Black Tilapia 500-800g

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Black Tilapia 500-800g

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Black Nile Tilapia Whole Fish - 500-800 g Black Nile tilapia belongs to the group of freshwater fish and is a popular ingredient in Asian and international culinary cultures. The fish is sold whole... Read more

60,00 kr Incl. VAT

2,000+ Asian products in stock

Shipped today? Order within: Jul 21, 2026 17:00:00 +0200

SKU: 102493

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Description

Black Nile Tilapia Whole Fish - 500-800 g

Black Nile tilapia belongs to the group of freshwater fish and is a popular ingredient in Asian and international culinary cultures. The fish is sold whole and frozen, in sizes ranging from 500 to 800 grams each, making it suitable for preparing whole fish meals for the family or guests. Nile tilapia is a lean fish with firm, white meat that has a mild and neutral taste, which pairs well with spicy marinades, steaming, frying, or grilling. The firm flesh makes the fish easy to handle during preparation and provides a satisfying texture on the plate. Frozen tilapia is a practical ingredient that can be stored in the freezer and taken out as needed, reducing food waste and providing flexibility in meal planning. The fish should be thawed in the refrigerator or under cold running water and should not be refrozen after thawing. All ingredients must be cooked thoroughly before consumption. The product is a natural source of protein and has a low fat content, making it a nutritious choice in a varied diet. Black Nile tilapia is suitable for those who want a versatile and affordable fish for everyday dishes as well as for festive occasions. The fish can be used in soups, curries, steamed fish meals, or prepared on the grill with herbs and citrus. The product is frozen and should be stored at -18°C or colder to maintain quality. Tilapia is a gluten-free ingredient and suits many different dietary preferences. This freshwater fish is a good choice for those looking for frozen fish, whole tilapia, Asian fish, protein-rich fish, or a gluten-free fish dish.

Product Declaration

Contents:
Black Nile Tilapia (Oreochromis Niloticus)

Allergens: FISH

Nutritional content per 100 g

Nutrient	Amount
Energy	460kJ / 91kcal
Fat	2 g
– of which saturated fatty acids	0 g
– of which unsaturated fatty acids	0 g
Carbohydrate	0 g
– of which sugars	0 g
Protein	20 g
Salt	1 g

Gluten-free

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