Description
Instant Cup Noodles with Duck Flavor - 70 g
These instant noodles with duck flavor offer a convenient and tasty solution for a quick meal during your busy day. The noodles come in a handy cup, making preparation simple and straightforward – just add boiling water, and your dish is ready in minutes. This product belongs to the category of Asian instant noodles and is inspired by traditional Thai cuisine, where spices such as cinnamon, star anise, and coriander play a central role. The flavor is distinctive and aromatic, with clear notes of duck combined with a subtle spiciness from herbs and flavor enhancers. The noodles' texture is soft and slightly chewy after preparation, providing a satisfying mouthfeel. The product is suitable as a quick lunch, an easy evening snack, or a simple meal on the go. The cup format makes it easy to take to work, school, or while traveling without needing extra tableware. The net weight is 70 g, and the nutritional value is stated per 100 g of prepared product. The noodles contain wheat flour with gluten as well as soy protein and should not be consumed by individuals with allergies to these ingredients. Store the product in a dry and cool place to maintain quality. Instant noodles with duck flavor are a popular choice among fans of Asian food who want an authentic taste experience without a long preparation time. Keywords: Asian instant noodles, cup noodles with duck flavor, quick noodle dish, Thai noodles, easy everyday meal.
Product Declaration
Contents:
WHEAT flour (GLUTEN), palm oil (palm oil, antioxidant: E306), salt, tapioca starch, modified tapioca starch, sugar, garlic 1.6%, carrot 0.8%, flavor enhancers: E621, E635, chili 0.4%, spring onion 0.3%, pepper 0.3%, corn starch, cinnamon 0.1%, star anise 0.1%, coriander 0.1%, acid: E296, color: E150c, spice (flavor, SOYBEAN protein), thickener: E466, yeast extract
Allergens: WHEAT, GLUTEN, SOYBEAN
Nutritional content per 100 g
| Nutrient |
Amount |
| Energy |
403kJ / 96kcal |
| Fat |
4.1 g |
| – of which saturated fatty acids |
1.8 g |
| – of which unsaturated fatty acids |
0 g |
| Carbohydrate |
13 g |
| – of which sugars |
1.2 g |
| Protein |
1.7 g |
| Salt |
1.2 g |
