlThis light soy sauce is a naturally fermented condiment based on soybeans and water, and it is certified gluten-free, making it suitable for individuals with gluten intolerance or... Read more

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25,50 kr Incl. VAT

2,000+ Asian products in stock

SKU: 100009
Barcode: 078895147148

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Description

Gluten-Free Light Soy Sauce - 250 ml

This light soy sauce is a naturally fermented condiment based on soybeans and water, and it is certified gluten-free, making it suitable for individuals with gluten intolerance or celiac disease. The sauce is produced using a traditional brewing method, which gives an authentic and balanced flavor without the use of artificial additives. Its light color distinguishes it from darker soy sauces and makes it particularly useful in dishes where a delicate soy aroma is desired without significantly altering the dish's color. The sauce can be used as a marinade for meat and vegetables, as a dipping sauce for Asian dishes, or as a flavoring ingredient in woks, soups, and noodle dishes. It pairs well with both Asian and Western cooking and is a versatile kitchen accessory for daily preparation. The bottle contains 250 ml and is convenient to handle in the kitchen. The product contains no added preservatives or flavor enhancers, making it a cleaner alternative to many conventional soy sauces. The salty and slightly umami-rich taste adds depth to marinades, dressings, and sauces. The sauce is suitable for those with gluten allergies who wish to maintain the classic soy aroma in their cooking without compromising their diet. A good choice for everyday cooking for those seeking a gluten-free soy sauce, an Asian gluten-free seasoning sauce, or a naturally brewed light soy sauce for Asian recipes.

Product Declaration

Content:
water, SOYBEANS 20%, salt, sugar, corn starch

Allergens: SOYBEANS

Nutritional content per 100 ml

Nutrient	Quantity
Energy	512kj/120kcal
Fat	0.5 g
– of which saturated fatty acids	0.1 g
– of which unsaturated fatty acids	g
Carbohydrate	23 g
– of which sugars	15 g
Protein	7.1 g
Salt	0 g
Calcium	mg

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